Project Details:
Location: South Africa
Date: 2022
Duration: 3 months
Services: 2D design, 3D design, menu consultation, equipment supply, installation, training and go-live.
Customer Brief:
A brand focus on fresh, healthy and convenience.
Modern customer interaction with emphasis on self service fridges.
Integrated supermarket, green grocer and take away restaurant.
Solution:
Combination of high back wall fridges, island display fridges with self service elements. Impulse fridges were used selectively near the take away restaurant.
Fast and efficient service that allows customers to quickly order and pick up their sushi, ideal for those on-the-go or looking for a quick and healthy meal option
A mix of large windows and directional lighting allowed for the store to feel natural and premium.
An efficient ventilation system that filters out smoke and odors, creating a pleasant and comfortable environment for customers to enjoy their sushi, which enhances the overall experience of the restaurant.
Convenient and easy-to-use packaging options that are environmentally friendly, such as biodegradable containers and cutlery, that align with the restaurant's values and promote sustainability.






South Coastal sushi bar