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Strong professional washers equipped with 3 standard programs and 4 special programs for optimal performance at shorter cycles.

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1. DISHWASHERS PROFESSIONAL Made in Italy

9. GET A QUOTE: info@culinary.co.za +27 11 701 2200/ +27 87 688 1100 Culinary Equipment Company Lanseria Centre Pelindaba Rd (R512) Johannesburg 1 74 8 VISIT OUR SHOWROOM INSPIRED KITCHEN SOLUTIONS

5. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 RANGE ISYTECH 36 PLATE & GLASS WASHER (33 Racks/h) Dimensions (WxDxH): 575x605x820 mm Rack Size: 500x500 mm Door opening height: 355 mm ISYTECH 34 BAR GLASS WASHER (35 Racks/h) Dimensions (WxDxH): 436x535x670 mm Rack Size: 390x390 mm Door opening height: 320 mm ISYTECH 38 HOOD TRAY DISHWASHER (60 Racks/h) Dimensions (WxDxH): 634x744x1529 mm Rack Size: 500x500 mm Door opening height: 450 mm H mm 325 mm Ø mm 365 mm H mm 300 mm Ø mm 300 mm H mm 425 mm Ø mm 440 mm H mm GN1/1 (53x32)

6. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 PROGRAMME SELECTION PROGRAM SELECTION COLIT3411D COLIT3611D/MD COLIT3811D ProSpeed programme × × x ProFessional programme × × x ProTemp programme × × x ProGlass programme x x ProWater programme × x x ProPlates programme × ProLong programme x x ProEco programme x x x ProClean self-clean programme and automatic drain × x x ProDrain automatic drain × x DuoFlow Pump × x x HiTech wash arms × x x UltraRinse rinse arm × x x QuickReady rapid tank heating system (Not applicable for COLIT3611MD) x EnergySaving system × x x SmartClean construction × x x HotWash heating system × x x ThermoStop rinse control × x x SmartScreen user control × ProRinse system (Not applicable for COLIT3611MD) x ArchiMedes drain system (Not applicable for COLIT3611MD) x Evolution 3 drain system (Not applicable for COLIT3611D) × x ProGressive triple-stage filtration system × x ProDose detergent control system × x x

3. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 INN O V A TIVE TECHNOLOGY FI L TR A TION SYSTEM Colged dishwashers are equipped with 2 systems for fi ltration and drainage of the wash waster with different degrees of complexit y . W A TER TRE A TMENT SYSTEM Certain models can be equipped with the built-in CareFree continuous water softene r . The continuous water softener automatically performs regeneration during every wash cycle; the only action required of the operator is to top up the salt when requested by a message displayed on the screen of the user interface. USER-FRIEND L Y CONTROL P ANEL An easy to use, reliable and complete, with 4 soft touch keys and 4 character LED display with 2 lateral indicator bars. Clear indication of the washer status and wash cy c le progress at a glance. NEVER AGAIN

2. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 INNOVATIVE TECHNOLOGY The Isytech range is equipped with 3 standard programmes and 4 special programmes for optimal performance at shorter cycles. WATER DISTRIBUTION SYSTEM The main component is the HiTech arm made from a composite material called ProComposit (30% fibreglass, 30% talcum microparticles, 40% organic resin). During rinsing, patented UltraRinse geometry ensures that the water is used more effectively and efficiently, thereby helping to minimise consumption. EFFICIENT WASHING SYSTEM The patented DuoFlo technology containing 2 outlets, one outlet connected directly to the upper arm and the other to the lower arm, this system eliminates the loss of pressure caused by dividing the flow, in this way all the energy absorbed is transferred to the water, thereby achieving an effect equivalent to an enhanced conventional pump. RINSING SYSTEM Volumetric rinse - using Thermostop and ProRinse technologies, the rinsing system is able to achieve a constant temperature at the start and throughout the rinse cycle, thus reducing overall consumption and increasing efficiency.

4. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 THE BENEFITS VERSATILITY A wide range of machines that suit different types of businesses, from the small cup/glass washer with 35 rack to larger machines with 450 or 500 mm racks, which can also be used as cutlery washers. DOUBLE RACK Colged proposes a rational way of washing large quantities in a short time: the removable double rack.With its extra-large door opening height 320 mm, all glass washers with 400 x 400 mm rack can be equipped with an optional support for washing 2 racks at the same time. EASY CLEANING Self-clean programmes simplify and speed-up end-of-shift operations and allow rapid changeover of all the water contained in the wash tank. Depending on the model and the version, the machine may offer up to 3W programmes of this type. LOW OPERATING COST Reduced costs for water, electrical power and chemicals are an immediate bene fi t for users of Colged dishwashers. The operating cost depends greatly on the water consumption, of which the greater part occurs during the rinse cycle.

8. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 COLIT3411D COLIT3611D/MD COLIT3611D/MD COLIT3811D COLIT3811D WxDxH (mm) 436x535x670 575x605x820 634x744x1529 Maximum real production (rack/hour) 35 33/20 45 Door/hood opening (mm) 320 365 450 Tank Capacity (L) 8 20 15 Boiler Capacity (L) 2.6 6 6 Tank heating element (W) 600 1.400/2.100 2.100 Boiler heating element (W) 2.600 4.900/3.000 7.000 Wash pump - power (W) 200 470 470 Max current (amp) 16 16 16 Min-Max water supply pressure (bar) 2-4 2-4 2-4 Min-Max water supply temperature (°C) +50/+60 +15/+60 /+50/+60 +15/+60 Total power consumption (W) 3.500 3.500 /6.800 9.600 Electrical Connection 230V/1ph/50Hz 400V/3ph/50Hz/ 230V/1ph/50Hz 400V/3ph/50Hz RANGE & SPECIFICATIONS

7. Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa 1748 www.culinary.co.za info@culinary.co.za E&OE +27 87 688 1100 +27 11 701 2200 TECHNOLOGICAL FEATURES ProSpeed : for fresh, light soiling. ProFessional : for general use ProTemp : high temperature wash for heavy soiling. Specialised programmes Transform a plate washer into a glass washer, into versatile small utensil washer, into a cutlery washer and even into a machine for sanitization to current European standards. ProGlass : for glass and crystal. ProWater : specially for osmosis water. ProActive : with prewash automatic for heavily soiled pans and dishes. ProSan : sanitization to EN ISO 15883-1/3 ProEco : low temperature for blood and starch ProLong : continuous wash for dried-on dirt. ProSelf : self-clean cycle for machines with gravity draining. ProNew : total water change. ProClean : self-clean cycle with high-pressure jets for machines with EvoLution draining. ProDrain : automatic tank draining. DuoFlo technology: Thanks to the pump’s two outlets, with one outlet connected directly to the upper arm and the other to the lower arm, this system eliminates the loss of pressure caused by dividing the fl ow; in this way all the energy absorbed is t ransferred to the water, thereby achieving an effect equivalent to a conventional 600W pump from a 470 W pump. This means the same performance is achieved as competitors’ products but with an energy saving of 25%. HotWash system: it shares the electrical power between two independent heating elements so as to allow numerous repeated wash cycles and constant heating of the tank. ProDose , system, detergent products are dosed by an electronically-controlled peristaltic pump, which can be easily adjusted from the control panel, and which ensures constant, precise dosing of detergent and rinse aid without any wastage. ThermoStop : to ensure a constant temperature at the start of the rinse cycle, the duration of the cycle is fi xed, while the water consumption level depends greatly on the pressure of the mains water supply. ProRinse: ensures that the initial and average rinse temperatures, the fl ow rate, the pressure and the duration all remain constant. ProGressive: triple-stage fi ltration system of the tank water with elimination of particles down to a diameter of 0,8mm.

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