• +27 11 701 2200 
  • 7 DAYS A WEEK FROM 9 AM TO 4 PM
854 views
1 Likes
1 0
Culinary Equipment Company catalogue - Leading supplier of high-quality industrial catering and kitchen equipment. The most valuable tool in the Foodservices industry. Latest edition

Share on Social Networks

Share Link

Use permanent link to share in social media

Share with a friend

Please login to send this document by email!

Embed in your website

Select page to start with

2.

10.

25.

30.

36.

42.

5. 09: DISHWASHERS & LAUNDRY 10: STAINLESS STEEL FURNITURE 11: COOKWARE 12: TOOLS & UTENSILS 13: KNIVES 14: CUTLERY 15: CROCKERY 16: GLASSWARE 17: BUFFET SERVICE Page 176 Page 190 Page 206 Page 222 Page 258 Page 268 Page 280 Page 290 Page 298

6. WELCOME TO CULINARY

20. 16 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

23. 19 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

130. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Since we started our business coffee has been our closest passion. Our range of FAEMA machines represent that passion hundred fold. Since the legendary E61 machine to the latest model, FAEMAs are the perfect instruments through which a barista can interpret his personal passion for coffee and exalt their art. Best of all while FAEMA machines are for coffee punks and business men too, they pay the bills as hard working machines. For businesses that rely on producing excellence in every cup, our range of machines are unmatched in terms of the passion they bring out of their users. From owner operated cafes to multi-operator cafes FAEMA sets the standard in the category. FAEMA also offers the pinnacle in thermosyphon consistency, reli- ability and control. Accuracy in temperature is part of the machine DNA. More than this, the machines are extremely eco-friendly with some of the most demanding energy consumption tests yielding the machines perfect for the energy-conscious age. Our comprehensive range offers traditional machines of all sizes and price ranges are matched by bean to cup machines of the highest degree. We are also proud to offer a knowledgeable and committed after-sales service team along with spare parts service for our customers to make sure their businesses can rely on Culinary and their FAEMA machines.

4. CONTENTS 01 : STOVES, OVENS & GRILLS 03: ICE-CREAM & GELATO MACHINES 04: SNACK & BAR 05: COFFEE MACHINES 06: BUTCHERY 07: KITCHEN APPLIANCES 08: ICE MACHINES Page 22 Page 68 Page 100 Page 108 Page 124 Page 136 Page 150 Page 168 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS

17. INDUSTRIES GOVERNMENT ACADEMIA BUTCHERY SUPERMARKETS CAFÉS BAKERY HOSPITALITY RESTAURANTS CATERING MEDICAL FACILITIES CORPORATE RETAIL/RESELLERS 13 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

26. 22 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

34. 30 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

41. 37 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

71. 67 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

114. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Small restaurants and snack bars suffer from equipment that doesn’t meet the demands of their business. We’ve done our best to partner with manufacturers that specializes in appliances for cafes, bars, quick service establishments. Whether its saving space, or getting maximum use out of a snack appliance we believe that our products offer excellent return on investment. The juice business for example is both profitable and easy to devel - op even for ongoing restaurants or cafes. Our range of juicers are powerful, simple to use and our customers can rely on them for their daily operations. Our ranges of snack equipment will help you set your business above the rest, and you can rely on us to have you covered for maintenance and support to keep your business running smoothly.

1. 1 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 PRODUCT CATALOGUE

103. 99 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

156. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Kitchen appliances are integral to the smooth running of a restaurant. We focus our efforts on finding chefs the most reliable and innovative appliances on the market. Our world class products are manufactured by leading brands, trusted by chefs around the world. Our knowledge of our equipment ranges extend to their practical implementation, allowing us to take a customer’s brief and match the correct appliance(s) for the desired outcome. We encourage our clients to contact us for advice or consulting services for their business needs. We love a challenge, from mixing to grinding, pacoting to sous- vide; Culinary has your needs front of mind.

15. Installation User Training Af ter-Sales Service Our Project Manager and Technical Teams install the equipment. We train chefs and staff on the new machines to safeguard your investment. We perform maintenance and repairs to keep downtime to a minimum. 11 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

29. 25 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Air Fryer Bain Marie Bratt Pan Charvet Oven Combi Steam Oven Combi Steam Oven : MyChef Combi Steam Oven : Salvis Grill & Fryers Holding Cabinets Hot Pass Impingement Oven Josper Oven Low Burners Neutral Workstation Pasta Cooker Pizza & Bread Ovens Plancha Pressure Steam Oven Rotisserie Salamander Stove & Oven 62 55-56 54 33-36 45 42- 43 39-41 31, 49-53, 57 60 57 59 27-29 49 57 53-54 58-59 48-50 44 62-66 61 46 - 47

72. 68 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 REFRIGERATORS

104. 100 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

112. 108 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

125. 121 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

302.

317.

318.

319.

75. 71 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Bar Fridge Blast Freezer/Chiller Counter Fridge Display Case Ice Cream Fridge Food Warming Lamp Meat Dry Agers Merchandiser Fridge Quick Service Food Pass Underbar Fridge Underhob Fridge Upright Freezer/Fridges Wine Fridge 79 72-73 86-88, 91 89, 92-97 90 98 95 77 93 80-84 85 74 -78 79

128. 124 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

140. 136 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

142. +27 87 688 1100 info@culinary.co.za Dear Customer, www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Warmest regards, Managing Director We have partnered with top European manufacturers such as Berkel and PSV to offer our customers the best quality equipment fr om well known brands. Our butchery solution offers a complete set of small and medium equipment for restaurant, supermarket and speciality butchery needs. Berkel, an Italian manufacturer, invented the meat slicer in 1898 and has continued to innovate with best in class machines since then. Their machines are both aesthetically pleasing as well as functional. Delis seeking fully stainless steel and high capacity slicing machines will find our electrical slicer models to be some of the easiest to use and clean. Our free standing band-saw offers full AISI stainless steel compo- nents. This sets our machine apart for HACCP and ISO food standards. We have selected mincers with both enterprise and unger cutting systems. While unger muti-blade systems are lesser known in our market, we believe that the superior production capabilities of this system offers our customers advantages. Our strategy to offer qulaity and durable butchery equipment supports our customers goals to run efficient businesses.

196. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director At Culinary we have invested in partners that allows us to tailor your customer stainless steel requirements. Together with our in-house design team we are able to minimize costs, improve efficiencies and function by understanding the ergonomic and economic elements of your kitchen. We have made it a point to ensure that the small details are addressed; from rounded edges to the strength and durability of the piece. We are able to advise and supply the best. We do the thinking for you to ensure that each stainless steel item is well made and cost effective. We never underestimate the quality and feel of a well manufactured stainless steel. Our wide range is not limited to tables but extends to custom oven stands, racks and hot cabinets. Since 2002 we share feedback from our customers to our partners to ensure that stainless steel furniture withstands the test of time.

303. 17: BUFFET SERVICE

316. NOTES

12. FRIENDLY STAFF At Culinary we pride ourselves on our proven track record of excellent customer service. We believe that our clients deserve to work with a company that cares about them and their success. Our friendly staff are on hand to assist with everything from the smallest purchases to the largest projects. We strive to make ourselves the ultimate destination for chefs of all walks. IT’S EASY TO DO BUSINESS WITH C ULINARY A passion for food and a culture of excellence. 8 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

28. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Since we launched the first charcoal oven, Culinary has empowered chefs to reach new heights. Ovens are indispensable in almost every recipe today, and the stove is the cornerstone of the kitchen. Without a powerful, sturdy heating appliance how can chefs produce results in the kitchen? Simply put, they can’t. At Culinary we take stoves and ovens seriously. Our ranges cover the basics a kitchen needs plus some unique configurations. We’ve listened to feedback from chefs and from their many years of experience working in the kitchen. In technical services meetings I receive feedback about our equip- ment in use. Our customers love our solid built and powerful stoves and ovens they can rely on. They can feel the performance of the appliance. As a result, cooks and chefs are happy because it takes less time to get food on the plate. You’ll also find an extended range of mid-range heating appliances with special attention to quality and durability for our market condi- tions. We are committed to giving our customers peace of mind in their investment our equipment. Our partners are best in class brands because of their attention to quality and reliability. We receive a great deal of support from our partners and we pass this expertise and goodwill onto our customers everyday.

154. 150 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

73. 69 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS

74. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director No matter what food business you have refrigeration is a necessity. Our policy over the years has been to offer top quality cooling and freezing equipment that meets global standards in quality, economy and reliability. Our ranges are made with AISI 304 stainless steel and high grade interior finishes such as seamless edges and rust-proof rollers and hinges. Our monoblock compressor systems are designed for easy access and quick serviceability, so that our refrigeration withstands hard daily use and support your business. Today’s best refrigeration offers green energy solutions which support the UN’s objective of zero ozone depletion potential. This challenge means re-considering how Chlorofluorocarbons (CFCs) affect our planet and accounting for these effects in refrigerant use in equipment. We believe in these goals and support manufacturers that think green first. For customers with demanding HACCP requirements our solutions will meet your needs, especially our underbars with drawers. We introduced this design of fridge over a decade ago and we have continued to perfect their implementation for chefs that want to get the most out of their mise-en-place and their HACCP controls.

129. 125 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 05: COFFEE MACHINES

141. 137 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 COOKERS RANGES BUTCHERY 06: BUTCHERY

172. 168 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

180. 176 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

193. 189 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

107. 103 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Ice Cream & Gelato Machines Ice Cream & Gelato Displays 104-106 107

132. 128 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

144. 140 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

155. 151 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 07: KITCHEN APPLIANCES

194. 190 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

3. CONTACT DETAILS Head Office, Sales & Enquiries +27 87 688 1100 info@culinary.co.za www.culinary.co.za Technical Support +27 11 017 0990 service@culinary.co.za After-Hours Technical Support +27 76 701 3333 Address Lanseria Centre, Corner of Ashenti Rd and Pelindaba Rd, Lanseria, Johannesburg, 1748, South Africa PRODUCT CATALOGUE EDITION 3

131. 127 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Espresso Machines Bean-to-Cup Machine Coffee Grinder Coffee Machine Accessories Coffee Machine Filter 129-131 132 133-135 135 135

143. 139 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Band Saw Meat & Food Slicer Meat Bowl Cutter Meat Mixer Meat Processing Tools Mincer 146-147 141-143 145 145-146 147-149 143-144

173. 169 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 08: ICE MACHINES

181. 177 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 09: DISHWASHERS & LAUNDRY

210. 206 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

225. 221 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

264. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Our focus with our range of professional knives is quite simple: top quality. Our ranges are made in Italy and originate from a family owned factories that have been well known as a global leader that uphold quality of their materials and their manufacturing processes. Our range meets the needs of chefs, cooks, butchers and speciaLy users. In terms of standards our knives are both HACCP standardized and additionally they are certified “NSF” which is a strict quality mark used in the USA. Our knives are designed to be both strong as well as ergnomic. We believe that chefs that use knives throughout the day should have the option for excellent knives that are reasonably priced. For discerning chefs we have also included a range of top quality forged knives suitable for professional use.

13. DEMO KITCHEN MENU MAPPING We understand how importnat it is to be hands on with equipment before making a purchase desicion.That is why we offer product testing and demonstrations in a dedicated demo kitchen within our Lanseria showroom, allowing you and your business partners to better understand the unique value that our solutions provide. Talk to our Sales Team today to book your demo. Menu design is hard enough. Having to plan exactly which equipment you need to execute your vision is even harder. At Culinary, we save our clients time, money and frustration by mapping their menu to the most efficient combination of tools, machines and stations that will allow them to operate a profitable business. Because seeing is believing. Show us the destination. We’ll show you how to get there. 9 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

27. 23 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 01: STOVES , OVENS & GRILLS

40. 36 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) Capacity CEC-OSG00052 850x800x900 65 GN 2/1 CEC-OSG00052 CHARVET NEUTRAL BENCH: 2 DOOR Neutral top. GN2/1 Cupboard with 2-piece floor in Stainless Steel. Hinged doors and inner doors in Stainless Steel with magnetic hasps and handle. 2x9 level 60mm spaced out removable Stainless Steel shelf runners to receive excluded GN1/1 shelves.

113. 109 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 04: SNACK & BAR

157. 153 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Bowl Cutter Can Opener Dehydrator Dough Roller Dough Sheeter Electric Peeler Food Mill Grinder Induction Plate Pacojet Pasta Machine Pastry Stand Mixer Planetary Mixer Potato Peeler Food Processor Rice Cooker Sous-Vide Circulators Bath Spiral Mixer Stick Blender Vacuum Packing Machine Vegetable Cutter 160 167 167 165 165 163 161 161 167 154 166 163 164 162 161 167 155 165 162 156-157 158-159

192. 188 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

195. 191 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 10: STAINLESS STEEL FURNITURE

212. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pelindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director We are proud to offer cookware that represents the highest in quality the world has to offer and we get great satisfaction in making cooking a pleasure in our customers’ kitchens. We have built our range of cookware based on what chefs have told us they need to use and what they love to use. We’ve found the best quality cookware in the world that meets these parameters. Whether you’re looking for famous copper cookware, which is manufactured by Mauviel (one of the world’s oldest cookware manufacturers) or a stainless steel casserole we have something in our range that will meet your specification and budget. We’ve also included a range of cast aluminium non-stick pans and pans which are made from high quality bonded PTFE-free coatings that are safe to use well over 220°C. The coatings are triple layered and bonded making them extremely resistant and perfect for commercial use. Pressure cookers are some of the most under-rated tools in the kitchen. Instead of hours of boiling these pots can cook soups, stews or even rice quickly. Paella pans are an excellent tool for outdoor cooking either over gas or over a fire. We have customers that have built entire concepts around these functional pans.

226. 222 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

286. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director There are several factors that go into choosing the right crockery for your business. We’ve done the hard work to offer you a best in class range that’s simple to shop. When choosing a crockery range we recommend considering style, affordability, customer volume and the type of restaurant you run. The dinnerware you choose for your business plays an important role in your day-to-day operations. If you’re a busy establishment that has a volume of service you’ll want to choose durable plates and bowls that won’t crack and chip from continued use. Make sure to consider your dishwashing capabilities and choose dishes that can be safely washed in your current dish machines. Design is also important in your tabletop concept. We’ve selected a range of shapes and styles without compromising quality and ease of use of our crockery. We carry a selected and curated range of restaurant crockery so that you’ll find just the right items that carry our seal of quality approval, without breaking the bank or forcing you to consider a myriad of options and styles. We recommend choosing dishes like plates, bowls and accessories that can be easily combined and matched with you add to the table. For convenience, our ranges can be purchased by the case to provide you with the best wholesale prices. If you’re wondering where to buy restaurant dinnerware, we have a large selection of restaurant dinnerware for sale at the best prices.

175. 171 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Ice Machines Ice Storage Bins 172-174 174-175

183. 179 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Dishwashers: Undercounter & Bar Dishwashers: Hood Dishwashers: Conveyor Cutlery Polisher Roller Table Inlet Table Dump Table Outlet Table Faucets & Taps Dishwasher baskets and racks Washing machine Dryer Rotary Ironer 180 181 182 183 183 184 184 184 180 185 186 186-187 187

211. 207 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 11: COOKWARE

22. 18 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 All businesses have a social responsibility, and as such Culinary is involved in a number of initiatives within the community. These range from offering pro-bono services to community upliftment projects, to nurturing young talent by providing learnerships and programs that enable them to graduate into the foodservice and hospitality industries. CORPORATE SOCIAL INITIATIVES BENEFICIARIES ±1000 CSI SPEND R 506,100 STAFF NUTRITION PROGRAM SPEND R 350,000 TOTAL SPEND R 1,016,100 Annual Highlights Programs Staff Nutrition Program Learnerships Talent Nurturing Sponsorships and Donations Culinary offers a staff lunch program to ensure that our dedicated staff enjoy a hot, healthy lunch every day. We understand that staff want to grow with the business, and thus we provide learnerships and scholarships to allow staff to upskill in their respective fields. We host a number of workshops and experience days for students to provide them with a practical experience of the hospitality industry. Culinary is a proud contributor to charities such as Rhema Hands of Compassion, amongst others.

105. 101 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ICE-CREAM MACHINES 03: ICE-CREAM & G ELATO MACHINES

115. 111 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Blender Churros Maker Counter Grill Crepe Maker Fryer Ice-Cream Wafer Maker Juicer Milkshake Mixer Panini Grill Sauce Warmer Schwarma Grill Toaster Waffle Maker 116-117 115 123 114 123 116 118-120 122 112 122 123 113 115

174. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Have you experienced quick melting ice in a premium cocktail? We’ve worked to find solutions to those kinds of issues. For restaurants and hotels ice is something that makes an unseen contribution to the guest experience. We realized that it should not be underestimated and therefore we have selected a range of machines which offer great value for money. Our ice machines are selected due to their reliability and effectiveness and low energy consumption. Our machines are made in Europe by a leading manufacturer. Our catalogue offers a comprehensive range for all types of applications from coffee bars to central ice at hotels. We have investigated different global trends in ice shapes and we believe that discerning guests at hotels do notice and appreciate the right shape of ice which is fit for their drink. We have also opted to offer high quality bins for our larger machines which are manufactured in europe and offer excellent features for controlling stored ice more efficiently. Since our climate demands it, our machines are tropicalised and suitable for african climates. We have opted for our standard machines to be air cooled but water cooling is available upon request. With the ultimate objections to provide high quality ice on demand at a fraction of the cost and energy consumptions. After sales support and spares is an important factor for ice machines and we therefore offer this service as part of our solution to our customers.

197. 193 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Aluminium Chopping Block Aluminium Shelving Stainless Steel Hand Wash Basin Stainless Steel Hot Cabinet Stainless Steel Hot Pass Stainless Steel Jockey Station Stainless Steel Meat Rail System Stainless Steel Microwave shelf Stainless Steel Pot Rack Stainless Steel Pot Sink Stainless Steel Preparation Sink Stainless Steel Salamander shelf Stainless Steel Shelving Stainless Steel Table Stainless Steel Trolleys Stainless Steel Veg Prep Sink Stainless Steel Wall Shelf 203 200 203 198 198 203 204 198 199 202 201 198 200 194-197 205 202 199

214. 210 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

227. 223 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 12: TOOLS & UTENSILS

262. 258 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

270. 266 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

272. 268 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

282. 278 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

284. 280 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

14. WE KNOW KITCHENS From Concept to After-Sales, Culinary offers innovative turnkey professional kitchen project solutions. We service over 4000 clients across the African continent. Concept Specification Design & Rend ering We meet with you to discuss the concept and requirements. We specify spaces, stations and equipment to efficiently achieve the goal. Our architects design, draw and render the specification. 10 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

106. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Ice cream offers a restaurant a sustainable source of high-profit revenue. Restaurants that choose to offer home-made ice cream or sorbet soon realize it to be a great business decision. It is also a great way to differentiate an establishment from its competitors. Since 2004 we have offered our professional grade small batch machines to chefs that have created delicious masterpieces of flavours that show off their skill and the flavours of their unique ingredients. Our machines are known for their quick working, reliability and ease of use. Our ranges of machines are suitable for batches as small as 3kg per hour up to 12kg per hour. It is easy to offer a wide range of flavours which can be produced in advance and stored until needed in the freezer. Technological advancements in certain machines have made it possible to hold a batch of ice-cream at frozen temperature while continuing to stir and volumize the gelato in a user friendly “hold” mode. Our machines are eco-friendly too with the latest in coolant specifications as well as energy efficiency. All machines are made in Italy.

182. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director We’ve heard that dishwashers can be a grudge purchase. But we’re sure our range will really soap your suds. No matter what type of establishment you operate, whether it’s high-volume catering or a low-volume cafe, we have the commercial dishwashing equipment and supplies you need to main - tain quick and speedy service. By having the correct washing appliance for your business, you can rest assured that your dishes will maintain their quality! But even more importantly dishwashers are a great way to maintain hygiene. By heating over 80 C a dishwasher is able to kill far more germs than a conventional hand-washing sink which could be working with lukewarm water. Our selection of commercial dishwashing equipment includes washers that are specially shaped to wash plates, glasses, pots, and pans. You can also find single or double rack models, undercounter styles, and conveyor units. If you’re a baker or a butcher we recommend considering our warewashers. These innovative appliances are designed for large trays, pots or even components from other appliances. For example you could dismantle your bakery mixer, reduction kit and whisks and wash it in a warewasher daily to optimize your bakery flow. Another time saving appliance is a cutlery polisher. For even medium size restaurants the benefits in time savings and labour savings can be calculated for a quick return on investment. Our range is backed up by after sales service, spare parts and implementation know-how. We’d be happy to design a custom solution for your new scullery area.

213. 209 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Copper Cleaner Copper Cookware Mineral Steel Cookware Non-Stick Cookware Paella Cookware Pressure Cooker Stainless Steel Cookware Stainless Steel Food Pans Stainless Steel Non Stick Cookware Steel Enamel Cookware 211 211-213 218 217 220 219 214-215, 219 216 219 220

294. 290 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

229. 225 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Bakery Tools Range Baking Tray Range Bar Tray Blow Torch Bottle Stopper Brushes Butter Churner Cheese Tools Range Cream Whippers Cutting Boards Dish Cart Egg Tools Range Fish Tools Range Food Mills Food Serving Range Funnel Glass Bowls Glass Jars Grater & Zester Range Hooks Range Jugs Juicer Leather Aprons Mandolin Range Measuring Tools Range Meat Tools Range Mixing Bowls Non-Stick Utensils Range Openers Order Holder 243 249 256 253 257 231 248 234 247 226 256 234 233 236 232 247 244 244 236 -237 233 247 247 256 238 245 233 244 227 257 257 Pasta Machines Pastry Cutter Pastry Moulds & Nozzle Range Pastry Moulds & Nozzle Range Pastry Rings Pastry Scraper Peeler Piping Bags Pizza Shovels and Accessories Plastic Container Potato Chip Wedger Presses Scissors Range Scoop & Holder Range Shaping Tools Sharpening Stone Sieves & Strainers Smoker Spoons Range Spray Gun Squeeze Bottles Stainless Steel Spatula Range Stainless Steel Utensils Range Thermo Box Thermometers Thermos Tongs & Tweezers Range Whisks Wooden Spoons Range 241 251 250 251 251 251 239 251 242 254 240 239 231 245-246 240 257 235 253 229 253 255 228 228 255 252 253 230 229 229

263. 259 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 13: KNIVES

273. 269 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 14: CUTLERY

285. 281 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 15: CROCKERY

311. 307 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

295. 291 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 16: GLASSWARE

304. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Have you attended a conference with a lousy buffet setup? It may indeed have made you feel undervalued as a patron, and it cer- tainly didn’t inspire the chef to put his best food on the plate. By browsing our selection of high quality buffet and decorative products, you’ll find great tabletop display pieces to use in your restaurant, cafe, or at your catered event. Your customers and guests are sure to feel more welcomed and will be more likely to return when they feel at home in your establishment. With our stylish servingware, you can easily bring a touch of sophistication to your hotel breakfast, catering event or banquet hall. Since our displayware is available in an assortment of styles, you don’t have to worry about it clashing with the decor or colour theme of your establishment. As an added benefit our products are the highest quality, European made brands, offering timeless elegance and quality of manufacturing. Our range is curated to focus on the essentials that hotels need, with our stamp of quality to give you peace of mind.

320. www.culinary.co.za info@culinary.co.za +27 87 688 1100 Lanseria Centre, Pelindaba Road (R512) Lanseria, Gauteng, South Africa, 1748 Disclaimer The products may differ slightly from the pictures shown in this buyer’s guide. Outputs and capacities given are generally the maximum possible, and these figures do vary according to circumstances. They are based on measurements supplied by the manufacturer. Every effort has been made to include as much needed information as possible, and to present it in an easy-to-read and consistent manner. SINCE 2002 INSPIRED KITCHEN SOLUTIONS

59. 55 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ELECTRICAL: BAIN MARIE COUNTER TOP AISI 304 Stainless Steel body. Adjustable legs. Discharge valve. Tank dimensions according to GN sizes Safety thermostat. Scratch resistant enamel coated cast iron back grate. Storage cabinet. Thermostat temperature control. Stainless steel tube heaters under tank. Indicator lights when reaching to the required temperature. CEC-OSG00157 Model LxDxH (mm) Tank Capacity Weight (kg) Volume (m3) Power (kW) Electrical Connection CEC-OSG00157 400x730x300 GN1/3 / GN2/3 43 0.19 1.5 230V/ 1 ph/ 50Hz Model LxDxH (mm) Power (kW) Temp. range (°C) Weight (kg) Volume (m3) Tank Capacity Electrical Connection CEC-OSG00037 400x730x900 1.5 +30/+90 36 0,38 1 x GN 1/3 150 mm 1 x GN 2/3 150 mm 230V/ 1ph/ 50Hz CEC-OSG00037 ELECTRICAL BAIN MARIE: FREESTANDING AISI 304 Stainless Steel body and tube heaters. Tank dimensions according to GN sizes. Safety thermostat with temperature control. Discharge valve. Scratch resistant enamel coated cast iron back grate. Indicator lights when reaching to the required temperature. (GN 2/3) = 1; (GN 1/3) = 1 1/3 2/3

265. 261 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Boning Knife Bread Knife Butcher Knife Chef’s Knife Cleaver Cook’s Knife Fillet Knife Fish Knife Forged Knives Knife Set Knife Sharpener Mezzaluna Cutter Paring Knife Point Knife Roast Knife Utility Knife 262-263 262-263 262 262 262 262-263 262-263 263 263 264 263 262 262-263 262 262 263

287. 283 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Bowls Porcelain Plates Porcelain Platters & Dishes Porcelain Tableware Porcelain Tea & Coffee Porcelain 284 284-285 285-287 287-289 287-289

298. 294 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

274. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Cutlery that is made in Italy still holds the mark of quality, and as a wholly Italian designed and manufactured range, we feel that our cutlery stands up to the high standards our customers have come to expect from Culinary. Our customers benefit from a wide range of cutlery and special attention to our ranges of specialized forged and coloured cutlery. We have worked over the past years to define a comprehensive set of styles with a focus on 18/10 stainless steel. New PVD (physical vapor deposition) colour ranges blend both form and function since this strong a durable coating is bonded and cannot chip. We offer both pressed and forged cutlery with thicknesses ranging from 1.8mm to 5mm in 18/10 and in 18/0 making our range suitable for most budgets. We have listened to our customers’ desires for unique shapes and styles of cutlery to add uniqueness to a table setting. Our cutlery range offers the broadest offerings of style, colour and value for money possible. Finally, in recent years we have perfected different pulverized finishes including “vintage” style and more recently “moon dust” styles. These bespoke offerings are available on request for orders as low as 144 units per reference. Knowing that our customers want to replenish their cutlery from time to time without the range being discontinued we have been able to support clients with continuous supply since we began our ranges in 2004.

297. 293 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Champagne Glass Cocktail Accessories Cocktail Glass Glass Bowls Glass Mug & Saucer Glass Ramekin Red Wine Glass Tumbler Large Tumbler Medium Tumbler Small White Wine Glass 296 297 296 295 295 295 296 295-296 295-296 295-296 296

21. 17 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 You can’t sell downtime, so we make sure that your machines are always running at their best. AFTER-SALES SERVICE The nightmare of having to deal with numerous 3rd party repair and technical services providers is well kno wn in the hospitality industry. Culinary alleviates this stress for its clients by providing an in-house technical support and repairs team. Our staff are trained by those who know the equipment best - the very people that design them. This ensures that repairs are done to the highest standard, and that you can have the utmost confidence in your appliances, day after day. Techinal support contact: +27 11 017 0990 After hours support contact: +27 76 701 3333 We would love it if every machine we installed was able to keep working flawlessly forever. Unfortunately, sometimes things break. As a client of Culinary, you can rest easy knowing that we’ve got you covered. We source and stock spare parts directly from manufacturers to ensure that your machine gets repaired to the correct specification. This protects the longevity of your investments, and means that you can spend your time focused on running your business. IN-HOUSE FIELD TECHNICIANS SPARE PARTS ON HAND

53. 49 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) Volume (m3) Power (kW) Electrical Connection CEC-OSG00019 1200x280x 750 64 0,23 12 400V/ 3ph/ 50Hz AISI 304 Stainless Steel body. Thermostat temperature control. Two seperately heating system. Steaming system for the more efficient cooking. Cast iron grill. Double wall and special smoke hole. CEC-OSG00019 GAS CARBON GRILL: DOUBLE RIBBED Model LxDxH (mm) Weight (kg) Volume (m3) Power (kW) Energy CEC-OSG00155 400x500x500 35 0,20 12 Gas AISI 304 Stainless steel main frame. Gas with heavy duty top cast. Ergonomic design. Easy to clean and hygienic. Long - life easy to operate and maintenance. CEC-OSG00155 LOW GAS STOVE: SINGLE BURNER RING Model LxDxH (mm) Weight (kg) Volume (m3) Power (kW) Energy CEC-OSG00156 600x800x500 58 0,30 15 Gas AISI 304 Stainless steel main frame. Gas with heavy duty top cast. Ergonomic design. Easy to clean and hygienic. Long - life easy to operate and maintenance. CEC-OSG00156 LOW GAS STOVE: DOUBLE BURNER RING

296. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director Every bartender knows that glasses bring out the imagination, aroma and style of a drink. At the same time they also know they need glasses that are robust and restaurant-proof. When you browse our selection of glassware, you’ll find glasses to serve anything from beer and wine to desserts, water, and other beverages. We have partnered with manufacturers that offer best in class strength for restaurant use while also offering style that will set your table apart. Whether you’re looking for dishwasher safe options for use in your high-volume establishment, or you need stackable styles for space-efficient storage in your small dish room, we have you covered. Whether you run a casual eatery or an upscale restaurant, customers love fine quality glassware. We hope our premium assortment gives your patrons a superb experience.

101. 97 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxH (mm) Power (kW) Electrical Connection CEC-RFF00113 1862(across faLs)x1570 10.2 400V/ 3 ph/ 50Hz Made from AISI 304 Stainless Steel. Accessible from all sides. Cabinet with 2 heated, seperately controlled levels. Quarts lamps. Top and bottom heating. Even and full surface heat distribution. Unit can be lacquered according to customer’s request. CEC-RFF00113 DISPLAY ISLAND: HOT DELI SELF-SERVICE Control panel Model LxDxH (mm) Levels Weight (kg) Volume (m3) Tray size Power (kW) Electrical Connection CEC-SSF00040 1500x650x800 2 125 1.52 4 x GN1/1 4 x GN2/3 5 400V/ 3 ph/ 50Hz STAINLESS STEEL: HOT FOOD PASS TAKE AWAY Digital control panel. 2 tier, lower section manual water intake and discharge. Wire rod for drop. Digital thermostat and timer. Front and rear loading and unloading Upstairs, dry type resistance and special lamp heated, thermostat control. CEC-RFF00119

8. STEFAN GUTSTADT A kitchen has always played a significant role in my life, from the meals my family prepared together at home, to working at Schulphoek House and Culinary during school holidays. I’ve spent years learning from some of the worlds top chefs how successful kitchens are run, and every day this knowledge is invaluable in making sure we exceed our clients expectations. We offer the consistent excellence of legacy brands, whilst staying ahead of the latest trends and innovations to ensure that our offering is unmatched on the African continent. I’d like to invite you to come visit to our showroom, have some coffee, and explore all that Culinary has to offer you and your business. MANAGING DIRECTOR WEHRNER GUTSTADT I started Culinary with the vision of equipping my home with a stove that would perform at a level which a chef would expect. I found Lacanche and loved cooking on it so much I decided to bring the range to South Africa. Little did I know that this single product would open my mind to the wide range of products that had remained hidden from our market. I soon came to appreciate that chefs needed the tools and appliances that I had seen and used abroad in restaurants and my network of relationships made it possible for me to offer these fine products locally. We soon began offering kitchen design services too. As an efficiency and space planning expert I devise layouts of kitchens that were highly tuned to the needs of ergonomics. Chefs that worked with us over the years taught me about their challenges, and I took great enjoyment in designing kitchens that made their creations come to life. To this day our business is about passion, and we work with a burning desire to make kitchens better. FOUNDER & CEO 4 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

109. 105 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Max production/ hour (kg) Rotation Speed (RPM) Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICG00009 455x735x1055 12 60 - 130 3kg every 10-15 minutes 74 1.3 230V/ 1 ph/ 50Hz CEC-ICG00009 ICE-CREAM & GELATO MAKER: 12K Can produce gelato, ice-cream, sorbet and yoghurt. Frontal production extraction system. The mixing paddle motor is controlled with an electronic inverter. Equipped with brakes fitted wheels making it easy to move where needed. The AISI 304 stainless steel mixing paddle features adjustable scrapers. Air cooling. Manual operation. Density control. Removable scrapers. Variable speed device Lid magnetic safety device. Lid with large opening. Inverter.

275. 271 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Ego Series Cutlery Matisse Black Vintage Series Cutlery Matisse Copper Vintage Series Cutlery Matisse Gold Vintage Series Cutlery Matisse Series Cutlery Matisse Vintage Series Cutlery Milord Series Cutlery Mirage Series Cutlery Rade Gold Series Cutlery Rade Series Cutlery Riflesso Series Cutlery Steak Series Cutlery Valencia Eco Series Cutlery Valencia Series Cutlery 276 274 274 273 272 273 272 277 275 275 279 279 277 276

305. 301 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Section Index Bread Baskets Chafing Dishes Dispenser Induction Plates Jambee Presentation Containers Salt and Pepper Grinders Thermos Pitcher Water Pitcher 303 302 303 305 304 302 306 304 304

18. 14 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Our experienced consultants offer a range of services to help you maximize your capital and achieve your business goals. VALUE-ADDED SERVICES We offer a variety of capital budgeting services, either for high level budget planning or granular costing of your project. Our capital budgeting deliverable should provide your finance manager with the key insights required to validate your business plan and calculate your ROI period. CAPITAL BUDGETING Are you seeking to understand your facility better? Sort out a workflow issue that’s hampering your output? Or devising a list of requirements for a renovation or expansion? We can help simplify these questions and offer workable recommendations. FACILITY ASSESSMENTS The best menus are simple and fresh, but developing them can certainly be a challenge. Work with our development chefs or food scientists to reach a simple yet well crafted menu offering to differentiate your brand. MENU DEVELOPMENT

11. WE DON’T JUST SELL EQUIPMENT We build intuitive solutions for chefs and industry because we not only build kitchens - we operate them too. We have an intimate knowledge of what works and what doesn’t in a professional setting. Culinary Table Restaurant & Deli is a garden-to-table re staurant in Lanseria serving wholesome produce with a dedication to sustainable restauranteering. Headed by Chef Daniela Gutstadt, the restaurant has been designed and fitted by Culinary Equipment Company. This includes the kitchen, scullery, cutlery and dinnerware, bakery, butchery, bar and a large kitchen garden. Culinary has always had a strong dedication to the coffee industry, and after many years struggling to find the right coffee products to accompany our coffee machines, we decided to make our own. Coffee Lab sources beans and roasts a number of blends to suit both coffee novices and the most discerning palettes alike. Culinary designed and fitted the coffee production solution, including the roaster and packing stations. Schulphoek House is a five-star beach-side boutique hotel situated in Hermanus. With gorgeous rooms, views, gardens, and an impressive kitchen and wine cellar, it’s easy to see why this eco- friendly hotel is a popular seaside escape. Under the direction of Wehrner Gutstadt, the 2017 renovation of Schulphoek saw Culinary remodel the kitchen and supplying all kitchen and bar equipment, dinnerware, glassware and cutlery. WE USE IT EVERY DAY Culinary Table Coffee Lab Schulphoek House 7 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

89. 85 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Exterior: AISI 304 Stainless Steel exterior. AI S I 430 Stainless Steel interior. Drain inside the chamber. Drawers with telescopic guides with a larger exit to save the front surface of the worktop. Closed drawer body. Drawer system with self-closing. UNDERHOB FRIDGE: 2 DRAWERS UNDERHOB FRIDGE: 6 DRAWERS A B B A Model LxDxH (mm) Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00064 1000x700x560 2 100 0.2 -2 / +8 1.27 230V/ 1 ph/ 50Hz B CEC-RFF00065 2000x700x650 6 310 0.4 -2 / +8 2.20 230V/ 1 ph/ 50Hz CEC-RFF00064 CEC-RFF00065

117. 113 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) Power (kW) Electrical Connection CEC-SBR00005 480x440x440 23 2.5 230V/ 1 ph/ 50Hz Model LxDxH (mm) Grids LxDxH (mm) Weight (kg) Power (kW) Electrical Connection CEC-SBR00006 90x200x210 8x 168x7x140 6 2.15 230V/ 1 ph/ 50Hz Operation control light (red) Temperature control light (green) TOASTER: CONVEYOR TOASTER: 4 LEVEL AISI 304 Stainless Steel body. On/Off switch. Operation control light (red). Temperature control light (green). 3 temperature steps. Collecting tray. AISI 304 Stainless Steel basket. AISI 304 Stainless Steel body with food grade quality. Fully built in food grade AISI 304 Stainless Steel. Nickel-plated grills 1 switch - heating zone selector. 1 Timer 0-15min. 1 waste trimmer tray. Extraction system. Rubber feet. CEC-SBR00005 CEC-SBR00006 Model LxDxH (mm) Weight (kg) Power (kW) Electrical Connection CEC-SBR00007 490x270x265 7 9x0.4 = 3.6 230V/ 1 ph/ 50Hz CEC-SBR00007 COUNTER GRILL: 2 LEVEL AISI 304 Stainless Steel with food grade quality. Top thermal insulation. Reinforced quarts resistors with refractory terminals. Removable grid with handles. Resistor guards. Crumb catcher AISI 304 Stainless Steel tray.

70. 66 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Grills/Grates Capacity (chickens) Temp. range (°C) Weight (kg) Power (kW) Electrical Connection CEC-OSG00153 735x1246x1540 3 3x3= 9 (1kg) +50/+300 179 10,4 400V/ 3 ph/50Hz 230V/ 1ph/ 50Hz Model LxDxH (mm) Thermal flow (kw) Temp. range (°C) Weight (kg) Power (kW) Electrical Connection CEC-OSG00154 1703x833x850 50,4 +50/+300 320 0.13 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel structure. Adjustable temperature. 9 chickens in 20 minutes. 100% natural heat emission (Electrical). Low levels of carbon monoxide given off (Ecological). Fixed or rotating grill. Lateral heat source. Waste materials fall into the waste tray. Electrical or manual rotation Safety device fitted to the rotating mechanism. Easy to clean (only wash grills and waste trays). CEC-OSG00153 VERTICAL GRILL: CHICKEN ROASTER CEC-OSG00154 HORIZONTAL GAS GRILL: SPIT ROASTER 1 robust rotating spit (allowing a pig or a whole calf to be grilled). 1 large spit for rotating grill. Rotary spit and fixed grid at the same time. 2 fixed half grids for horizontal area. 1 rotating support for one or two double grids for different uses; One or two drums or one drum with a double grid. 1 rotating spit module with 17 mini spits (can be used altogether). Gas connection: Butane/propane/natural. Low levels of carbon monoxide given off (Ecological). Can be used indoors.

126. 122 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 MILKSHAKE MIXER: SINGLE CUP AISI 304 Stainless Steel material. 1 AISI 304 Stainless Steel cup. 1 Mixer. CEC-SBR00038 Model LxDxH (mm) Cup Capacity (L) Rotation (RPM) Weight (kg) Power (kW) Electrical Connection CEC-SBR00038 200x220x500 0.8 15000 2.8 0.15 230V/ 1 ph/ 50Hz SAUCE WARMER: 2 BOTTLES Keeps sauces warm for easier pancake, waffles, ice cream coating. AISI 304 Stainless Steel frame Thermostatic controls. Included in the pack: 1 plastic bottle of 1L with a 3 spouts lead. CEC-SBR00040 Bottles must not be heated above 60°C. CEC-SBR00040 Bottles are not intended for storage. After each service (maxi- mum 2 hours), they must be emptied of excess preparation and then cleaned. Optional: Additional sauce bottle sold seperately CEC-SBR00039 CEC-SBR00040 SAUCE BOTTLE

153. 149 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 MARINATION TUMBLER Stainless Steel body. With timer. Mobile (wheels). AUTOMATIC BREADING MACHINE GN1/1 Breading container. Washable brush system. 1 part of GN1/2 particle flour secton. 2 part of GN1/2h=200 souce and breading section. Model LxDxH (mm) Volume (m3) Weight (kg) Power (kW) Electrical Connection CEC-BUT00034 1300x900x850 0.76 55 0.5 220V / 1 ph /50Hz Model LxDxH (mm) Capacity (L) Volume (m3) Power (kW) Electrical Connection CEC-BUT00035 700x350x970 25 0.23 0.5 220V / 1 ph /50Hz CEC-BUT00035 CEC-BUT00034

43. 39 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 COMBI STEAM OVEN: 6 PAN COMBI STEAM OVEN: 10 PAN Certain models with a GN 2/1 cooking chamber - 100% more cooking chamber volume. User interface - controls and display in one place. 5 ventilator speeds. Cool down function with motor control for climate control. Data exchange via USB. Energy-saving mode - lights switches off automatically after 15 minutes of inactivity. Automatic quantity adjustment (AQA). Cooking chamber safety steam extraction. Water filter counter - indicates when the filter should be changed for long-term maintenance of value. Optional: CucinaEVO Pro Software. Options: Liquid Cleaning System. Water Softner / Filter. Core Probe (Pro Models). Frame with Tray Holders. GN Trolley. Thermal Banqueting Hood. Grid GN 2/3, GN 1/1 to GN 2/1. Chicken grill GN 2/3 or GN 1/1 for 4 to 8 chickens. GN tray in different types. Baking tray, GN + Euronorm. GN Griddle plate. A|B C|D Select mode of operation Select cooking settings and start Display during course of cooking CucinaEVO Easy CucinaEVO Pro Select cookbook operation Select product to be cooked and start Display during cooking process CEC-OSG00086 A B C D CEC-OSG00084 CEC-OSG00088 CEC-OSG00082

91. 87 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Double-glazed door (6-15-5) 2 x interior shelves (400x430 mm) AISI 304 Stainless Steel exterior and interior. LED lighting reduces energy consumption by 80% - 90%. Refrigeration: Temperature regulated by a digital controller. Manual defrost. Ventilated condensation system. Forced evaporation system. COUNTER TOP: BEER GLASS FROSTER AISI 304 Stainless Steel exterior. AISI 430 Stainless Steel interior. Refrigeration: Temperature and defrost regulated by a digital touch controller. Ventilation system and frontal condensation. Forced evaporation system. Plastic tray with inlaid heating pipe. New monoblock cooling system. COUNTER FRIDGE: SALAD & SANDWICH PREP Model LxDxH (mm) Shelves Included Doors Cabinet Volume (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00071 570x600x850 2 (600x400) 1 95 0.39 -10 / -5 6.1 230V/ 1 ph/ 50Hz CEC-RFF00071 Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temperature. range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00070 1468x600x1100 2 2/2 250 0.36 -0 / +6 2.67 230V/ 1 ph/ 50Hz CEC-RFF00070

276. 272 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless Steel 18/10. 4mm neck thickness. Elegant . Stainless Steel 18/10. 2,5mm neck thickness. Classic. MILORD SERIES MATISSE SERIES Model Item Description Size (mm) Pieces in Box CEC-CUT00001 Table Knife 233mm 12 CEC-CUT00002 Table Fork 198mm 12 CEC-CUT00003 Table Spoon 197mm 12 CEC-CUT00004 Soup Spoon 172mm 12 CEC-CUT00005 Starter Knife 195mm 12 CEC-CUT00006 Starter Fork 178mm 12 CEC-CUT00007 Starter Spoon 177mm 12 CEC-CUT00008 Tea Spoon 133mm 12 CEC-CUT00009 Espresso Spoon 104mm 12 CEC-CUT00010 Cocktail Spoon 195mm 12 CEC-CUT00011 Fish Knife 212mm 12 CEC-CUT00012 Fish Fork 198mm 12 CEC-CUT00013 Cake Fork 143mm 12 CEC-CUT00014 Cake Server 240mm - CEC-CUT00015 Serving Ladle 310mm - CEC-CUT00016 Serving Fork 228mm - CEC-CUT00017 Serving Spoon 227mm - Model Item Description Size (mm) Pieces in Box CEC-CUT00018 Table Knife 233mm 12 CEC-CUT00019 Table Fork 205mm 12 CEC-CUT00020 Table Spoon 204mm 12 CEC-CUT00021 Starter Knife 208mm 12 CEC-CUT00022 Starter Fork 178mm 12 CEC-CUT00023 Starter Spoon 178mm 12 CEC-CUT00024 Soup Spoon 168mm 12 CEC-CUT00025 Tea Spoon 137mm 12 CEC-CUT00026 Moka Spoon 110mm 12 CEC-CUT00027 Fish Knife 210mm 12 CEC-CUT00028 Fish Fork 203mm 12 CEC-CUT00029 Butter Knife 178mm - CEC-CUT00030 Cake Fork 153mm 12 CEC-CUT00031 Snail Fork 156mm 12 CEC-CUT00032 Serving Ladle 295mm - CEC-CUT00033 Serving Fork 240mm - CEC-CUT00034 Serving Spoon 237mm -

279. 275 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless Steel 18/10. 3mm neck thickness. Tr aditional. Stainless Steel 18/10. PVD Gold. 3mm neck thickness. Traditional. RADA SERIES RADA SERIES: GOLD Model Item Description Size (mm) Pieces in Box CEC-CUT00115 Table Knife-heavy forged 236mm 12 CEC-CUT00116 Table Fork 206mm 12 CEC-CUT00117 Table Spoon 208mm 12 CEC-CUT00118 Starter Knife 216mm 12 CEC-CUT00119 Starter Fork 187mm 12 CEC-CUT00120 Starter Spoon 187mm 12 CEC-CUT00121 Soup Spoon 175mm 12 CEC-CUT00122 Tea Spoon 142mm 12 CEC-CUT00123 Espresso Spoon 141mm 12 CEC-CUT00124 Fish Knife 201mm 12 CEC-CUT00125 Fish Fork 182mm 12 CEC-CUT00126 Cake Fork 142mm 12 CEC-CUT00127 Serving Ladle 300mm - CEC-CUT00128 Serving Fork 227mm - CEC-CUT00129 Serving Spoon 225mm - Model Item Description Size (mm) Pieces in Box CEC-CUT00130 Table Knife 236mm 12 CEC-CUT00131 Table Fork 206mm 12 CEC-CUT00132 Table Spoon 208mm 12 CEC-CUT00133 Starter Knife 216mm 12 CEC-CUT00134 Starter Fork 187mm 12 CEC-CUT00135 Starter Spoon 187mm 12 CEC-CUT00136 Soup Spoon 175mm 12 CEC-CUT00137 Tea Spoon 142mm 12 CEC-CUT00138 Espresso Spoon 141mm 12 CEC-CUT00139 Serving Fork 227mm - CEC-CUT00140 Serving Spoon 225mm -

19. 15 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 We’ve built generalized and specialized food production systems from small made-to-order environments with moderate levels of automation to full in-line a u tomated production systems for commercial use. FOOD PRODUCTION SYSTEMS DESIGN Our in-house architect can offer high levels of expertise to your nominated project architect. We are able to fully integrate our solutions into existing shells, or wrap walls and associated service areas around the best-case kitchen plan for your business. ARCHITECTURAL DESIGN For each function there is a station, and for each station there are optimized parameters that make them user friendly, multi-purpose and cost effective. We are passionate about fitting your kitchen’s workstations to their function and users to reduce cost whilst making chefs happier. WORKSTATION OPTIMISATION We are prepared to review, analyse and assist in either new or current equipment analysis. Either to verify electricity consumption and demand requirements, capacity output capabilities, fit-analysis or current maintenance vs. replacement analysis. EQUIPMENT SURVEYS 15

50. 46 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel body. Scratch resistant enamel coated cast iron top plates. Po sition rack guides for 2/1 GN oven racks. Oven constructed of aluminium coated sheet metal. Waste oil drawer. Stainless Steel double-wall insulated door. Self stabilizing flame. Thermostat temperature control with safety valve and thermocouple. Piezo-electric burner ignition. Gas oven Storage cabinet High efficiency burners D Enameled coated tray GN 2/1 x 65mm CEC- OSG00005 Stainless Steel tray - GN 2/1 x 65 mm CEC- OSG00006 Grill rack CEC-OSG00007 Reduction CEC-OSG00008 OPTIONAL ACCESSORIES C B A CEC-OSG00003 CEC-OSG00001 CEC-OSG00004 CEC-OSG00002 GAS STOVE: 4 BURNERS & GAS OVEN GAS STOVE: 6 BURNERS & GAS OVEN C A D B GAS STOVE: 2 BURNERS & CUPBOARD GAS STOVE: 6 BURNERS & OPEN BASE

133. 129 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Max. Power (kW) Capacity (L) Weight (kg) Group Electrical Connection A CEC-COF00001 550x540x565 3.9 6 51 1 400V/ 3 ph /50Hz B CEC-COF00002 715x540x565 4.8 11 60 2 400V/ 3 ph /50Hz Side view Front view Back view ESPRESSO MACHINE: E61 LEGEND CEC-COF00001 CEC-COF00002 Each group features one continuous delivery/stop lever. Stainless Steel hot water wand (continuous delivery). Automatic boiler fill. Pump and boiler pressure double gauge. 1 Group 2 Group • • A|B B A

148. 144 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel. Outside barrel. Gear box main tenance free. Large size tray. Reverse gear. Ideal for laboratories, big butcheries, supermarkets or Hypermarkets, central kitchens, etc MINCER: UNGER 900 AISI 304 Stainless Steel Outside barrel. Gear box main tenance free. Large removable tray. Equipped with reverse gear. Ideal for laboratories, big butcheries, supermarkets or Hypermarkets, central kitchens, etc MINCER: FREE STANDING UNGER 900 MINCER: UNGER 600 AISI 304 Stainless Steel. Outside barrel. Gear box maintenance free. Easy and quick dismantling. Large removable tray. Reverse gear. Ideal for butcheries, supermarkets, hotels, restaurants, central kitchens, etc. Model LxDxH (mm) Capacity (kg/h) Weight (kg) Power (kW) Plate Ø (mm) Cutting system Electrical Connection CEC-BUT00016 1000x760x1150 900 119 4.1 5 Unger D114 400V/ 3 ph/ 50Hz CEC-BUT00016 CEC-BUT00015 Model LxDxH (mm) Capacity (kg/h) Weight (kg) Power (kW) Plate Ø (mm) Cutting system Electrical Connection CEC-BUT00015 900x605x554 900 86 4.1 5 Unger 400V/ 3 ph/ 50Hz Model LxDxH (mm) Capacity (kg/h) Weight (kg) Power (kW) Plate Ø (mm) Cutting system Electrical Connection CEC-BUT00014 670x425x500 600 58 2.2 5 Unger 400V/ 3 ph/ 50Hz CEC-BUT00014

228. +27 87 688 1100 info@culinary.co.za www.culinary.co.za @Culinary_Equipment_Company Lanseria Centre, Corner of Ashenti Rd and Pe lindaba Rd, Lanseria, Johannesburg,1748 Culinary Equipment Company Dear Customer, Warmest regards, Managing Director If you own a restaurant, hotel, canteen or bistro you can’t overlook the value of stocking up on handy kitchen tools and utensils. Kitchen utensils are important to every part of preparing a meal. By outfitting your kitchen with the proper tools, you can create perfect results, save time and achieve great results which taste delicious and are visually appealing as well. Our comprehensive range is suitable for a wide range of applications from preparation to the final touches. No compromises have been made in quality - we’ve literally covered the globe to find the manufacturers that make the best. Use our hard-to-find tools to make daily tasks effortless. You can prepare meats with our commercial meat tenderizers, steak weights, thermometers, presses, saucers and mills. When you’re finished cooking, use kitchen hand tools like our graters, garnishing tools, and plating tools to add the finishing touches to your dishes. We’ve also catered for speciality needs such as operators of pizzerias with a large selection of pizza supplies for your needs. We carry an assortment of pizza utensils, including pizza shovels (peels), sauce ladles, cutters and more all from the world’s leading manufacturer in Italy. Whether you’re whipping, mashing, piping, roasting, fluting, dosing, measuring, storing or serving we have the product you need with the level of quality you can expect from Culinary.

278. 274 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless Steel 18/10. PVD Black. 2,5mm nec k thickness. Classic. Stainless Steel 18/10. PVD Copper. 2,5mm neck thickness. Classic. MATISSE SERIES: BLACK VINTAGE MATISSE SERIES: COPPER VINTAGE Model Item Description Size (mm) Pieces in Box CEC-CUT00095 Table Knife 230mm 12 CEC-CUT00096 Table Fork 205mm 12 CEC-CUT00097 Table Spoon 204mm 12 CEC-CUT00098 Dessert Knife 208mm 12 CEC-CUT00099 Dessert Fork 178mm 12 CEC-CUT00100 Dessert Spoon 178mm 12 CEC-CUT00101 Soup Spoon 168mm 12 CEC-CUT00102 Tea Spoon 137mm 12 CEC-CUT00103 Espresso Spoon 110mm 12 CEC-CUT00104 Cocktail Spoon 207mm 12 CEC-CUT00105 Ice Cream Spoon 133mm 12 CEC-CUT00106 Fish Knife 210mm 12 CEC-CUT00107 Fish Fork 203mm 12 CEC-CUT00108 Butter Knife 178mm - CEC-CUT00109 Steak Knife 230mm -- CEC-CUT00110 Cake Fork 153mm 12 CEC-CUT00111 Cake Server 238mm - CEC-CUT00112 Serving Ladle 170mm - CEC-CUT00113 Serving Fork 240mm - CEC-CUT00114 Serving Spoon 237mm - Model Item Description Size (mm) Pieces in Box CEC-CUT00075 Table Knife 230mm 12 CEC-CUT00076 Table Fork 205mm 12 CEC-CUT00077 Table Spoon 204mm 12 CEC-CUT00078 Dessert Knife 208mm 12 CEC-CUT00079 Dessert Fork 178mm 12 CEC-CUT00080 Dessert Spoon 178mm 12 CEC-CUT00081 Soup Spoon 168mm 12 CEC-CUT00082 Tea Spoon 137mm 12 CEC-CUT00083 Espresso Spoon 110mm 12 CEC-CUT00084 Cocktail Spoon 207mm 12 CEC-CUT00085 Ice Cream Spoon 133mm 12 CEC-CUT00086 Fish Knife 210mm 12 CEC-CUT00087 Fish Fork 203mm 12 CEC-CUT00088 Butter Knife 178mm - CEC-CUT00089 Steak Knife 230mm - CEC-CUT00090 Cake Fork 153mm 12 CEC-CUT00091 Cake Server 238mm - CEC-CUT00092 Serving Ladle 170mm - CEC-CUT00093 Serving Fork 240mm - CEC-CUT00094 Serving Spoon 237mm -

7. WHO WE ARE Culinary Equipment Company is your source for the best in gastronomic tools, from world-class heritage brands to innovative technology used in the world’s leading kitchens. We sell hard-to-find and high quality kitchen appliances, tools and accessories to discerning clientele. Culinary was founded in 2002 by visionary business entrepreneur Wehrner Gutstadt with the mission of making kitchens better for cooks and chefs. Our countless projects and relationships with top chefs is testament to this mission. We represent craftsmen, manufacturers and best- practices that span the widest range of categories available from a single culinary company in South Africa. We offer premium European and South African manufactured equipment with the vision of supporting excellence through quality, innovation and ethical practice. Our accountability to this vision is demonstrated in customer satisfaction which is at the heart of our organization. Our scope of services includes kitchen projects where we excel at giving customers headache free solutions that exceed their expectations. We love a challenge! 3 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 EXCELLENCE We strive for excellence in all aspects of our operations and business. INNOVATION We strive to offer products that exceed the market standard in terms of technology, eco- friendliness and style. CUSTOMER SATISFACTION We put clients at the centre of our business to ensure that we surpass expectations and become your supplier of choice. ACCOUNTABILITY We are accountable to each other, our organization and our customers. ETHICAL BEHAVIOUR We demonstrate the highest levels of integrity in all our interactions. OUR VALUES

56. 52 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Components LxDxH (mm) Weight (kg) Volume (m3) Power (kW) Electrical Connection CEC-OSG00028 Chip Shuttle 400x800x900 35 0,29 0,70 230V/ 1ph/ 50Hz Fryer 800x800x900 70 0,57 2x21 - Model LxDxH (mm) Weight (kg) Oil Capacity (L) Tank Capacity (L) Power (kW) Electrical Connection CEC-OSG00029 500x960x910 170 25 45 12 400V/ 3ph/ 50Hz CEC-OSG00028 GAS FRYER STATION: MULI FRYER & CHIP SHUTTLE Stainless Steel body. 2 x Chip shuttle. 2 x Fryer. Working with LPG & NATURAL GAS. American type Stainless Steel basket. Easily and safety oil drain with drain valve. Safety usage with limit thermostad. Can be programmed 8 different selection with digital control panel. Hood included. Exhausthood with motor ( CEC-OSG00028 ) L1600x D750x H1150 2 x FRYER 2 x CHIP SHUTTLE CEC-OSG00029 ELECTRICAL PRESSURE FRYER AISI 304 Stainless Steel. 16x9 digital display controlled. 10 different programmes. 3 Mechanics, 1 Electric safety control. Automatic pressure relief system in the event of a pressure jam. Automatic oil system. Sliding cover system. Audible and visual warning system. Automatic oil filter system with micro Stainless Steel filters.

80. 76 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel exterior except door. AISI 430 Stainless Steel interior. LED ligh ting, reducing energy consumption by 80-90%. 3 shelves per door. Heated door frame to avoid ice accumulation. Refrigeration: Temperature controller with digital display. Automatic evaporation of defrost water. Automatic defrost. Ventilated condensation system. Hermetic and removable condenser unit for an easy maintenance. UPRIGHT FRIDGE: SINGLE DOOR REACH-IN UPRIGHT FRIDGE: DOUBLE DOOR REACH-IN 3 shelves per door 3 shelves per door Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00021 687x700x2060 1 3 500 0.25 -2ºC / -8ºC 1.58 230V/ 1 ph/ 50Hz Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00023 1385x700x2060 2 6 1100 0.44 -2 / -8 3.04 230V/ 1 ph/ 50Hz CEC-RFF00021 AISI 304 Stainless Steel exterior except door. AISI 430 Stainless Steel interior. LED lighting, reducing energy consumption by 80-90%. 3 shelves per door. Heated door frame to avoid ice accumulation. Refrigeration: Temperature controller with digital display. Automatic evaporation of defrost water. Automatic defrost. Ventilated condensation system. Hermetic and removable condenser unit for an easy maintenance. CEC-RFF00023

124. 120 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Max production Orange diameter (Ømm) Weight (kg) Power (kW) Electrical Connection CEC-SBR00045 600x400x900 28 oranges/minute 60 - 80 55 0.25 230V/ 1ph/ 50Hz Model LxDxH (mm) Max production Orange diameter (Ømm) Weight (kg) Power (kW) Electrical Connection CEC-SBR00045 580x580x900 38 oranges/minute 65 - 80 80 0.37 230V/ 1ph/ 50Hz CITRUS JUICER: AUTOMATIC CAFE TYPE Stainless fruit container has 7 kg orange storage capacity. The fruit feeding wire takes between 6 and 8 oranges. Boring balls made of materials that comply with food standards. Front cover with security switch. Stainless Steel knife divides the fruits between Ø60-80mm without crush- ing. Strainer and strainer tray designed for filtering fruit pulp. 2 white pulp buckets on counter top machines 8 kg of pulp storage capacity. CEC-SBR00045 CITRUS JUICER: AUTOMATIC CAFE TYPE Stainless fruit storage chamber has a capacity of 15 kg. Bucket for storing fruit peel capacity up to 15 kg. Stainless strainer and strainer table. Stainless self - service tap. The boring balls made of food-friendly material grasp. Front cover with security switch. Stainless knife divides the fruits between Ø60-80mm without crushing. Strainer and strainer tray designed for filtering fruit pulp. Scrapers to separates the pulp of the fruit from the water and pours it into the pulp buckets. Stainless dropper glass. 2 white pulp buckets on counter top machines 8 kg of pulp storage capacity. CEC-SBR00046

293. 289 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 VASE: EO Ø 13cm 24pcs/box CEC-CRO00043 TEA POT: DELTA 500ml 750ml 6pcs/box 6pcs/box CEC-CRO00069 CEC-CRO00070 TEA POT: EO 375ml 6pcs/box CEC-CRO00068 TOOTHPICK JAR: DELTA 24pcs/box CEC-CRO00042

24. As a company with a global reach, Culinary is committed to being the benchmark for sustainable business practice. RESPONSIBLE BUSINESS As global citizens, we all have a responsibility to minimize our impact on our ecosystems and environment, and we carry that responsibility into our business practices. From the way we operate to the choice of products we sell, we aim to show that sustainable operation is not only possible in our time, but profitable as well. Sustainability INNOVATION We strive to be ahead of the curve in all aspects of our business, and this is no different when it comes to sustainability. Culinary sources cutting-edge solutions for the environmentally conscious chef and restauranteur. ENERGY EFFICIENCY Energy efficiency is both an environmental issue and a matter of business survival. We create solutions that are best-in- class for energy efficiency, both for machines and users, helping you run a lean and profitable business. RESPONSIBLE PARTNERS At Culinary we are particular with whom we partner. We visit our suppliers and test their products to make sure they meet our exacting standards in ethics, quality and sustainability. 20 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

47. 43 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 COMBI-STEAM OVEN: 10 PAN Efficient thermodynamic turbine for completely uniform cooking. MultiSteam. Patented, high-efficiency double steam injection technology. Steam 5 times faster and denser than with boiler or direct injection. Dry out system allows active extraction of humidity from the cooking chamber. Cooking mode: Convection, mixed or steam. Self-cleaning system. Utra-rapid and safe cooling of the cooking chamber for self-cleaning system. Wi-Fi connection. Remote control from a smartphone or tablet. Voice control. Manual reheating. LED display. 2 Fan speeds. Optional: Left-hand door opening. Recommended Accessories: Initial Installation kit - CEC-OSG00166. Water Softener kit - CEC-OSG00167. Pressure Reduction kit - CEC-OSG00168. CEC-OSG00158 A B CEC-OSG00159 Model LxDxH (mm) GN Capacity Distance between runners (mm) No. of Dishes per day Power (kW) Electrical Connection A CEC-OSG00158 760x710x1022 10 x GN1/1 68 80 - 160 15.6 400V/ 3ph/ 50Hz B CEC-OSG00159 760x1035x1155 10 x GN2/1 80 150 - 300 2 7. 9 400V/ 3ph/ 50Hz A|B

65. 61 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-OSG00122 ELECTRICAL SALAMANDER AISI 304 Stainless Steel body. Pipe heaters. Height-adjustable upper block. Energy regulator and lamp. Drip and oil collecting tray. Easy to clean and hygienic. Two separate heater with individual control. Model LxDxH (mm) Heating Systems Power left or right (kW) Standby (kW) Full Power (kW) Electrical Connection CEC-OSG00120 600x480/530x456 Tubular(RH) RH:1.8 RH: 0.9 RH: 3.6 400V/ 3 ph/ 50Hz CEC-OSG00121 600x480/530x456 HiLight (HL) HL: 2.3 HL: 1.1 HL: 4.6 400V/ 3 ph/ 50Hz Model LxDxH (mm) Volume (m3) Weight (kg) Power (kW) Electrical Connection CEC-OSG00122 650x500x500 0.27 40 3.5 230V/ 1 ph/ 50Hz CEC-OSG00120 CEC-OSG00121 ELECTRICAL SALAMANDER : PLATE DETECTOR AISI 304 Stainless Steel body. Tubular heating system(RH). or HiLight radiator (HL). 3 operating modes to choose; manual | semi-automatic | fully automatic. Wall bracket available at additional cost. Select from 4 heating levels (full/left/right/keep warm) - can be switched individually and for energy saving. Capacity for GN 1/1 or 2 plates with diameters of Ø320 mm ENERGY SAVING BENEFITS: Up to 70% reduced power consumption with the Salvis plate detection. Automatic plate detection as result saves energy when cooking “au gratin”. Timer - Automatically switches off after the desired gratination time. Due to its quick heating systems you will save precious energy when cooking “au gratin”. Tubular Heating (RH) HiLight Heating (HL) VARIETY OF MOUNTING TO SUIT ANY KITCHEN SPACE Wall mounting Cooking mounting Hood mounting Base frame ENERGY SAVINGS WITH SALVIS PLATE DETECTION Tubular (RH) HiLight (HL) • • Heat activation on presssure contact

102. 98 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B Made of chrome nickel steel 18/10. Digital adjustable temperature +30 ºC / +100 °C. Carving surface with retaining lip. Including heat-resistant carving board made of glass and heat lamp. CEC-RFF00116 CARVING STATION Model LxDxH (mm) Temperature range °C Power (kW) Electrical Connection CEC-RFF00116 500x5600x100/650 +30ºC / +100 °C 0.9 230V/ 1 ph/ 50Hz Model Colour Diameter Ø (mm) Power (kW) Electrical Connection A CEC-RFF00117 Chrome plated 240 0.25 230V/ 1 ph/ 50Hz B CEC-RFF00118 Solid brass 225 0.25 230V/ 1 ph/ 50Hz Helix cable, continuously adjustable from 850 – 1700 mm. Complete with 250W-infrared radiator white light. Casing with on-off switch. CEC-RFF00117 CEC-RFF00118 FOOD WARMING LAMP Chrome plated Solid brass • • Cough protection glass B A

76. 72 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 USB conection HACCP Traceability AISI 304 Stainless Steel exterior and interior. Drain inside the cabinet. 5 trays (600x400 mm) easily removable for cleaning. Control program that prevents from frost forming on the product. Refrigeration: Blast chilling: +90ºC to +3ºC in 90 min. Blast freezing: +90ºC to -18ºC in less than 270 min. Ventilated condensation system. Forced evaporation system. Evaporator coil coated with anti-corrosion polyester epoxy. AISI 304 Stainless Steel exterior. AISI 430 Stainless Steel interior. Drain pipe in the chamber. 3 trays (600x400 mm) easily removable for cleaning. Control program that prevents from frost forming on the product. Refrigeration: Blast chilling: 10 kg from +70ºC to +3ºC in 90 min. Blast freezing: 5 kg from +70ºC to +3ºC in 270 min. Ventilated condensation system. Forced evaporation system. Evaporator coil coated with anticorrosion material 100% polyester. BLAST CHILLER/FREEZER: 3 LEVELS BLAST CHILLER/FREEZER: 5 LEVELS Triple chamber snap in door gasket for easy cleaning. Self closing doors with stay-open feature Rounded corners & sealed interior floor, NSF7, including drain plug for cleaning. Touch screen. Control panel with an easy to read screen and menu. CEC-RFF00001 Model LxDxH (mm) Door Shelves Included Distance between shelves (mm) Capacity (L) Power (kW) Chilling/Freezing Capacity (Kg) Electrical Connection CEC-RFF00002 837x870x925 1 5 GN 1/1 65 125 1.05 20/12* 230V/ 1 ph/ 50Hz Model LxDxH (mm) Door Shelves Included Distance between shelves (mm) Capacity (L) Power (kW) Chilling/Freezing Capacity (Kg) Electrical Connection CEC-RFF00001 721x711x536 1 3 GN 1/1 65 68 0.385 10/5* 230V/ 1 ph/ 50Hz CEC-RFF00002

97. 93 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Doors Shelves Included Surface exposure (m 2 ) Capacity (L) Power (kW) Temperature range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00089 1250x810x1300 2 3 1.9 365 1.06 +4 / +8 1 7. 0 230V/ 1 ph/ 50Hz B CEC-RFF00090 1250x810x1300 2 2 1.4 548 0.83 +55 / +60 10.0 230V/ 1 ph/ 50Hz Double rear sliding doors Exterior: AISI 304 Stainless Steel upper worktop and interior Enamelled s teel base. Water resistant frontal and decoration DM lacquered. LED lighting reduces energy consumption by 80% - 90%. Double rear sliding doors. Built-in thermopane double glass. Refrigeration: Digital temperature controller with automatic defrost system. Forced air refrigeration system. Double evaporative tray. CEC-RFF00089 CURVED DISPLAY FRIDGE: COLD PASTRY CEC-RFF00090 CURVED DISPLAY FRIDGE: HOT PASTRY A B A B

111. 107 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-ICG00006 CEC-ICG00007 ICE-CREAM & GELATO: TOPPINGS BUFFET ICE-CREAM & GELATO: MOBI FREEZER Cools 1L of liquid mixture from 80°C to 8°C in just 20 minutes. Keeps ice cubes perfect for hours. In the pre-cooled baskets in the freezer, the ice cream can be stored for over 2 hours at the tasting temperature. Perfect on the buffet table, to keep fresh, fruit, appetizers, vegetables, meats, cheeses, etc. Included: 3 x 1,5L containers, 3 ice cream spatulas, 3 spatula holders. AISI 304 Stainless Steel supporting frame, 1 drip tray. 4 tanks, with a total capacity of about 10 litres, has been specifically de - signed to meet the needs of the catering industry. Adjustable electronic temperature control to store ice cream or sorbets in a ventilated environment, so you can offer dessert at the correct tasting temperature. Includes 4 Stainless Steeel insets Model LxDxH (mm) Hermetically sealed double-lined containers Storage capacity (L) Weight (kg) CEC-ICG00006 675x300x305 4 3 x 1.5L 12.4 Model LxDxH (mm) Stainless Steel pans (L) Total storage capacity (L) Weight (kg) Power (kW) Electrical Connection CEC-ICG00007 980x505x360 4 x 2.5L 10 43.60 0.3 230V/ 1 ph/ 50Hz

158. 154 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 STANDARD DELIVERY CONTENTS 1. Pacojet 3 device For pacotizing ® frozen food preparations with repeat function and new blade locking system. 2. 2 x Pacotizing ® beakers Chrome steel with tight-fitting lids. 3. Protective outer beaker. 4. Spray guard. 5. “Gold-PLUS” pacotizing ® blade* hardened titanium-nitride. 6. Rinsing insert. 7. Sealing ring. 8. Cleaning insert. 9. Spatula. 10. Pacojet 3 international recipe booklet. 11. Instruction manual (not shown). The new, programmable automatic repeat function. Recipes can be pacotized up to 9 times with over pressure. 4 proce ssing modes: Pacotizing| Cutting/chopping| Mixing | Cleaning. Process entire beakers at once or work micro-portion specific. Rescue function for processing overfilled beakers. New pacotizing® blade locking system. Removable pacotizing® “GOLD-PLUS” blade. PACOJET 3 CEC-KIT00001 Model LxDxH (mm) Rated Capacity (W) Beaker Capacity Max. Beaker fill volume Over pressure Pacotizing temperature Weight (kg) Electrical Connection CEC-KIT00001 182x360x498 950 1.2 H: 135 mm, Ø 130 mm 0.8 L = 10 portions approx. 1 bar -18 °C/-23 °C 15.7 230 V/ 1ph/ 50Hz

267. 263 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-KNI00044 28cm Ham Knife 16cm Boning Knife CEC-KNI00048 CEC-KNI00047 21cm Fillet Knife BUTCHERY KNIVES 14cm Butcher Knife CEC-KNI00045 20cm Butcher Knife CEC-KNI00046 26cm Butcher Knife CEC-KNI00049

281. 277 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 VALENCIA ECO Stainless Steel 18/0. 1,8mm neck thickness. Traditional. MIRAGE SERIES Stainless Steel 18/10. 2,5mm neck thickness. Contemporary. Model Item Description Size (mm) Pieces in Box CEC-CUT00170 Table Knife 215mm 6 CEC-CUT00171 Table Fork 198mm 6 CEC-CUT00172 Table Spoon 195mm 6 CEC-CUT00173 Tea Spoon 138mm 6 CEC-CUT00174 Espresso Spoon 110mm 6 Model Item Description Size (mm) Pieces in Box CEC-CUT00175 Table Knife 213mm 12 CEC-CUT00176 Table Fork 200mm 12 CEC-CUT00177 Table Spoon 197mm 12 CEC-CUT00178 Starter Knife 199mm 12 CEC-CUT00179 Starter Fork 179mm 12 CEC-CUT00180 Starter Spoon 178mm 12 CEC-CUT00181 Tea Spoon 135mm 12 CEC-CUT00182 Espresso Spoon 110mm 12 CEC-CUT00183 Cake Fork 159mm 12 CEC-CUT00184 Serving Ladle 314mm - CEC-CUT00185 Serving Fork 230mm - CEC-CUT00186 Serving Spoon 229mm -

136. 132 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Hopper Capacity (kg) Boiler Capacity (L) Weight (kg) Max. Power (kW) Electrical Connection CEC-COF00007 370x620x762 2x1.2 2.6 71 3.8 230V/ 1 ph/ 50Hz Model LxDxH (mm) Boiler Capacity (L) Tank Capacity (L) Max. Power (kW) Electrical Connection CEC-COF00009 320x480x400 1.6 3 1.4 230V/ 1 ph/ 50Hz Model LxDxH (mm) Hopper Capacity (kg) Boiler Capacity (L) Steam boiler Capacity (L) Weight (kg) Max. Power (kW) Electrical Connection CEC-COF00008 350x630x670 1 (2) x0.6 0.9 1.1 48.5 2.3 230V/ 1 ph/ 50Hz 2 coffee grinders, coffee bean hoppers, water selections. USB and Bidirectional Wi-Fi. Built in Hot Chocolate System. MilkPS system which allows preparing cappuccinos and other fresh milk based drinks automatically. One steam boiler equipped with the Smart Boiler system Preheated metal group head. Optimal management of warm milk-based beverages. 7 inch touchscreen display with menu of different drinks Customisable images, screen saves. Customisable video clips and animations to assist customer. Compact machine. Flat grinding blades Ø50 mm. 3.5 inch touch screen. 9 beverage programmes. 3 litre tank. Micrometric grinding adjustment. Low voltage control group. Brew unit capacity of 18g/coffee. CEC-COF00007 CEC-COF00009 BEAN-TO-CUP MACHINE: AUTOMATIC BEAN-TO-CUP MACHINE: AUTOMATIC 7 inch touch screen display Patented HiQB coffee group characterised by a variable chamber to ensure optimal extraction of any kind of beverage. MilkPS system which allows preparing cappuccinos and other fresh milk based drinks automatically. Automatic washing cycles during working hours led by clear and intuitive interactive messages on the display. 1 hot water & coffee boiler. One steam boiler equipped with the Smart Boiler system. Delivery spout equipped with an ergonomic handle for easy height adjustment. Large coffee grounds drawer capable of holding more than 40 double coffee tablets. Modular system. Designed for those locations with a production rate of up to 100 beverages per day. Optional: Manual and single grinder CEC-COF00008 BEAN-TO-CUP MACHINE: SINGLE AUTOMATIC

137. 133 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Output (kg/h) Hopper Capacity (kg) Mill speed (RPM) Weight (kg) Power (kW) Electrical Connection CEC-COF00011 215x400x580 14.76 1.7 1450 19 0.32 230V/ 1 ph/ 50Hz Independent and constant measurement of the single and double dose. 4.3” touch screen for intuitive management. Height-adjustable clip to adapt to different filter holders. Dosing centered in the filter holder. No electrostatic discharge. Die-cast aluminum body. CEC-COF00011 COFFEE BEAN GRINDER: ON DEMAND GROUNDBREAKER Model LxDxH (mm) Output (kg/h) Hopper Capacity (kg) Mill speed (RPM) Weight (kg) Power (kW) Electrical Connection CEC-COF00010 194x308x550 9 1 1400 - 1680 8.9 0.33 230V/ 1 ph/ 50Hz Three programmable doses. Manual dosing. Flat grinding blades Ø65 mm. Hopper capacity 1.0 kg Dosing counter. Stepless adjustment system. Filter-holder support. Optional: Stainless Steel tamper. LED light. Flat grinding blades. CEC-COF00010 COFFEE BEAN GRINDER: ON DEMAND M9 Filter holder support Stainless Steel tamper Stepless adjustment system LED light Flat grinding blades

138. 134 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Output (kg/h) Hopper Capacity (kg) Power (kW) Weight (kg) Electrical Connection CEC-COF00012 194x368x510 6.5 1.2 0.36 71 230V/ 1 ph/ 50Hz Model LxDxH (mm) Output (kg/h) Hopper Capacity (kg) Mill speed (RPM) Weight (kg) Power (kW) Electrical Connection CEC-COF00013 220x400x620 14.4 1.6 1450 15 0.3 230V/ 1 ph/ 50Hz Instantaneous grinding. Touch screen for an easy and intuitive programming and use. Three settings: single dose, double dose or continuous grind. Single and double doses settable independently. Micrometric screw adjustment of grind setting: fast and accurate. Whole coffee beans are ground directly in the filter holder Dosage is pre-selected using the touch screen. Activated by a photocell when the filter holder is placed on the fork. CEC-COF00013 COFFEE BEAN GRINDER: ON DEMAND M14 Instantaneous grinding. Electronic dose setting. Single and double doses settable independently. Micrometric screw adjustment of grind setting Removed hopper security micro switch. Die-cast chrome and painted body CEC-COF00012 COFFEE BEAN GRINDER: ON DEMAND M6 Touch screen display

215. 211 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 COPPER: MINI SAUCEPAN WITH LID COPPER: MINI ROASTING PAN COPPER: MINI CASSEROLE COPPER: MINI OVAL STEWPAN WITH LID COPPER: MINI FRENCHFRY POT CEC-COK00017 CEC-COK00216 Ø 9cm 14x10cm • • CE C-C OK00015 CEC-COK00215 CEC-COK00217 Ø 7cm Ø 12x4.5cm Ø 9cm • • • COPPER CLEANER CEC-COK00033 CEC-COK00034 15 0ml 1 kg • • COPPER: BUTTER DISH CEC-COK00218 Ø 9.1cm •

57. 53 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Capacity (L) Weight (kg) Volume (m3) Temp. range (°C) Power (kW) Electrical Connection A CEC-OSG00030 400x730x900 18 52 0,44 +0/+120 9 400V/ 3ph/ 50Hz B CEC-OSG00031 800x730x900 2 x 18 110 0,84 +0/+120 18 400V/ 3ph/ 50Hz Model LxDxH (mm) Capacity (L) Weight (kg) Volume (m3) Power (kW) Electrical Connection CEC-OSG00032 500x750x850 18 68 0,35 6 400V/ 3ph/ 50Hz A B CEC-OSG00032 ELECTRICAL PASTA COOKER: LIFT SYSTEM AISI 304 Stainless Steel body and basket. Touch screen digital control panel. When cooking finishes, the lift will rise automatically for each baskets. Thermostatic control. Different time or variety cooking for each baskets. CEC-OSG00030 CEC-OSG00031 A B ELECTRICAL PASTA COOKER: SINGLE ELECTRICAL PASTA COOKER: DOUBLE AISI 304 Stainless Steel body and tube heaters. Thermostat temperature control operation and safety. Indicator light when reaching required temperature. Cooking container with overflow drain.

77. 73 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel exterior and interior Drain inside the cabinet 10 x GN1/1 (600x400 mm) easily removable for cleaning. Refrigeration: Blast chilling: +90ºC to +3ºC in 90 min. Blast freezing: +90ºC to -18ºC in less than 270 min. Ventilated condensation system. Forced evaporation system. Evaporator coil coated with anti-corrosion polyester epoxy. Heated door structure to avoid accumulation of ice. BLAST CHILLER/FREEZER: 10 LEVELS Double handle doors and flat gasket easily re movable “cleanliness” AISI 304 Stainless Steel exterior and interior. Heated door frame to avoid ice accumulation. 20 level rack (GN1/1 600x400 mm) easily removable for cleaning. It is possible to customize and memorise programmes. Includes a viewer for constantly controlling the work cycles. Refrigeration: Blast chilling: +90ºC to +3ºC in 90 min. Blast freezing: +90ºC to -18ºC in less than 270 min. Expansion valve and defrost by compressor stop. Ventilated condensation system. BLAST CHILLER/FREEZER: 20 LEVELS Model LxDxH (mm) Door Shelves Included Distance be- tween shelves (mm) Capacity (L) Power -10ºC(kW) / -25ºC(kW) Chilling/ Freezing Capacity (Kg) Electrical Connection CEC-RFF00004 1200x1095x2280 1 20 GN 1/1 1860 3000 10.073/5.387 110/60 400V/ 3 ph/ 50Hz Model LxDxH (mm) Door Shelves Included Distance between shelves (mm) Capacity (L) Power (kW) Chilling/Freezing Capacity (Kg) Electrical Connection CEC-RFF00003 837x870x1760 1 10 GN 1/1 GN 1 300 2.325 40/25* 400V/ 3 ph/ 50Hz CEC-RFF00003 CEC-RFF00004 GN1/1 Walk-in trolley CEC-RFF00005 GN2/1 W alk -in trolley CEC-RFF00006 ADDITIONAL ACCESSORY

110. 106 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Max production/ hour Max ingredients Production per cycle Weight (kg) Power kW) Electrical Connection CEC-ICG00005 415x415x300 4 kg 1 kg Every 15 minutes 1.0 kg 25 0.4 230V/ 1 ph/ 50Hz Model LxDxH (mm) Max production/ hour Max ingredients Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICG00004 340x430x250 3.2 kg 0.8 kg Every 15 minutes 0.8 kg 21 0.35 230V/ 1 ph/ 50Hz CEC-ICG00004 ICE-CREAM & GELATO MAKER: 3K DIGITAL AISI 304 Stainless Steel body, blade and scrapers. One switch - fully automatic and production and storage process. Touch screen operated. Automatically stores finished preperation for as long as needed. 5 storage levels are available. Maximum storage of 8 hours, then switches of automatically. The paddle is automatically stopped when the lid is lifted. The mixer blade and replaceable inserts are made of Stainless Steel. Comes with a large 1.7 L. capacity AISI 304 Stainless Steel removable bowl. Air cooling. CEC-ICG00005 ICE-CREAM & GELATO MAKER: 4K DIGITAL AISI 304 Stainless Steel body, blade and scrapers. One switch - fully automatic and production and storage process. A “clever” control board automatically detects the consistency of the ingredients. Touch screen operated. Refrigeration and blending systems are designed for long work cycles. Magnetic safety device - automatically stops the paddle when the lid is lifted. Comes with a large 2.5 L capacity AISI 304 Stainless Steel removable bowl. Air cooling.

123. 119 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Designed to work with fruits, leafy greens/herbs,seeds/ grains and small fruit. Extracts juice in big quantities. Nutritional value of fruit and vegetables remain intact. AISI 304 Stainless Steel. Double AISI 304 Stainless Steel auger. Very low speed. Silent. High performance. Energy efficient. CEC-SBR00036 SLOW JUICER Double AISI 304 Stainless Steel Auger Ea sy to disassemble and clean C Model LxDxH (mm) Feeding hole Ø (mm) Tours/Minute (RPM) Weight (kg) Power (kW) Electrical Connection CEC-SBR00036 630x380x700 77 45 43 0.75 230V/ 1 ph/ 50Hz Model LxDxH (mm) Max production (hr) Feeding hole Ø (mm) Weight (kg) Power (kW) Electrical Connection CEC-SBR00037 550x500x900 1600 oranges / 1000 lemons 85 63 0.75 230V/ 1 ph/ 50Hz CITRUS JUICER : STAINLESS STEEL Swivel arm rotates twice and tightens without any excess power. Stone, Strainer and Overprint diameter is 10 cm. Locked AISI 304 Stainless Steel strainer - Minimizes the amount of pulp. Extended Internal Volume - Full compliance with the strainer and the full pressure of the table. Dropper regulates the flow of juice. CEC-SBR00037

277. 273 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless Steel 18/10. 2,5mm neck thickness. Classic. Stainless Steel 18/10. PVD Gold. 2,5mm nec k thickness. Classic. MATISSE VINTAGE SERIES MATISSE GOLD VINTAGE SERIES Model Item Description Size (mm) Pieces in Box CEC-CUT00035 Table Knife 230mm 12 CEC-CUT00036 Table Fork 205mm 12 CEC-CUT00037 Table Spoon 204mm 12 CEC-CUT00038 Dessert Knife 178mm 12 CEC-CUT00039 Dessert Fork 178mm 12 CEC-CUT00040 Dessert Spoon 178mm 12 CEC-CUT00041 Soup Spoon 168mm 12 CEC-CUT00042 Tea Spoon 137mm 12 CEC-CUT00043 Espresso Spoon 110mm 12 CEC-CUT00044 Cocktail Spoon 207mm 12 CEC-CUT00045 Ice-cream Spoon 133mm 12 CEC-CUT00046 Fish Knife 210mm 12 CEC-CUT00047 Fish Fork 210mm 12 CEC-CUT00048 Butter Knife 178mm - CEC-CUT00049 Steak Knife 230mm - CEC-CUT00050 Cake Fork 153mm 12 CEC-CUT00051 Cake Server 238mm - CEC-CUT00052 Serving Ladle 170mm - CEC-CUT00053 Serving Fork 240mm - CEC-CUT00054 Serving Spoon 237mm - Model Item Description Size (mm) Pieces in Box CEC-CUT00055 Table Knife 230mm 12 CEC-CUT00056 Table Fork 205mm 12 CEC-CUT00057 Table Spoon 204mm 12 CEC-CUT00058 Dessert Knife 208mm 12 CEC-CUT00059 Dessert Fork 178mm 12 CEC-CUT00060 Dessert Spoon 178mm 12 CEC-CUT00061 Soup Spoon 168mm 12 CEC-CUT00062 Tea Spoon 137mm 12 CEC-CUT00063 Espresso Spoon 110mm 12 CEC-CUT00064 Cocktail Spoon 207mm 12 CEC-CUT00065 Ice Cream Spoon 133mm 12 CEC-CUT00066 Fish Knife 210mm 12 CEC-CUT00067 Fish Fork 203mm 12 CEC-CUT00068 Butter Knife 178mm - CEC-CUT00069 Steak Knife 230mm - CEC-CUT00070 Cake Fork 153mm 12 CEC-CUT00071 Cake Server 238mm - CEC-CUT00072 Serving Ladle 170mm - CEC-CUT00073 Serving Fork 240mm - CEC-CUT00074 Serving Spoon 237mm -

280. 276 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 EGO SERIES Stainless Steel 18/10. 4mm neck thickness. Contemporary. VALENCIA SERIES Stainless Steel 18/10. 1,8mm neck thickness. Traditional. Model Item Description Size (mm) Pieces in Box CEC-CUT00141 Table Knife 231mm 12 CEC-CUT00142 Table Fork 207mm 12 CEC-CUT00143 Table Spoon 207mm 12 CEC-CUT00144 Starter Knife 209mm 12 CEC-CUT00145 Starter Fork 186mm 12 CEC-CUT00146 Starter Spoon 186mm 12 CEC-CUT00147 Fish Knife 210mm 12 CEC-CUT00148 Soup Spoon 168mm 12 CEC-CUT00149 Tea Spoon 145mm 12 CEC-CUT00150 Espresso Spoon 114mm 12 CEC-CUT00151 Mini Appetizer Fork 115mm 12 CEC-CUT00152 Cake Fork 150mm 12 CEC-CUT00153 Soup Ladle 306mm - CEC-CUT00154 Serving Fork 237mm - CEC-CUT00155 Serving Spoon 234mm - Model Item Description Size (mm) Pieces in Box CEC-CUT00156 Table Knife 215mm 12 CEC-CUT00157 Table Fork 198mm 12 CEC-CUT00158 Table Spoon 195mm 12 CEC-CUT00159 Starter Knife 192mm 12 CEC-CUT00160 Starter Fork 179mm 12 CEC-CUT00161 Starter Spoon 177mm 12 CEC-CUT00162 Soup Spoon 169mm 12 CEC-CUT00163 Tea Spoon 138mm 12 CEC-CUT00164 Espresso Spoon 110mm 12 CEC-CUT00165 Cocktail Spoon 207mm 12 CEC-CUT00166 Cake Fork 154mm 12 CEC-CUT00167 Soup Ladle 298mm - CEC-CUT00168 Serving Fork 240mm - CEC-CUT00169 Serving Spoon 236mm -

315. S Stainless Steel Trolleys Stainless Steel Utensils Range Stainless Steel Veg Prep Sink Stainless Steel Wall Shelf Steak Series Cutlery Steel Enamel Cookware Stick Blender Stove & Oven T Tableware Porcelain Tea & Coffee Porcelain Thermo Box Thermometers Thermos Thermos Pitcher Toaster Tongs & Tweezers Range Tumbler Large Tumbler Medium Tumbler Small U Underbar Fridge Underhob Fridge Upright Freezer/Fridges Utility Knife V Vacuum Packing Machine Valencia Eco Series Cutlery Valencia Series Cutlery Vegetable Cutter B 205 228 202 199 279 220 162 46 - 47 287-289 287-289 255 252 253 304 113 230 295-296 295-296 295-296 80-84 85 74 -78 263 156-157 277 276 158-159 W Waffle Maker Washing machine Water Pitcher Whisks White Wine Glass Wine Fridge Wooden Spoons Range B 115 186 304 229 296 79 229

309. 305 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Dimensions (mm) Power (kW) Electrical Connection A CEC-BUF00019 Induction Plate: One Zone 390 x 390 x 90 0.3 230V/1 ph/ 50Hz B CEC-BUF00020 Induction Plate: Transport Case 550 x 150 x 450 - - Black Stainless Stee top and sidel. Protected on all 4 sides. To uch control panel, 12 temp levels. Can connect 4 products to each other. INDUCTION PLATES Countertop Transport Case • • CEC-BUF00020 CEC-BUF00019 B A A B

64. 60 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Shelves Connected load (kW) Weight (kg) Electrical Connection CEC-OSG00117 415x515x343 3 x GN 2/3 (65mm) 2 x GN2/3 (100mm) 1.0 21 230V/ 1 ph/ 50Hz Model LxDxH (mm) Gross weight (kg) Gross Volume (m 3 ) Power (kW) Electrical Connection CEC-OSG00119 850x650x700 65 0.38 3 230V/ 1 ph/ 50Hz 4 fitted fold out handles CEC-OSG00117 HOLDING CABINET Precise low temperature cooking and keeping warm. Low energy consumption. Mobile and transportable. Temperature precision of +/- 1 °C. Moisture control all meat dishes are safely guided through the process. Reduces energy consumption with performance of 1kW. Fitted with 4 fold out handles to carry. New OLED display provides a better overview of all temperatures and the innovative magnetic core temperature sensor. Model LxDxH (mm) Drawers Connected load (kW) Electrical Connection CEC-OSG00118 460x610x550 3 x GN 1/1 1.10 230V/ 1 ph/ 50Hz CEC-OSG00118 HOLDING CABINET: 3 DRAWER Heating is made by specific smooth and slow supply of hot air. Each drawer is heated and electronically controlled. 2 timers per drawer with alarm function. Holding stop at the end of each of the drawer telescope rails. Meets HACCP Standards. 3 Drawers GN1/1 CEC-OSG00119 HOLDING CABINET: 6 PAN AISI 304 Stainless Steel body. Digital degree and time panel for each tray. Quartz heating system to prevent products from drying out. Humidification and double fan. Glass door. Double wall insulation.

134. 130 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ESPRESSO MACHINE: E71E CEC-COF00003 GTi thermal system ensures perfect control of infusion times Long cold-touch steam wands. Adjustable pressure setting for quick and manual calibration. Telescopic hot water wand with great flexibility. OLED Display interface: group temperature, infusion and dispensing times. Customisable water supply for infusions and tea up to 3 temperature settings. Demountable competition FAEMA spray heads. OLED displays shows group temperatures, infusions and dispensing times. Manual steam lever with purge system and gradual opening, offering baristas two locking steps: 50% and 100%. Special features: USB Port. Bluetooth. Wifi Connectivity to receive performance and technical stats/data. Green Machine. Smart Boiler. Long cold-touch steam wands Designed by Italdesign Giugiaro Electromechanical pushbutton panel Model LxDxH (mm) Power (kW) Capacity (L) Weight (kg) Groups Independent coffee boilers Capacity of each coffee boiler (L) Electrical Connection CEC-COF00003 794x619x484 7. 4 7 77 2 2 0.6 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz Single Continous Double 2 Group •

179. 175 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ICE MACHINE: BIN: 500 CEC-ICE000011 AISI 304 Stainless Steel Bins. Very hard sanitary polyethylene one-piece liner, resistant to blows and scratches. Easy cleaning design with seamless one-piece liner with round corners avoiding possible dirty points and facilitating cleaning. Drainage system that collects and drives the water to the drain keeping the bin dry and clean. Compatible with: CEC-ICE00007 CEC-ICE00009 Model LxDxH (mm) Storage capacity (kg) Volume (m3) Weight (kg) CEC-ICE000011 1321x872x1122 480 1.85 94 Model LxDxH (mm) Weight (kg) Storage Capacity (kg) A CEC-ICE00012 1000x750x1000 60 274 B CEC-ICE00013 1250x750x1000 75 342 A A|B B ICE MACHINE: ICE BIN AISI 430 Stainless Steel, double skinned construction. Door for easy access to ice. Magnet door gaskets. Drain pipe welded in. CEC-ICE00012 CEC-ICE00013

39. 35 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Power (kW) Element Power (kW) Weight (kg) Tank Capacity Electrical Connection CEC-OSG00051 425x800x900 11 11 55 GN 1/1 400V/ 3ph/ 50Hz 6 baskets included Open base CEC-OSG00051 CHARVET ELECTRICAL PASTA COOKER 20mm high edge to prevent debris from falling in the tank (H230mm). Removable perforated double bottom. Starch removing by an adjustable water flushing device and removable waste upstand. Control by an electronic thermostat with steam cooking mode. Automatic water level control in steam cooking mode. Requires cold water and mains drainage connection. 6 x baskets included. Model LxDxH (mm) Power (kW) Element Power (kW) Weight (kg) Tank Capacity (L) Output blanched chips (kg/h) Electrical Connection A CEC-OSG00049 425x800x900 16 8 60 7 + 7 36 400V/ 3ph/ 50Hz B CEC-OSG00050 425x800x900 12 12 50 14 26 400V/ 3ph/ 50Hz CEC-OSG00049 CEC-OSG00050 A B ELECTRICAL DEEP FRYER: COLD & HEAT ZONES Oil tanks with cold & heat zones. Oil level indicator marks. Electric heating and removable element. Safety thermostat with manual reset. Nickel coated fryer baskets. Cupboard with collection bucket with oil filter mesh. 2 x 7 litre capacity tanks 14 litre capacity tank A B

54. 50 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Power (kW) Weight (kg) Volume (m3) Gas Inlet A CEC-OSG00020 400x730x900 9 76 0,45 R ½ B CEC-OSG00020 800x730x900 18 128 0 ,90 R ½ B A A|B CE C- OSG00020 CEC-OSG00021 A B AISI 304 Stainless Steel body, oil collector and V-shape grilling grate. Durable cast iron griddle under the lavastones. Waste oil drawer. Piezo spark ignition. Two independent cooking surfaces. Body insulated to prevent overheating and energy loss. Sloped cooking surface for cleaning with drain. GAS CHARGRILL: SINGLE GAS CHARGRILL: DOUBLE Model LxDxH (mm) Cooking Surface LxD (mm) Power (kW) Temp. range (°C) Weight (kg) Electrical Connection CEC-OSG00022 800x700x460 794x460 5.4 +20/+260 84.5 400V/ 3 ph/ 50Hz CEC-OSG00023 800x700x460 794x460 5.4 +20/+260 84.5 400V/ 3 ph/ 50Hz Even and stable temperature on the whole cooking surface. Cooking surface washable at any time. 2 touch screen temperature control Removable drip tray Scraper for cleaning CEC-OSG00022 CEC-OSG00023 A B AISI 304 Stainless Steel. Diathermic fluid inside a tank for heat and reduced. energy consumption. Fat collecting basin in the front. Safety thermostat with manual reset. 2 x independent temperature controls. 1 x Power cord. 1 x Scraper for cleaning ELECTRICAL FLASH GRILL: SMOOTH ELECTRICAL FLASH GRILL: ½ SMOOTH ½ RIBBED

58. 54 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Capacity (L) Power (kW) Temp. range (°C) Weight (kg) Volume (m3) Gas Inlet Electrical Connection A CEC-OSG00033 800x730x900 60 18 +50/+300 145 1 ,95 R ½” - B CEC-OSG00034 800x730x900 60 9 +50/+300 150 0 ,95 - 400V/ 3ph/ 50Hz C CEC-OSG00035 1200x900x900 120 30 +50/+300 185 1,52 R ½” 230V/ 1ph/ 50Hz A|B C CEC-OSG00033 CEC-OSG00034 CEC-OSG00035 A B C GAS TILING BRATT PAN: 60 ELECTRICAL TILING BRATT PAN: 60 ELECTRICAL TILING BRATT PAN: 120 AISI 304 Stainless Steel body, boiler, pan and tank. Safety cut off switch with boiler removal. Temperature control with thermostat. Piezo ignition burner. Tubular burner under tank. Manual steering wheel. Model LxDxH (mm) Doors Capacity (L) Power (kW) Bain Marie Temp. range (ºC) Store Temp. range (ºC) Electrical Connection CEC-OSG00036 1500x800x900 2 436 4.5 +30/+90 +30/+90 230V/ 1 ph/ 50 Hz 400V/ 3 ph/ 50 Hz CEC-OSG00036 ELECTRICAL BAIN MARIE: 4 TRAYS AISI 304 Stainless Steel. 4 x GN1/1 trays (200mm depth). Drain inside the cabinet. Sliding doors. Does not include upper mounts, glazing, tray sliders, skirting, GN trays.

94. 90 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Trays Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00080 1250x670x1345 7+7 [360x165x150] 210 0.51 -15 /-18 11.2 230V/ 1 ph/ 50Hz Model LxDxH (mm) Trays Trays Capacity (L) Power (kW) Temperature range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00082 1875x1145x 1320 14 [360x165x150] 8 [360x250x80] 182 1.25 -15 / -18 1 7. 5 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel work surface. Alternative storage. Te mpered glass. LED lighting reduces energy consumption by 80% - 90%. Refrigeration: Ice-cream exhibition [-15ºC /-18ºC] Tray storage [-18ºC] Optional: Lime green colour CEC-RFF00081 CEC-RFF00080 ICE CREAM DISPLAY FREEZER: SQUARE Optional: Lime green colour AISI 304 Stainless Steel. Liftable and heated straight front glass. Ni ght curtain. LED lighting reduces energy consumption by 80% - 90%. Refrigeration: Forced air refrigeration system. Control of the final defrost temperature. Hot gas defrost. Removable evaporative tray. Ice-cream exhibition [-15ºC /-18ºC]. CEC-RFF00082 ICE CREAM DISPLAY FREEZER: CURVE Frontal opening

171. 167 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless steel casing with vitroceramic glass. Small, compact, portable and easy to use. Capacitve touches control panel - on/off, manual power temperature setting (+/-) and timer control with 2 digits display ( works for both timer and power). Complies with European standards for safety and elctrical appliances for EMC and for Rohs. Options include a power cord and a washable filter. INDUCTION PLATE: PASTRY Stainless steel body. Heated walls and lid for optimal temperature control. Automatically cookes rice and keeps it hot. Water collector in the handle to avoid run-off. Supplied with measure, rice spoon and non-stick silicone mat. RICE COOKER CEC-KIT00123 Model LxWxH (mm) Pan Dimensions (mm) Power (kW) Electrical Connection CEC-KIT00123 310 x 385 x 112 min: 160 - max: 280 1, 5/2,5/ 3/3,5 230V/ 1 ph/ 50-60Hz CEC-KIT00124 Model LxWxH (mm) Portion Capacity Weight (kg) Power (kW) Electrical Connection CEC-KIT00124W 480(with handles) x 455x 335 10L/30 Portion (1 Portion = 180ml) 9. 25 1.95 230V/ 1 ph/ 50Hz Stainless steel knife to prevent stripping and hijacking. Brake handle. Magneti c holder shaft to prevent food from falling after cutting. Power per minute of 8 cans (1 bank an average of 28 seconds). Possibility of opening of round cans of 60mm in height and 240mm. Stainless steel knife Magnetic holder shaft ELECTRICAL CAN OPENER CEC-KIT00125 Model LxWxH (mm) Output (cans/min) Weight (kg) Power (kW) Electrical Connection CEC-KIT00125 310x500x790 8 30 0.18 230V/ 1 ph/ 50Hz

208. 204 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 8. UPRIGHTS: the self-supporting structure is designed to be installed without drilling cold room panels ANODISED INDUSTRIAL: MEAT RAIL SYSTEM Custom meat rail systems made to order for any type of cold room, processing facility and factory. Made of aluminium allow. AISI 304 Stainless Steel hooks. Suitable for direct food contact. High load resistance. Stable and resistant: no plastic connections. Removable plastic hooks and shelves. Washable in dishwasher. Easy to clean and sanitize in accordance with HACCP. Easy and quick assembly. Adjustable feet for slope compensation. 1.BENDS available in different degrees of angulations. 2. BEAMS available in 3 different heights: cost-effective solution can be chosen according to load capacity required. 3. 3-WAY & 4-WAY SWITCHES: a time sa ving and effortlessly system to change hood direction. 4. HOIST: enables lifting or lowering the m eat hanging up. 5. SLIDING HOOKS WITH REINFORCED TIPS AND BEARINGS: certified max. load capacity 300 kg each. 6. BIG ADJUSTABLE BASE PLATES: load is equally distributed and floor slope s ar e easily compensated. 7. FOLDABLE SHELVES: very useful for boxes and trays to cat e r space. They can also be added later. Loading capacity of 100kg. 9. HANGING BARS: meat can be hung up on more levels to get best storage optimisation. 11. RAILS AVAILABLE IN 2 HEIGHTS: high adaptability to client’s r eq uirements is guaranteed. 1 2 11 3 5 7 6 10 9 8 4 10. ALUMINIUM ALLOY CONNECTIONS:designed to make the whole structure very solid and stable . Send us your plan and layout for a personalised quotation. MADE TO ORDER

271. 267 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 KNIFE SET: 4 PIECES 1 Cook’s knife 200mm 1 Fillet flex knife 180mm 1 Paring knife 110mm 1 Curved paring knife 70mm KNIFE SET: 7 PIECES 1 Cooks knife 200mm 1 Butcher knife 250mm 1 Oval knife sharpener 310mm 1 Cooks knife 310mm 1 Narrow ham knife 280mm 1 Fillet flex knife180mm 1 Paring knife110mm KNIFE SET: 17 PIECES 1 Cook’s knife 240mm 1 Butcher knife 250mm 1 Baker knife 250mm 1 Straight fork 160mm 1 Narrow ham knife 280mm 1 Round Sharpener steel 300mm 1 Fillet flex knife 180mm 1 Paring knife 110mm 1 Zester 1 Paring Knife 80mm 1 Apple corner 120mm/20mm 1 Canal knife 1 Melon baller 22/30 mm 1 Julienne cutter 1 Butter curler 1 Peeler double cut 1 Barbecue tweezers 300 mm CEC-KNI00031 CEC-KNI00032 CEC-KNI000 33

61. 57 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Power (kW) Gross Weight (kg) Volume (m3) Capacity Electrical Connection CEC-OSG00038 850x800x900 1 65 0,45 m3 GN 1/1 230V/ 1ph/ 50Hz CEC-OSG00038 ELECTRICAL CHIP DUMP AISI 304 Stainless Steel body. GN 1/1 Container with oil strainer. Storage cabinet. Porcelain infrared heater keeps fried potatoes at correct temperature. Removable container for easy cleaning. A B CEC-OSG00039 CEC-OSG00040 A B NEUTRAL BENCH: 1 DOOR NEUTRAL BENCH: 2 DOOR AISI 304 Stainless Steel body. Storage cabinet. Scratch resistant enamel coated cast iron back grate. Model LxDxH (mm) Weight (kg) Volume (m3) A CEC-OSG00039 400x730x900 40 0,45 B CEC-OSG00040 800x730x900 50 0 ,95 Model LxDxH (mm) Weight (kg) Volume (m3) Power (kW) Electrical Connection CEC-OSG00166 600x100x850/1650 93 0.8 2 400V/ 3 ph/ 50Hz STAINLESS STEEL: HOT PASS HAMBURGER & FRIES Each up parts with ceramic heating and spot lighting. Up down part with changeable hamburger box line. Down part with potato box line. Down part back with potato putting and saLing area Double walled and closed Rear-loading and front take. Inclined rack. Cupboard. CEC-OSG00166

149. 145 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 MEAT MIXER: FREESTANDING AISI 304 Stainless Steel. Auto-stop when arm is lifted up. No maintenance necessary, runs silently. Rotating arm is easily dismantled. Rotating bowl is easily dismantled for emptying and cleaning. Manual braking device to regulate speed. BOWL CUTTER: TABLE TOP AISI 304 Stainless Steel. Thin grindings like mousses, parsely, puree, etc. High cutting speeds (2 speeds for bowl and knives). Horizontal shaft and revolving bowl. For butchers, delicatessen, salted meat processors, restaurants, large-scale kitchens,test laboratories. BOWL CUTTER: FREE STANDING AISI 304 Stainless Steel. Thin grindings like mousses, parsely, puree, etc. High cutting speeds (2 speeds for bowl and knives). Horizontal shaft and revolving bowl. For butchers, delicatessen, salted meat processors, restaurants, large-scale kitchens,test laboratories. CEC-BUT00018 Model LxDxH (mm) Bowl (ØxL/mm) Capacity (L and kg) Weight (kg) Power (kW) RPM Electrical Connection CEC-BUT00020 640x480x700 420x320 Maxi 30L - ±20kg Mini ± 5kg 45 0.20 55 400V/ 3 ph/ 50Hz Model LxDxH (mm) Capacity (L & kg) Power (kW) RPM Weight (kg) Packing (mm) Electrical Connection CEC-BUT00018 1030x740x1150 30L & 20kg 3.4 Knives 1500 - 1300 Bowl: 12-24 rotation independent 270 1350x1000x1250 230V/ 1 ph/ 50Hz CEC-BUT00019 1110x950x1180 50L & 35kg 6 Knives 1500 - 1300 Bowl: 12-24 rotation independent 485 1350x1150x1350 230V/ 1 ph/ 50Hz Model LxDxH (mm) Capacity (L & kg) Power (kW) RPM Weight (kg) Packing (mm) Electrical Connection CEC-BUT00017 830x590x610 15L & 10kg 1.8 Knives 1500 - 1300 Bowl: 12-24 rotation independent 120 1060x900x795 230V/ 1 ph/ 50Hz CEC-BUT00019 CEC-BUT00017 CEC-BUT00020

84. 80 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Shelves Included Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00036 B CEC-RFF00037 C CEC-RFF00038 1495x700x850 1 2 305 0.4 -2 / +8 1.97 230V/ 1 ph/ 50Hz CEC-RFF00036 A UNDERBAR FRIDGE: 2 SOLID DOORS A AISI 430 Stainless Steel exterior and interior. Refrigeration: Temperature controller with digital display. Automatic evaporation of defrost water. Automatic defrost. Ventilated condensation system. Monoblock refrigeration system. Optional: No splashback. CEC-RFF00037 CEC-RFF00038 B C UNDERBAR FRIDGE: 1 DOOR, 1 DRAWER KIT UNDERBAR FRIDGE: 2 DRAWER KIT B C

162. 158 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 VEGETABLE CUTTER: EXPERT Interchangeable discs. Cylindrical feed hopper fitted on the machine to cut long shaped vegetables. Has a variety of discs to cut, slice, grate, shred, cut julienne, match like, strip like and much more. Sturdy machine with a 1HP motor which facilitates a heavy duty workload The standard speed of 300RPM allows the product to be cut gently maintaining its cell structure, that means slower oxidation and less cell damage, longer shelf life and a better final resuL. SLICING FRIES CUBE JULIENNE TOMATO SLICER 6mm - CEC-KIT00041 8mm - CEC-KIT00042 10mm - CEC-KIT00043 2mm - CEC-KIT00045 3mm - CEC-KIT00046 4mm - CEC-KIT00047 GRATER SHREDDING EJECTOR DISC CEC-KIT00048 CEC-KIT00023 Model LxDxH (mm) Production (kg/h) RPM Weight (kg) Power (kW) Electrical Connection CEC-KIT00023 250x270x480 200 - 300 300 25 0.8 230V/ 1 ph/ 50Hz /400V/ 3 ph/ 50Hz 2mm - CEC-KIT00024 4mm - CEC-KIT00025 6mm - CEC-KIT00026 8mm - CEC-KIT00027 10mm - CEC-KIT00028 6mm - CEC-KIT00029 8mm - CEC-KIT00030 10mm - CEC-KIT00031 8mm - CEC-KIT00032 12mm - CEC-KIT00033 16mm - CEC-KIT00034 20mm - CEC-KIT00035 2.5mm - CEC-KIT00036 4mm - CEC-KIT00037 6mm - CEC-KIT00038 8mm - CEC-KIT00039 10mm - CEC-KIT00040 CEC-KIT00044 12 DISC RACK CEC-KIT00049 ADDITIONAL ACCESSORIES

67. 63 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 GAS ROTISSERIE STAND (D 755 x H 440mm) CEC- OSG00132 1 x UNIVERSAL SPIT CEC-OSG00133 + Red panel (other colours on request). Finishing Stainless Steel or brass trim. Delivered with glass door and spits with claws. Capacity per spit : 6 chickens of ± 1,2 kg. Adjustment of the spits depths allowing the roasting of different sizes of meat. One motor per spit. Halogen lamp 300 watts. Electric spark ignition. Heating zone : 1012 mm Gas wall of flames. LP Gas Heating. Model LxDxH (mm) Grill Capacity Spits Power (kW) Electrical Connection A CEC-OSG00129 800x600x845 18 - 24 chickens 6 Double spits 10 + 2 230V/ 1 ph /50 Hz B CEC-OSG00130 1000x750x1010 32 - 40 chickens 8 Double spits 13 + 2 230V/ 1 ph /50 Hz CEC-OSG00131 ROTISSERIE LEGEND PACKAGE: 6 SPIT Model LxDxH (mm) Spits Capacity per spit Weight (kg) Power (kW) Electrical Connection CEC-OSG00131 1400x755x1970 6 6 chickens (± 1,2kg each) 282 45 230V/ 1 ph/ 50Hz Pass-through. Silver dull polished Stainless Steel. Wear -resistant planetary gear system. Sales promoting illumination by two quarz lamps. Heating by infrared ceramical combustion chambers. Temperature indication and timer. Equipped to run on LPG as standard/Natural gas on request. CEC-OSG00129 A B CEC- OSG00130 A|B INCLUDED ACCESSORIES 6 x SIMPLE SPIT CLAWS CEC-OSG00147 +

314. N Neutral Workstation Non-Stick Cookware Non-Stick Utensils Range O Openers Order Holder Outlet Table P Pacojet Paella Cookware Panini Grill Paring Knife Pasta Cooker Pasta Machine Pasta Machines Pastry Cutter Pastry Moulds & Nozzle Range Pastry Moulds & Nozzle Range Pastry Rings Pastry Scraper Pastry Stand Mixer Peeler Piping Bags Pizza & Bread Ovens Pizza Shovels and Accessories Plancha Planetary Mixer Plastic Container Plates Porcelain Platters & Dishes Porcelain Point Knife Potato Chip Wedger Potato Peeler Presentation Containers Presses Pressure Cooker Pressure Steam Oven Q Quick Service Food Pass B 57 217 227 257 257 184 154 220 112 262-263 53-54 166 241 251 250 251 251 251 163 239 251 58-59 242 48-50 164 254 284-285 285-287 262 240 162 302 239 219 44 93 R Rade Gold Series Cutlery Rade Series Cutlery Red Wine Glass Rice Cooker Riflesso Series Cutlery Roast Knife Roller Table Rotary Ironer Rotisserie S Salamander Salt and Pepper Grinders Sauce Warmer Schwarma Grill Scissors Range Scoop & Holder Range Shaping Tools Sharpening Stone Sieves & Strainers Smoker Sous-Vide Circulators Bath Spiral Mixer Spoons Range Spray Gun Squeeze Bottles Stainless Steel Cookware Stainless Steel Food Pans Stainless Steel Hand Wash Basin Stainless Steel Hot Cabinet Stainless Steel Hot Pass Stainless Steel Jockey Station Stainless Steel Meat Rail System Stainless Steel Microwave shelf Stainless Steel Non Stick Cookware Stainless Steel Pot Rack Stainless Steel Pot Sink Stainless Steel Preparation Sink Stainless Steel Salamander shelf Stainless Steel Shelving Stainless Steel Spatula Range Stainless Steel Table 275 275 296 167 279 262 183 187 62-66 61 306 122 123 231 245-246 240 257 235 253 155 165 229 253 255 214-215, 219 216 203 198 198 203 204 198 219 199 202 201 198 200 228 194-197

35. 31 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel heavy duty with durable frame system, upper body and lifting system. Adj ustable grill platform with electrical lifting system. Coal combustion chamber paved with firebrick. Ash scrapping hole in combustion chamber for easy ash collecting. Cooking platform with removable grates for easy cleaning. Coal bin trolleys. OPEN FIRE GRILL WITH MANUAL CONTROL A B C Model LxDxH (mm) No. of Grates Charcoal capacity per cycle (kg) Manual control Canopy with/ without fan Weight (kg) Motor Energy A CEC-OSG00072 1200x850x1784 2 22 √ √ 345 220-230V B CEC-OSG00073 1600x850x1784 3 29 √ √ 400 220-230V C CEC-OSG00074 2000x850x1784 4 37 √ √ 550 220-230V CEC-OSG00072 CEC-OSG00073 CEC-OSG00074

69. 65 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 GAS ROTISSERIE: LEGEND CEC-OSG00140 CEC-OSG00141 CEC-OSG00142 2 colours Red (Black on request). Finishing brass trim (Stainless Steel on request). Delivered with glass door and spits with claws. Capacity per spit : 6 chickens of ± 1,2 kg. Adjustment of the spits dephts allowing the roasting of different sizes of meat. One motor per spit. Halogen lamp 300 watts. Electric spark ignition. Entirely Stainless Steel made. Heating zone : 1012 mm Gas wall of flames - Gas heating system. 4 level 8 level 6 level • • • SPIT FOR ROAST STAND SIMPLE SPIT CLAWS SWORD SPIT SPIT FOR SUCKLING PIGS AND LAMB SPTIT FOR POTATOES VERTICAL SPIT WITH 6 HOOKS AND MO TORIZATION + 3 leg of lamb spits + 3 quail spits + 1 plate with 4 hooks + 3 “ S “ hooks ADDITIONAL ACCESSORIES Model LxDxH (mm) Spits Capacity per spit Weight (kg) Power (kW) Electrical Connection A CEC-OSG00140 1580x750x1120 4 6 chickens (± 1,2kg each) 216 30 230V/ 1 ph/ 50Hz B CEC-OSG00141 1580x750x1570 6 6 chickens (± 1,2kg each) 324 45 230V/ 1 ph/ 50Hz C CEC-OSG00142 1580x750x2020 8 6 chickens (± 1,2kg each) 432 60 230V/ 1 ph/ 50Hz A B C 6 x SWORDS SPIT CEC- OSG00148 6 x SIMPLE SPIT CLAWS CEC-OSG00147

292. 288 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 SOUP TUREEN: EO SUGAR BOWL & LID: EO 3.2L 1pc/box CEC-CRO00056 Ø 10cm 12pcs/box CEC-CRO00066 180ml SALT & PEPPER SHAKER : DELTA 24pcs/box 24pcs/box CEC-CRO00044 CEC-CRO00045 NAPKIN HOLDER: EO 12pcs/box CEC-CRO00046 SAUCE BOAT & SAUCER : DELTA Ø 20cm 6pcs/box 12pcs/box CEC-CRO00051 CEC-CRO00052 400ml SNAIL DISH : VENUS 6pcs/box CEC-CRO00050 Ø 22cm

98. 94 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Doors Shelves Surface Exposure(m 2 ) Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical connection A CEC-RFF00091 1250x1150x1290 2 1 0.69 175 1.02 0 / +6 14.2 230V/ 1 ph/ 50Hz B CEC-RFF00094 1562x1150x1290 2 1 0.87 219 1.07 0 / +6 15 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel worktop. Designed for meat and precooked and packaged foods, charcuterie, milk produ cts and sandwiches. Storage door clearance of 425x255 mm. LED lighting reduces energy consumption by 80% - 90%. Refrigeration: Temperature and defrost regulated by a controller digital. Ventilated condensation system. Forced evaporation system. Automatic defrost. Stainless Steel evaporative tray. Optional: White Colour (A) CEC-RFF00092 Black Colour (B) CEC-RFF00093 DISPLAY FRIDGE: BUTCHERY CABINET A B CEC-RFF00091 CEC-RFF00094 A B White Black

118. 114 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-SBR00010 PANCAKE MAKER: SPREADING KIT Pieces: 1 x AISI 304 Stainless Steel spreader. 1 x AISI 304 Stainless Steel measured ladle. 1 x beech speader. 1 x beech spatula. 1 x water container and brush. 1 x set of instructions. CEC-SBR00011 PANCAKE MAKER: REMOVABLE WORKING TOP Pieces: AISI 304 Stainless Steel working top. 2 x GN1/3 AISI 304 Stainless Steel - depth15 cm. 2 x GN1/6 AISI 304 Stainless Steel - depth15 cm. 0,75 L glass jars with lids, for ingredients. 0,35 L glass jars with lids, for round cleaning pad. Locking screws for crepe makers. Pancake makers excluded. CEC-SBR00013 PANCAKE MAKER: ABRASIVE STONE CLEANER Removes food remains on plates/griddle. Size: 150 x 75 x 75 mm. CEC-SBR00008 PANCAKE MAKER: GAS 8-Branch Burner. AISI 304 Stainless Steel frame. Gas operated - butane, propane, natural gas. Cast steel griddle. Safety system. Control - Thermostatic. CEC-SBR00009 PANCAKE MAKER: ELECTRIC AISI 304 Stainless Steel frame. Heavy machined cast iron plate. Griddle plate has AISI 304 Stainless Steel surround. Two coil heating elements for even heating. Thermostatic control +50ºC / +300ºC. Model LxDxH (mm) Grill surface (mm) Temp. Range (°C) Weight (kg) Power (kW) Electrical Connection A CEC-SBR00008 430x400x185 Ø 400 +50 / +300 16 7 - B CEC-SBR00009 400x400x170 Ø 400 +50 / +300 22 3.6 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz B A

167. 163 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C PASTRY STAND MIXER: KITCHEN Die-cast aluminium housing. Powerful 1000 Watt motor. Planetary metals. Low noise level. Speed control with pulse function. Comes in black, red or white colour. Includes: Whisk. Mixing hook. Kneading hook. 4½ litres Stainless Steel, brushed, bowl. Transparent splash guard with filling opening. MULTI-PURPOSE PEELING MACHINE Output 260kg per hour in 10kg batches. Tilting emptying design for maximum efficiency. Stainless Steel disc - easy to change for hygiene . In built digital timer. Skin collector. Operator safety. The onion peeling machine does not start when it detects the operator. CEC-KIT00110 CEC-KIT00111 CE C-K IT00112 A B C black red white • • • CEC-KIT00109 Model LxDxH (mm) Capacity/Batch (kg) Production (kg/h) Speed (RPM) Power (W) Electrical Connection CEC-KIT00109 550x750x1120 10 (Onions) 260 300 0.37 400V/3 ph/ 50Hz Model LxDxH (mm) Bowl Capacity (L) Weight (kg) Power (kW) Electrical Connection CEC-KIT00110 380x290x350 4½ 7. 3 1 230V/ 1 ph/ 50Hz CEC-KIT00111 380x290x350 4½ 7. 3 1 230V/ 1 ph/ 50Hz CEC-KIT00112 380x290x350 4½ 7. 3 1 230V/ 1 ph/ 50Hz

135. 131 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A|B|C Model LxDxH (mm) Groups Max. Power (kW) Boiler Capacity (L) Steam wands Hot water wands Hot water selections Weight (kg) Electrical Connection A CEC-COF00004 468x539x560 1 3.3 5 1 1 2 48 230V/ 1 ph/ 50Hz B CEC-COF00005 812x539x560 2 5 11 2 1 2 64 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz C CEC-COF00006 1012x539x560 3 7 1 7. 5 2 1 2 80 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz ESPRESSO MACHINE: PRESTIGE CEC-COF00004 CEC-COF00005 CEC-COF00006 Smart boiler technology. Adjustable thermal system for constant quality drinks. Vertical push-button panel with LED buttons. Lights on each group for correct lighting of the work area. Redesigned steam wands ensure better ergonomics. Brass filter holders with soft touch handles. Optional: Autosteam. Tall cup. Electric cup warmer. Mixed water. Stainless Steel portafilters. 1 Group 2 Group 3 Group • • • A B C

145. 141 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 MANUAL SLICER: RED VOLANO TRIBUTE Flower flywheel. AISI 304 Stainless Steel receiving tray and parts. Meat table rapid advance mechanism and return system. Built-in sharpener. Slice thickness adjustment system. Available upon request: full flywheel, stand. MANUAL SLICER: RED VOLANO ELECTRICAL SLICER: RED LINE Aluminium alloy structure. Chromed steel blade. Removable meat table. Automatic safety mode. Blade cover removable. Fixed blade guard for safe cleaning. Built in sharperner. Thickness adjustment knob - up to 14mm. Aluminium structure. AISI 304 Stainless Steel and chrome-plated parts. AISI 304 Stainless Steel slice deflector, receiving tray, sliding overplate. Product holder locking/unlocking system. IP65 certified system - to indicate machine operation. Meat table rapid advance mechanism and return system. Built-in sharpener. Slice thickness adjustment system. 360° blade guard ring. SLICER STAND: RED VOLANO Compatible with CEC-BUT00001 & CEC-BUT00002 A B D|E C B D E C CEC-BUT00001 CEC-BUT00004 CEC-BUT00005 CEC-BUT00002 Ø 319mm blade Ø 300mm blade • • Ø 250mm blade Ø 300mm blade • • CEC-BUT00003 A

151. 147 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 BAND SAW: FREE STANDING STAINLESS STEEL AISI 304 Stainless Steel. AISI 304 Stainless Steel pulleys with double flap. Automatic process of tension control. Safety device to stop running blade in 4 seconds. Horizontal shaft and revolving bowl Protection index IP65. Safety device when opening door. No volt release system. Manufacturing of blade on the right and left hand side. SAUSAGE FILLER: FREE STANDING AISI 304 Stainless Steel. Capacity of 13 liters (10-12 kgs of meat). Automatic decompression. Food-pedal control. Plinth,cover and cylinder made of AISI 304 Stainless Steel. Piston in food-grade synthetic. Fitted with an O-ring seal to ensure perfect sealing. Air-escape valve. AISI 304 Stainless Steel. Hydraulic power unit. Stainless Steel head cover. Detachable piston made of Stainless Steel. Fitted with an O-ring seal to ensure perfect sealing. 2 x castors and 2 adjustable feet. Small base floor area. Dosifier capable of dosing 20 to 500grams (optional). SAUSAGE POWER FILLER: FREE STANDING A B CEC-BUT00025 Model LxDxH (mm) Pulley Ø (mm) Roller Ø (mm) Weight (kg) Electrical Connection CEC-BUT00025 810x860x1730 300 2500 155 400V/ 3 ph/ 50Hz CEC-BUT00026 CEC-BUT00027 Model LxDxH (mm) Horns Height (mm) Capacity (L & kg) Oil tank capacity (L) Weight (kg) Max. Pressure Power (kW) Equipment standard Electrical Connection A CEC-BUT00026 460x260x1160 - 13L & 12kg - 55 90 bars (retour) 50 bars (travail) 0.24 3 cornets inox - 14,20,33 mm 230V/ 1 ph/ 50Hz B CEC-BUT00027 550x660x1148 1103 25L & 20kg 9 137.50 - 1.1 3 Stainless Steel horns 14,22,30 mm 230V/ 1 ph/ 50Hz

241. 237 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material A CEC-TOU00422 Stainless Steel Grater: Ricciola Stainless Steel B CEC-TOU00423 Stainless Steel Grater: Duetta Stainless Steel C CEC-TOU00424 Stainless Steel Grater: Scaglietta Stainless Steel D CEC-TOU00425 Stainless Steel Grater: Grana & Spezie Stainless Steel E CEC-TOU00426 Stainless Steel Grater: Extrella Stainless Steel F CEC-TOU00427 Stainless Steel Grater: 4 sides Stainless Steel G CEC-TOU00428 Stainless Steel Grater: Minverva Stainless Steel A B B C E F G GRATERS

55. 51 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel. Diathermic fluid inside a tank for heat and reduced. ene rgy consumption. Fat collecting basin in the front. Safety thermostat with manual reset. 2 x independent temperature controls. 1 x Power cord. 1 x Scraper for cleaning Storage cabinets Model LxDxH (mm) Capacity (L) Power (kW) Temp. range (°C) Weight (kg) Volume (m3) Basket Size Gas Inlet Electrical Connection A CEC-OSG00024 400x730x900 15 15 0/+180 64 0,45 140x280x130 (2 pcs) R ½ - B CEC-OSG00025 800x730x900 2 x 15 30 0/+180 87 0,84 140x280x130 (4 pcs) R ½ - C CEC-OSG00026 400x730x900 18 14 0/+180 55 0,44 140x250x185 (2 pcs) - 400V/ 3ph/ 50Hz D CEC-OSG00027 800x730x900 2 x 18 30 0/+180 86 0,84 140x250x185 (4 pcs) - 400V/ 3ph/ 50Hz CEC-OSG00024 CEC-OSG00025 A B AISI 304 Stainless Steel body and baskets. Scratch resistant and enameled cast iron back grate. Fryer with storage cabinet. Piezo spark ignition. Thermostat temperature control. Operation and heating control indicator lights. Stainless Steel tube heaters. GAS FRYER: SINGLE GAS FRYER: DOUBLE A B CEC-OSG00026 CEC-OSG00027 C D ELECTRICAL FRYER: SINGLE ELECTRICAL FRYER: DOUBLE D C

60. 56 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-OSG00162 CEC-OSG00164 CEC-OSG00163 CEC-OSG00165 A A B B ELECTRICAL: 2 TRAY BAIN MARIE COUNTER WITH HOT CABINET ELECTRICAL: 4 TRAY BAIN MARIE COUNTER WITH HOT CABINET ELECTRICAL: 3 TRAY BAIN MARIE COUNTER WITH HOT CABINET ELECTRICAL: 5 TRAY BAIN MARIE COUNTER WITH HOT CABINET Model LxDxH (mm) Trays Weight (kg) Power (kW) Electrical Connection A CEC-OSG00158 800x650x260 2 x GN1/1 1 7,7 2 230V/ 1 ph/ 50Hz B CEC-OSG00159 1145x650x260 3 x GN1/1 25,4 2 230V/ 1 ph/ 50Hz C CEC-OSG00160 1450x650x260 4 x GN1/1 31,8 4 230V/ 1 ph/ 50Hz D CEC-OSG00161 1750x650x260 5 x GN1/1 38,4 4 230V/ 1 ph/ 50Hz Model LxDxH (mm) Trays Weight (kg) Power (kW) Electrical Connection A CEC-OSG00162 800x650x900 2 x GN1/1 55 3 230V/ 1 ph/ 50Hz B CEC-OSG00163 1200x650x900 3 x GN1/1 65,8 3 230V/ 1 ph/ 50Hz C CEC-OSG00164 1450x650x900 4 x GN1/1 99, 2 5 230V/ 1 ph/ 50Hz D CEC-OSG00165 1755x650x900 5 x GN1/1 112 5 230V/ 1 ph/ 50Hz Tank constructed with AISI 304 Stainless Steel. Top Hanging Sliding doors. Separ ate electric components for tank and closet. Shelf for extra storage. CEC-OSG00158 CEC-OSG00160 CEC-OSG00159 CEC-OSG00161 A A B B ELECTRICAL: 2 TRAY BAIN MARIE TABLE TOP ELECTRICAL: 4 TRAY BAIN MARIE TABLE TOP ELECTRICAL: 3 TRAY BAIN MARIE TABLE TOP ELECTRICAL: 5 TRAY BAIN MARIE TABLE TOP Tank constructed with AISI 304 Stainless Steel. Easy drain valve. Heating element controlled by user friendly thermostat. Easy to clean.

81. 77 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 B C MERCHANDISER FRIDGE: SWING DOORS Stainless Steel exterior and interior Hinged double glace doors without screen pinting. (B|C) Opening with automatic closing. Maximum product visibility. Electronic control. LED lighting 4000k color in canopy. 5 exposure levels with 4 shelves and 1 exposition deck. Tiltable adjustable shelves with prize-holder. Display end panels. A MERCHANDISER FRIDGE ZERO OZONE DEPLETION POTENTIAL (ODP) ZERO GLOBAL WARMING POTENTIAL (GWP) R- 600a Refrigerant Natural A B|C CEC-RFF00025 CEC-RFF00026 Model LxDxH (mm) Shelves Included End panel (mm) Refrigeration area (m 2 ) Power (-15ºC) (kW) Temp. range (ºC) Electrical Connection A CEC-RFF00024 1250x685x2000 4 40+40 2.01 1.70 Product -1 / +5 Application 0 / +2 230V/ 1 ph/ 50Hz B CEC-RFF00025 938x685x2000 4 40+40 1.51 0.90 Product -0 / +2 Application -1 / +5 230V/ 1 ph/ 50Hz C CEC-RFF00026 1250x685x2000 4 40+40 2.01 0.90 Product -0 / +2 Application -1 / +5 230V/ 1 ph/ 50Hz CEC-RFF00024

85. 81 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 B C D AISI 430 Stainless Steel exterior and interior. Refrigeration: Temperature controller with digital display. Automatic evaporation of defrost water. Automatic defrost. Ventilated condensation system. Monoblock refrigeration system. Optional: No splashback CEC-RFF00040 CEC-RFF00041 B C CE C-RFF000 42 D UNDERBAR FRIDGE: 2 DOOR, 1 DRAWER KIT UNDERBAR FRIDGE: 1 DOOR, 2 DRAWER KIT UNDERBAR FRIDGE: 3 DRAWER KIT CEC-RFF00039 A UNDERBAR FRIDGE: 3 SOLID DOORS Model LxDxH (mm) Shelves Included Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00039 B CEC-RFF00040 C CEC-RFF00041 D CEC-RFF00042 1960x700x850 1 3 465 0.43 -2 / +8 2.26 230V/ 1 ph/ 50Hz A

93. 89 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B AISI 304 Stainless Steel worktop and interior. Secure straight glass. Decoration and sides in lacquered water-resistant. LED lighting reduces energy consumption by 80% - 90%. Refrigeration: Temperature and defrost regulated by a controller digital. Ventilated condensation system. Forced evaporation system. Defrost final temperature control. Automatic evaporative tray. DISPLAY FRIDGE: FINE PASTRY AISI 304 Stainless Steel interior. Secure straight glass. Rear sliding doors. LED lighting reduces energy consumption by 80% - 90%. Refrigeration: Temperature and defrost regulated by a controller digital. Ventilated condensation system. Forced evaporation system. Defrost final temperature control. Automatic evaporative tray. Defrost final temperature control. Automatic evaporative tray. DISPLAY FRIDGE: CHOCOLATE Model LxDxH (mm) Trays Surface Exposure(m 2 ) Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kW/24h) Electrical connection A CEC-RFF00078 1250x915x1040 6 (300x400mm)/ 3 (600x400mm) 0.8 96 0.8 +4 /+8 7 230V/ 1 ph/ 50Hz B CEC-RFF00079 1250x900x1060 6 (300x400mm) 0.8 66 0.8 +7 /+12 6.1 230V/ 1 ph/ 50Hz CEC-RFF00078 A CEC-RFF00079 B

178. 1 74 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ICE MACHINE: BIN: 200 38 (Ø) x H38 mm ICE MACHINE: GOURMET CUBES Body made entirely of AISI 304 Stainless Steel AISI 304 Stainless Steel Bins. Control panel (at the top, to facilitate access) that houses two separate thermostats to precisely regulate both the production time and the amount of ice stored. A cleaning switch allows water to circulate without any need to connect the cooling, which enables perfect system cleaning. Standard equipment includes: ON/OFF switch; connection of water inlet; drainage; scoop to pick up the ice; Schuko cable connection; two mechanical filters. Recommended for Premium drinks. Includes: water inlet filter gasket, water inlet hose, water outlet hose, medium scoop. Optional: Anti-lime scale filter, anti-lime scale + anti-chlorine filter CS101, particle filter, calklin 50 cleaner and anti-chlorine filter. CEC-ICE000010 AISI 304 Stainless Steel Bins. Very hard sanitary polyethylene one-piece liner, resistant to blows and scratches. Easy cleaning design with seamless one-piece liner with round corners avoiding possible dirty points and facilitating cleaning. Drainage system that collects and drives the water to the drain keeping the bin dry and clean. Compatible with: CEC-ICE00007 CEC-ICE00009 Model LxDxH (mm) Storage capacity (kg) Volume (m3) Weight (kg) CEC-ICE00009 762x819x1071 230 0.93 56 Model LxDxH (mm) Max production (24h) Air cooled/ Water cooled Storage (kg) Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICE00009 775x625x805 150kg/158kg Modular 84 cubes 70 1.50 400V/ 1 ph/ 50Hz CEC-ICE00009

189. 185 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 DISHWASHER BASKETS AND RACKS Dishwasher Basket CEC-DIS00026 L501xD5 01xH101mm Cutlery Rack CEC-DIS00027 L501xD501xH101mm Plate Rack CEC-DIS00028 L501xD501xH101mm Universal Extender CEC-DIS00034 L501xD501xH101mm 16 Compartment Glass Rack CEC-DIS00030 L501xD501xH101mm 16 Compartment Extender CEC-DIS00031 L500xD500xH40mm 25 Compartment Glass Rack CEC-DIS00032 L501xD501xH101mm 25 Compartment Extender CEC-DIS00033 L500xD500xH40mm 9 Compartment Glass Rack CEC-DIS00029 L501xD5 01xH101mm 9 Compartment Extender CEC-DIS00043 L501xD501xH101mm

217. 213 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 COPPER: ROASTING PAN COPPER: OVAL ROASTER COPPER: JAM PAN COPPER: BOWL CEC-COK00018 W 30 x L 22cm • CEC-C OK00019 W 35 x L 25cm • CEC-COK00020 W 40 x L 30cm • CEC-COK00021 Ø 30cm • CEC-COK00023 Ø 36 cm • CEC-COK00024 Ø 30cm • COPPER: LID CEC-COK00026 CEC-COK00029 Ø 12cm Ø 18cm • • CE C-C OK00027 CEC-COK00030 Ø 14cm Ø 20cm • • CEC-COK00028 CEC-COK00031 CEC-COK00032 Ø 16cm Ø 24cm Ø 28cm • • •

31. 27 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Performance: 7 hours Recommended installation height: 850mm from floor level Capacity for ± 40 guests Model LxDxH (mm) Temp. range (°C) Fire up time (min) Production per hour (kg) Heat Output (kW) Weight (kg) Grill Rack Capacity Daily charcoal consumption (kg) CEC-OSG00053 1010x750x640 +250 /+350 25 avg. 25 7. 5 119 1 x GN 1/1 6 to 8 Model LxDxH (mm) Temp. range (°C) Fire up time (min) Production per hour (kg) Heat Output (kW) Weight (kg) Grill Rack Capacity Daily charcoal consumption (kg) CEC-OSG00054 640x600x1300 +250 /+350 30 avg. 60 8.8 1 74 1 x GN 1/1 9 to 12 CEC-OSG00053 JOSPER: 20MINI Performance: 9 hours Recommended installation height: 559mm from floor level Capacity for ± 80 guests CEC-OSG00054 JOSPER: 25 COUNTER Grill Rack 500 510 Grill Rack 335 575 Included: Smoke outlet vent Fir ebreak Firebreak’s hat 1 x cooking grill rack Charcoal grates Josper tongs Bristle brush Poker Ash hatch and handle Ash pan Tray support - Perfect for keeping dishes warm or t empering meats. Included: Smoke outlet vent Fir ebreak Firebreak’s hat 1 x cooking grill rack Charcoal grates Josper tongs Bristle brush Poker Ash hatch and handle Ash pan

46. 42 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 BAKERSHOP OVEN: 4 PAN Ideal for baking frozen pastries and bread. Efficient thermodynamic turbine for completely uniform cooking. Direct injection moisture. Dry out system allows active extraction of humidity from the cooking chamber. Cooking method: Convection with added moisture. Automatic pre-heat. 40 programmes. Cooking phases - 3 + preheating Multi-program keyboard - 8 programs with direct access. Wi-Fi connection. Remote control from a smartphone or tablet. Voice control compatible with Google Home. Manual reheating. LED display. 2 Fan speeds. Fermenting control. Vertival door opening. Recommended Accessories: Initial Installation kit - CEC-OSG00166. Water Softener kit - CEC-OSG00167. Pressure Reduction kit - CEC-OSG00168. CEC-OSG00155 A B CEC-OSG00156 Model LxDxH (mm) Capacity Distance between runners (mm) Opening System Power (kW) Electrical Connection A CEC-OSG00155 620x692x522 460 x 330 75 Side/top 3.3 230V/ 1ph/ 50Hz B CEC-OSG00156 760x762x522 600 x 400 75 Side/top 3.3 - 6.3 400V/ 3ph/ 50Hz Model LxDxH (mm) GN Capacity Distance between runners (mm) No. of Dishes per day Power (kW) Electrical Connection CEC-OSG00157 760x710x750 6 x GN1/1 68 40 - 110 9.3 400V/ 3ph/ 50Hz A|B CEC-OSG00157 COMBI-STEAM OVEN: 6 PAN Efficient thermodynamic turbine for completely uniform cooking. MultiSteam. Patented, high-efficiency double steam injection technology. Steam 5 times faster and denser than with boiler or direct injection. Dry out system allows active extraction of humidity from the cooking chamber. Cooking mode: Convection, mixed or steam. Self-cleaning system. Utra-rapid and safe cooling of the cooking chamber for self-cleaning system. Wi-Fi connection. Remote control from a smartphone or tablet. Voice control. Manual reheating. LED display. 2 Fan speeds. Optional: Left-hand door opening . Recommended Accessories: Initial Installation kit - CEC-OSG00166. Water Softener kit - CEC-OSG00167. Pressure Reduction kit - CEC-OSG00168.

52. 48 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Power (kW) Temp. range (°C) Solid Top Weight (kg) Volume (m3) Gas Inlet Electrical Connection A CEC-OSG00012 800x730x900 13 +50 / +300 Chrome 126 0,84 R ½ - B CEC-OSG00013 800x730x900 13 +50 / +300 Chrome 126 0 ,90 R ½ - C CEC-OSG00014 800x730x900 13 +50 / +300 Chrome 126 0 ,90 R ½ - D CEC-OSG00015 800x730x900 7. 2 +50 / +300 Stainless Steel 140 0,84 - 400V/ 3ph/ 50Hz E CEC-OSG00016 400x730x900 3.6 +50 / +300 Stainless Steel 95 0,45 - 400V/ 3ph/ 50Hz F CEC-OSG00017 800x730x300 7. 2 +50 / +300 Stainless Steel 119 0,36 - 400V/ 3ph/ 50Hz G CEC-OSG00018 400x730x300 3.6 +50 / +300 Stainless Steel 70 0,21 - 400V/ 3ph/ 50Hz A|B|C|D|E F|G CEC-OSG00012 CEC-OSG00013 CEC-OSG00015 CEC-OSG00017 CEC-OSG00014 CEC-OSG00016 CEC-OSG00018 A B D F C E G GAS GRILL SOLID TOP: DOUBLE SMOOTH AISI 304 Stainless Steel body. 3mm thick cooking surface perimeter. Waste oil drawer. Thermostat temperature control. Thermocouple safety device connected to the burner. Piezo spark ignition. Insulated to prevent overheating and energy loss. GAS GRILL SOLID TOP: DOUBLE RIBBED ELECTRICAL GRILL SOLID TOP: DOUBLE SMOOTH ELECTRICAL GRILL SOLID TOP: COUNTERTOP DOUBLE SMOOTH GAS GRILL SOLID TOP: ½ SMOOTH ½ RIBBED ELECTRICAL GRILL SOLID TOP: SINGLE SMOOTH ELECTRICAL GRILL SOLID TOP: COUNTERTOP SINGLE SMOOTH Storage cabinets/cupboards

164. 160 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B BOWL CUTTER: TABLE TOP 3.5L BOWL CUTTER: TABLE TOP 5L Perfect in kitchens and gastronomies. Cuts, chops, kneads and whips a wide range of food (meats and vegetables). Food bowl with rounded bottom allows for perfect cleaning. Thermic bottom allows pot to be used directly on fire. Food bowl and cutting group completely built in Stainless Steel. Transparent lid in perspex. BOWL CUTTER: TABLE TOP Cut, mix and homogenise. Process every kind of organic material (pates, purees, sauces, pastes and mayonnaise etc.) Variable speed setting/function. AC motor with inverter drive. Long bowl shaft. Silicon seal. Operator safety - Machine does not start if it does not detect the bowl and the cover in their place. Model LxDxH (mm) Capacity (Lt) Power (W) Weight (kg) Electrical Connection CEC-KIT00098 200x280x290 3.5 400 12 230V / 1 ph / 50Hz CEC-KIT00099 200x280x360 5 400 13 120V / 1 ph / 50Hz Model LxDxH (mm) Capacity (L) Knife Speed (RPM) Capacity/batch (kg) Production (kg/h) Power (W) Electrical Connection A CEC-KIT00100 340x270x500 9 4 blades 600 - 3000 3 45 (Hummus) 1.1 230V/ 1 ph/ 50Hz B CEC-KIT00101 260x370x600 11 4 blades 600 - 3000 4 60 (Hummus) 1.5 230V/ 1 ph/ 50Hz CEC-KIT00098 CEC-KIT00099 A B CEC-KIT00100 CEC-KIT00101 A B 9 Litres 11 Litres • •

165. 161 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 GRINDER: COUNTER TOP Takes up very small space and easy to use with the overturning tank. Works with very high speed, perfectly protecting the material characteristics. Compact machine for grinding all kinds of dry goods. Affordable and reliable for years to come. Professional results for multiple purposes. Make powder sugar, corn flour in addition to grinding walnuts, hazelnuts, pistachios, dry leaves, ginger, black pepper and more. FOOD PROCESSING MILL: AUTOMATIC 18/10 Stainless Steel. Mounted on very stable stem. Reverse switch. Without sieve. FOOD PROCESSOR: WITH INDUCTION Can cook, chop, mix, stir, cut, crush, grind, mill, pulverise, knead and emulsify/whip. Slow cooking speed, which brings temperature up to +120º. Significanly saves time and reduces costs in many daily processes. Time, temperature and speed are easily controlled. Induction heating system reduces cooking time. Includes: 1 x stainless steel jars of 1.8L capacity. 1 x 4 Stainless steel blades. 1 x Recipe book included. 1 x Mixing paddle to whip or stir food without crushing it. 1 x Removable rubber spatula, resistant to high temperature. 1.8 litres capacity each. - 1 high-strength carbon steel blades. - Mixing paddle to assemble or remove food without crushing. - Removable rubber spatula, resistant to high temperature. Model LxDxH (mm) Jar Capacity (L) Temp. range (ºC) Weight (kg) Power (W) Electrical Connection CEC-KIT00104 370x315x300 1.8 120 10.2 1.8 230V/ 1 ph/ 50Hz CEC-KIT00102 CEC-KIT00103 CEC-KIT00104 Model HxØ (mm) Material Production (kg/h) Weight (kg) Power (W) Electrical Connection CEC-KIT00103 1080x370 Stainless Steel 5 23.5 0.6 230V/ 1 ph/ 50Hz Model LxDxH (mm) Capacity (L) Knife Speed (RPM) Capacity/batch (kg) Production (kg/h) Power (W) Electrical Connection CEC-KIT00102 250x315x540 5 2 blades 13000 0.5 15 0.6 230V/ 1 ph/ 50Hz

209. 205 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Trolley Levels Capacity Weight (kg) A CEC-SSF00123 600x400 single 18 EN 1/1 30 B CEC-SSF00124 1000x750x1000 single 15 GN1/1 274 C CEC-SSF00125 1250x750x1000 double 15 GN2/1 342 D CEC-SSF00126 1000x750x1000 single 8 GN1/1 274 E CEC-SSF00127 1250x750x1000 double 8 GN1/1 342 STAINLESS STEEL: TRAY TROLLEY Baking trolley: Constructed with 25mm AISI 430 Stainless Steel. Square tubular frame. Angle runners from 1.2 mm. AISI 304 Stainless Steel. On 130mm castors. High temperature resistance. General purpose trolley: GN trays. Constructed with 25mm square tubing AISI 430 Stainless Steel. Angled runners from Stainless Steel. Mobile on rubber castors. Trays sold seperately . *Pictures show n are for illustration purposes only. A|B C D E

288. 284 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 SQUARE FLAT PLATE: MERID 27x27cm 6pcs/box CEC-CRO00029 SQUARE BOWL: MERID 10x10cm 12pcs/box CEC-CRO00026 FLAT PLATE: HAVANNA Ø 19cm Ø 24cm Ø 27cm Ø 30cm 12pcs/box 12pcs/box 12pcs/box 12pcs/box CEC-CRO00001 CEC-CRO00002 CEC-CRO00003 CEC-CRO00004 STACKABLE BOWL: HAVANNA Ø 12cm Ø 12cm Ø 16cm 24pcs/box 12pcs/box 6pcs/box CEC-CRO00007 CEC-CRO00008 CEC-CRO00009 FLAT PLATE: EO Ø 19cm Ø 21cm Ø 25cm Ø 28cm Ø 30cm 24pcs/box 12pcs/box 6pcs/box 6pcs/box 6pcs/box CEC-CRO00012 CEC-CRO00013 CEC-CRO00014 CEC-CRO00015 CEC-CRO00016 BOWL: ELIPS Ø 19cm 12pcs/box CEC-CRO00024 BOWL: EO 450ml 6pcs/box CEC-CRO00017 BOWL: EO 440ml 12pcs/box CEC-CRO00018 BOWL: EO Ø 19cm 6pcs/box CEC-CRO00019 Ø 13cm Ø 23cm 6pcs/box CEC-CRO00020 Ø 16cm

289. 285 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 DEEP PLATE: HAVANNA Ø 21cm Ø 24cm 12pcs/box 12pcs/box CEC-CRO00005 CEC-CRO00006 EGG PLATE: EO Ø 13cm 12pcs/box CEC-CRO00011 DEEP PLATE: EO Ø 20cm 12pcs/box CEC-CRO00021 OVAL PLATE: EO 26x15cm 6pcs/box CEC-CRO00022 34x20cm 6pcs/box CEC-CRO00023 OVAL PLATE: ELIPS 30x18cm 6pcs/box CEC-CRO00025 STEAK PLATE: VENUS Ø 29cm 6pcs/box CEC-CRO00030 PASTA PLATE: DELTA Ø 30cm 6pcs/box CEC-CRO00031 OYSTER PLATE : VENUS Ø 28cm 6pcs/box CEC-CRO00048 OVAL PLATE: HAVANNA 40x23cm 6pcs/box CEC-CRO00010

291. 287 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 FONDUE PLATE : VENUS Ø 26cm 6pcs/box CEC-CRO00047 ICE-CREAM CUP : VENUS 12pcs/box CEC-CRO00049 Ø 10cm SQUARE DEEP PLATE: MERID 14x14cm 12pcs/box CEC-CRO00027 22x22cm 6pcs/box CEC-CRO00028 BISTRO CUP & SAUCER : VENUS 70ml 185ml 400ml 12pcs/box 12pcs/box 12pcs/box CEC-CRO00058 CEC-CRO00059 CEC-CRO00060 EGG CUP: DELA 24pcs/box CEC-CRO00057 MILK JUG: EO 125ml 225ml 300ml 6pcs/box 6pcs/box 6pcs/box CEC-CRO00063 CEC-CRO00064 CEC-CRO00065 MUG: EO 300ml 12pcs/box CEC-CRO00061 MUG: TANGO 300ml 12pcs/box CEC-CRO00062 MUSTARD JAR & LID: EO 90ml 24pcs/box CEC-CRO00067

62. 58 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Can be installed indoors or outdoors. Rapid rise in temperature (reaches 400°C in 1 hour). Sus tained baking capability of over 6 hours. Perfect combustion Low fuel consumption. Health tested and certified “Food Safe”. Category 3*** by European directive n°84-500). Included: Terre Blache (white clay) core Assembly plan with pictures Refractory mortar for the dome Grog for under tiles insulation Insulated Stainless Steel door Wood templates for construction Introduction DVD Stainless Steel peel and laser thermometer Smoke throat Stainless Steel smoke adaptor Export crate. Assembly service available on quotation. WOOD PIZZA & BREAD OVEN 12kg wood to reach 450 °C 4 pi zza Ø30 cm on the oven floor 20kg wood to reach 450 °C 6 pizza Ø30 cm on the oven floor 30kg wood to reach 450 °C 7 pizza Ø30 cm on the oven floor 35kg wood to reach 450 °C 10 pizza Ø30 cm on the oven floor Model Pizzas per hour Inner LxDxH (mm) Oven Cubic Shape LxDxH (mm) Rounded Shape LxDxH (mm) Door opening LxH(mm) Cooking Surface (m2) Power (kW) A CEC-OSG00075 60 1130x1200x440 1580x1660x1740 1500x1570x1740 480x260 0.94 30 B CEC-OSG00076 80 1350x1200x440 1920x1970x1740 1840x1970x1740 540x260 1.13 40 C CEC-OSG00077 200 1650x1200x440 1920x2330x1740 1840x1870x1740 540x260 1.50 45 D CEC-OSG00078 +200 1900x1200x440 2460x2470x1910 2380x2380x1910 620x330 2.54 50 CEC-OSG00075 CEC-OSG00076 CEC-OSG00077 CEC-OSG00078 A B C D A B C D

221. 217 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 NON-STICK: FRYING PAN NON-STICK: SAUTE PAN NON-STICK: ROASTING PAN NON-STICK: CREPIERE NON-STICK: COCOTTE WITH POT LID GLASS LID WITH BAKELITE HANDLE Bakelite handle - can withstand temperatures up to 220°C. Bakelite handle - can withstand temperatures up to 220°C. Non-stick triple ceramic coated pans. 100% recyclable and reusable, thus making a significant contribution to environmental protection. H ealth y: Best conservation of vitamins and minerals. Use less fats and salt. Enhance the natural flavour of food. Faster Cooking Times. More economical: Lower heat temperature needed. More practical: Performs different functions on the hob or in the oven. CEC-COK00154 CEC-COK00157 CEC-COK00164 CEC-COK00155 CEC-COK00158 CEC-COK00165 CEC-COK00221 CEC-COK00156 CEC-COK00159 CEC-COK00160 Ø 24cm Ø 20cm GN1/2 Ø 28cm Ø 24cm GN1/1 GN1/3 Ø 32cm Ø 28cm Ø 32cm • • • • • • • • • • CEC-COK00161 Ø 28cm • CEC-COK00162 CEC-COK00163 Ø 28cm Ø 32cm • • CEC-COK00169 Ø 24cm • CEC-COK00170 Ø 28cm • CEC-COK00168 CEC-COK00171 Ø 20cm Ø 32cm • •

222. 218 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 MINERAL STEEL: BLINI PAN MINERAL STEEL: FRYING PAN MINERAL STEEL: FRYING PAN WITH GRILL Natural anti-oxidaton protection Favoured seasoning Im pr oved non-stick qualities Robust: 2.5 - 3 mm thick For pan with steel handle: possible oven cooking 10 minutes / 200°C ABOUT MINERAL STEEL WITH BEESWAX FINISH CEC-COK00172 Ø 12cm • CEC-C OK00174 CEC-COK00177 Ø 24cm Ø 36cm • • CEC-COK00175 Ø 28cm • CEC-COK00176 Ø 32cm • CEC-COK00178 Ø 28 x H 10cm • CEC-COK00179 Ø 32 x H 10cm • CEC-COK00180 Ø 40 x H 11cm • CEC-COK00173 Ø 26cm • MINERAL STEEL: WOK

38. 34 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B CE C- OSG00045 CEC-OSG00046 A B CHARVET GAS GRILL SOLID TOP: SINGLE SMOOTH CHARVET GAS GRILL SOLID TOP: DOUBLE SMOOTH 1 steel chrome solid top & flush with the top. Collection channel, drain & bucket for grease collection. Removable refractory cement heat retention shielding. Enamel steel burner with pilot light and flame failure safety cut-out thermocouple. Open base with 1 grease collection bucket. Model LxDxH (mm) Gas Power (kW) Weight (kg) A CEC-OSG00045 425x800x900 13.5 95 B CEC-OSG00046 850x800x900 15.5 145 Model LxDxH (mm) Power (kW) Weight (kg) A CEC-OSG00047 850x800x900 20 135 B CEC-OSG00048 425x800x900 10 75 CEC-OSG00047 CEC-OSG00048 A B CHARVET GAS CHARGRILL: SINGLE CHARVET GAS CHARGRILL: DOUBLE Chargrill with refractory briquettes. AISI 304 Stainless Steel “V-shaped” griddle. Grease collection bucket. Control : flame failure safety cut-out thermocouple. A Stainless Steel “V-shaped” griddles B

159. 155 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 SOUS-VIDE: CIRCULATOR Space-saving desgign. Splash-proof operating keypad. Bright LED temperature display. Hygienic anti-fingerprint stainless hood. Low-level water alarm. Timer. High-capacity pump (14l/min). For vessels up to 58 litres = 27kg Easy installation with mounting bracket. AISI 304 Stainless steel protection grid (included). Vapor barrier protection. Temperature display. Protection class IPX4: Protection against spray water from all directions. Permissible ambient temperature +5°C to +40°C. SOUS-VIDE: CIRCULATOR & BATH Splash-proof operating keypad. Bright LED temperature display. Hygienic anti-fingerprint stainless hood. Low-level water alarm. Timer. High-capacity pump (14L/min). Bath capacity up to 27 litres = 12kg AISI 304 Stainless Steel protection grid (included). Vapor barrier protection. Temperature display. AISI 304 Stainless Steel bridge. Insulated bath tank. Bath lid constructed of stainless steel. Drain tap. Robust handles. Protection class IPX4: Protection against spray water from all directions. Permissible ambient temperature +5°C to +40°C. Model LxDxH (mm) Temp. stability (°C) Temp. range (°C) Pump Capacity (L/min) Pressure at 0 bar Weight (kg) Power (kW) Electrical Connection CEC-KIT00006 577x332x424 ±0.03 +20/+95 14 0.3 bar 15 2 230 V/ 1ph/ 50Hz Model LxDxH (mm) Temp. stability (°C) Temp. range (°C) Pump Capacity (L/min) Pressure at 0 bar Weight (kg) Power (kW) Electrical Connection CEC-KIT00005 133x212x330 ±0.03 +20/+95 14 0.3 bar 4.5 2 230 V/ 1ph/ 50Hz SOUS-VIDE: IMMERSION CIRCULATOR The fastest, for professional production. OLED screen. Horizontal circulation. 20 customizable programmes with timer. Capacity up to 70 litres for cooking and regeneration. For medium-large catering/gastronomy. CEC-KIT00005 CEC-KIT00006 Model LxDxH (mm) Precision Temp (°C) Temp. range (°C) Max. Capacity (L) Weight (kg) Power (kW) Electrical Connection CEC-KIT00007 164x220x415 1/10 0/+95 70 8 3 230 V/ 1ph/ 50Hz CEC-KIT00007

290. 286 15: CROCKERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 SNACK PLATE: LIDYA CRESCENT 22x11cm 6pcs/box CEC-CRO00053 FISH PLATE: VENUS 24x15cm 6pcs/box CEC-CRO00032 30x19cm 39x26cm 3 4x2 3cm 6pcs/box 6pcs/box 6pcs/box CEC-CRO00033 CEC-CRO00034 CEC-CRO00039 OVAL PLATTER: SATURN 29x20cm 6pcs/box CEC-CRO00035 RECTANGULAR DEEP DISH : MERID 20x10cm 12pcs/box CEC-CRO00037 RECTANGULAR DEEP: MIMOSA 29x19cm 6pcs/box CEC-CRO00038 OVAL PLATTER: VENUS 29x18cm 6pcs/box CEC-CRO00036 OVEN DISH : VENUS Ø 12cm Ø 20cm 12pcs/box 6pcs/box CEC-CRO00040 CEC-CRO00041 350ml 1100ml SNACK PLATE: LEAF BOWL Ø 18cm 12pcs/box CEC-CRO00054 SNACK PLATE: STAR PUZZLE 12pcs/box CEC-CRO00055

33. 29 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Tongs for trays Tongs with silicone tips to hold casseroles & trays CEC -OSG00061 Oven doors Available in Red or Black colour. CEC-OSG00058 Brass bristle For removing debris off the grill. CEC-OSG00063 Poker for coal Designed to remove charcoal with ease. CEC-OSG00060 ADDITIONAL ACCESSORIES Set of wheels Ideal to move the oven to outdoor areas or fo r better access during cleaning. CEC-OSG00059 Josper Tongs For handling food in the chamber 35cm CEC-OSG00062 Extra grill rack CEC-OSG00064 Baking pan GN1/1 CEC-OSG00064 Baking pan GN2/3 CEC-OSG00065 Baking pan GN1/2 CEC-OSG00066 Baking pan GN1/3 CEC-OSG00067

66. 62 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Basket capacity (kg) Basket quantity Oil drain tap Heat up time Control system Power (kW) Electrical Connection CEC-OSG00123 700x636x700 2,5 Min.1 pcs - Max. 1 pcs False 3 minutes Electronic 15.50 400V/ 3 ph/ 50Hz CEC-OSG00123 AIR FRYER Compact design. Computer controlled. Self-diagnostic fault-finding-system. Easy to operate with two buttons. No buying, storing, using and disposing of oil. No tools are necessary to dismantle the machine for cleaning. Ideal size to install on a counter Stainless Steel design Reduced emissions No need for fire-fighting appliances CEC-OSG00124 CEC-OSG00126 CEC-OSG00125 CEC-OSG00127 CEC-OSG00128 ELECTRICAL ROTISSERIE Case completely made of Stainless Steel. Combined heating system of convection and infra-red in one unit. Small glass folding door with Stainless Steel frame on customer side. All essential parts are easily removable for cleaning. Standard operation via manual control. Digital control available as an optional extra. Model LxDxH (mm) Grill Capacity Spits Power (kW) Electrical Connection A CEC-OSG00124 800x630x845 12 - 15 chickens/ 30 kg grilled food 3 Double spits 5 400V/ 3 ph/ 50Hz B CEC-OSG00125 800x630x845 20 - 24 chickens/ 50 kg grilled food 5 Double spits 5.80 400V/ 3 ph/ 50Hz C CEC-OSG00126 995x782x1012 40 - 48 chickens/80 kg grilled food 8 Double spits 11.10 400V/ 3 ph/ 50Hz D CEC-OSG00127 800x630x1690 48 - 60 chickens/100 kg grilled food 12 Double spits 12 400V/ 3 ph/ 50Hz E CEC-OSG00128 995x782x2024 80 - 96 chickens/170 kg grilled food 16 Double spits 22.20 400V/ 3 ph/ 50Hz 12 - 15 chickens 40 - 48 chickens 20 - 24 c hickens 48 - 60 chickens 80 - 96 chickens • • • • • A B C D E

68. 64 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-OSG00134 ROTISSERIE PRELUDE PACKAGE: 6 SPIT Delivered with 6 spits with claws + Stainless Steel rear panel to close the back. Capacity per spit : from 4 to 5 chickens of ± 1,2 kg. One motor per spit. Manual ignition with lighter. Stainless Steel construction. Heating zone : 782 mm. 3 adjustment positions. Regulation of the power with 2 positions control. Gas heating system. Model LxDxH (mm) Spits Capacity per spit Weight (kg) Power (kW) Electrical Connection CEC-OSG00134 1100x630x1852 6 4 - 5 chickens (± 1,2kg each) 100 38,4 230V/ 1 ph/ 50Hz Model LxDxH (mm) Spits Capacity per spit Weight (kg) Power (kW) Electrical Connection CEC-OSG00137 1484x630x1935 6 6 - 7 chickens (1,2kg each) 117 43 230V/ 1 ph/ 50Hz CEC-OSG00137 ROTISSERIE COMFORT PACKAGE: 6 SPIT Stainless Steel construction. Delivered with 6 spits with claws + Stainless Steel rear panel to close the back. Capacity per spit : from 6 to 7 chickens of ± 1,2 kg. Adjustment of the spits dephts allowing the roasting of different sizes of meat. One motor per spit. Electric spark ignition. Heating zone : 1015 mm. Regulation of the power with the 2 positions of the gas control. Gas wall of flames STAND ON CASTORS (L103 7 xD630 x H500mm) CEC-OSG00135 1 x UNIVERSAL SPIT CEC-OSG00136 + INCLUDED ACCESSORIES STAND ON CASTORS (L1390 xD630 x H500mm) CEC-OSG00138 1 x UNIVERSAL SPIT CEC-OSG00139 + INCLUDED ACCESSORIES 6 x SWORDS SPIT CEC- OSG00148 + 6 x SIMPLE SPIT CLAWS CEC- OSG00147 +

170. 166 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 2 x Anti-stick dehydrator sheets Control panel with touch keys and sc reen. Dry fruits,herbs and vegetables etc. Capelli 1.1mm Spaghetti 1.7mm Spaghetti 2.1mm Linguine 3x1.5mm Pappardelle 15mm Rigati 8mm Rigati 12mm Conchiglie rigate 241 Fusilli ADDITIONAL ACCESSORIES Model LxDxH (mm) Temp. range (°C) Levels Grid LxD (mm) Timer Weight (kg) Power (kW) Electrical Connection CEC-KIT00011 332x472x374 +35/+80 10 380x300 30min - 24hr 9. 6 0.8 230 V/ 1ph/ 50Hz Model LxDxH (mm) Actual production (kg/h) Production in extrusion (kg/h) Die (Ø mm) Mixing hopper capacity (kg) Weight (kg) Power (kW) Electrical Connection CEC-KIT00013 300x450x480 3 6 70 1.5 30 0.5 230 V/ 1ph/ 50Hz FOOD DEHYDRATOR: 10 LEVEL AISI 304 Stainless Steel housing. Digital control panel with touch keys and screen. Equipped with 10 Stainless solid steel trays. Ideal for drying fruit, herbs, vegetables, meat, fish, etc. Each grid can support up to 10kg of weight. Completely food safe. Includes: 10 stainless steel grates. 1 Drip rack at the bottom of the dryer. Optional: 2 anti-stick dehydrator sheets 400x400mm. ELECTRICAL PASTA MACHINE Food graded materials. Safety device. Includes spaghetti , tagliatelle and lasagne attachments. Can also produce sheet for lasgane with a special die. Optional: Electronic rotating knife with variable speed for short pasta. CEC-KIT00011 CEC-KIT00013

313. B 180 262-263 263 233 161 236 161 232 98 263 123 247 G 244, 295 244 295 295 236 -237 31, 49-53, 57 161 60 233 57 I 104-106 107 90 172-174 174-175 116 59 167 305 184 F Faucets & Taps Fillet Knife Fish Knife Fish Tools Range Food Mill Food Mills Food Processor Food Serving Range Food Warming Lamp Forged Knives Fryer Funnel G Glass Bowls Glass Jars Glass Mug & Saucer Glass Ramekin Grater & Zester Range Grill & Fryers Grinder H Holding Cabinets Hooks Range Hot Pass I Ice Cream & Gelato Machines Ice Cream & Gelato Displays Ice Cream Fridge Ice Machines Ice Storage Bins Ice-Cream Wafer Maker Impingement Oven Induction Plate Induction Plates Inlet Table J Jambee Josper Oven Jugs Juicer Juicer K Knife Set Knife Sharpener L Leather Aprons Low Burners M Mandolin Range Matisse Black Vintage Cutlery Matisse Copper Vintage Cutlery Matisse Gold Vintage Cutlery Matisse Cutlery Matisse Vintage Cutlery Measuring Tools Range Meat & Food Slicer Meat Bowl Cutter Meat Dry Agers Meat Mixer Meat Processing Tools Meat Tools Range Merchandiser Fridge Mezzaluna Cutter Milkshake Mixer Milord Series Cutlery Mincer Mineral Steel Cookware Mirage Series Cutlery Mixing Bowls B 304 27-29 247 247 118-120 264 263 256 49 238 274 274 273 272 273 245 141-143 145 95 145-146 147-149 233 77 262 122 272 143-144 218 277 244

48. 44 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-OSG00102 PRESSURE STEAMER: 3 PAN High-performance pressure cooker reduces cooking times by up to 70%. Integrated heat exchanger to reduce energy and water consumption. Double-walled door with magnetic safety lock. AQA – automatic quantity adjustment. Core temperature probe (0–99°C). Internal HACCP recording – Protected Salvis interface. Integrated steam condensation device. 300 programme slots with 20 phases each (approx. 100 programs are pre-defined and stored). 3 cooking phases per program. Control concept Easy (manual) / Pro (programmable) according to preferences and type of operation. Multifunctional - Production | Regeneration | Sous Vide | Long-term cooking. Up to 70% shorter cooking times are possible with the same water quantity. Energy consumption is reduced by up to 53% (example: boiled potatoes). Connection to an energy optimisation system included . For long term cooking processes, energy consumption is lo wered by approx. 65% compared to a 6 x GN 1/1 combi-steamer. Savings in operating costs of up to 60% thanks to the heat reco very system. Cooking chamber, heat exchanger and steam gene rator are fully insulated . Smart Touch – screen switches to energy saving mode after 1 5 minutes of inactivity. Due to the gentle cooking with steam, cooking losses are to r educed up to 10% . ENERGY EFFICIENCY PAR EXCELLENCE Model LxDxH (mm) Capacity Space between Trays (mm) Power (kW) Water Connection Water pressure dynamic/static bar Weight (kg) Electrical Connection CEC-OSG00102 624x805x700 3 x GN1/1 65 16 1 x G 3/4”E 2 bar/max 3.5 bar 95 400V/ 3 ph/ 50Hz USB connection for data management Core temperature sensor (0°C – 99°C) (Pro version) Integrated water softener Hose shower with automatic return. (Pro version) Heat exchanger - Heat recovery system for environmentally sustainable energy-saving. Double-walled safety door - Automatic locking in pressurised steam.

127. 123 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Basket LxDxH (mm) Capacity (L) Adjustable Temperature (°C) Weight (kg) Power (kW) Electrical Connection A CEC-SBR00041 180x415x320 120x230x110 4 190 4 2 230V/ 1 ph/ 50Hz B CEC-SBR00042 265x415x345 205x220x110 7 190 4 2 230V/ 1 ph/ 50Hz COUNTER FRYER WITH DRAIN AISI 304 Stainless Steel with food grade quality. AISI 304 Stainless Steel resistor. Lift out control panel for easy cleaning. Adjustable thermostat 190°C Safety thermostat 240 °C. Safety tap ( B ). AISI 304 Stainless Steel faxtoon terminals. CEC-SBR00041 CEC-SBR00042 A B 4 Litre 7 Litre • • Model LxDxH (mm) Flow Capacity (kg) Meat (mm) Cooking zones Weight (kg) Power (kW) Electrical Connection CEC-SBR00044 500x640x810 20 - 60 Ø37- H560 3 29 10.5 230V/ 1 ph/ 50Hz Model LxDxH (mm) Cooking surface (mm) Temp. Range (°C) Weight (kg) Power (kW) Electrical Connection CEC-SBR00043 700x376x230 640x340 +50 / +300 17 2 x 1.8 230V/ 1 ph/ 50Hz COUNTERTOP GRILL: SMOOTH 2 heating zones. AISI 304 Stainless Steel cooking plate, approved for use with food. AISI 304 Stainless Steel frame. 2 thermostats adjustable from 50°C to 300°C. Removable tray for liquid and waste recovery. Adjustable feet. CEC-SBR00043 CEC-SBR00044 SCHAWARMA MACHINE AISI 304 Stainless Steel construction. Group of burners. Special shelf to keep cut meat warm. Fixed meat rod with displacement of the burner unit. Grease collection drawer in lower part. Height adjustable feet. 3 cooking zones. A|B

160. 156 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B A B C VACUUM PACKING MACHINE: TABLE TOP 310 mm 310 mm 350 mm 410 mm 410 mm 450 mm 400 mm VACUUM PACKING MACHINE: FREE STANDING 560 mm 450 mm 470 mm 520 mm Stainless Steel casing and tank. Automatic bell type in chamber vacuum sealers. Automatic start when the bell is lowered. Built in its metal parts in AISI 430 Stainless Steel. A digital 12-program card. TBF pump type. Accessories on Request: Inert gas preparation. Digital card with vacuum sensor. Printer installation. Liquid packaging tank. Excess cut. Additional sealing bar. Model LxDxH (mm) Chamber LxDxH (mm) Sealing Bar (mm) Vacuum Pump (m 3 /h) Weight (kg) Power (kW) Electrical Connection A CEC-KIT00008 410x460x420 310x350x190 1x300 10 38 0.45 230V/ 1 ph/ 50Hz B CEC-KIT00009 500x610x500 410x450x200 1x400 18 60 0.95 230V/ 1 ph/ 50Hz C CEC-KIT00010 640x580x1050 560x470x220 2x450 50 0.95 120 230V/ 1 ph/ 50Hz CEC-KIT00008 CEC-KIT00009 A B 300 mm sealing bar 400 mm sealing bar • • 300 mm CEC-KIT00010 C 2x450 mm sealing bar •

242. 238 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C MANDOLINE D E G F A A A A A A A A A A A C C B B B B B B B C C C Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00164 Mandolin: Ultra Stainless Steel, Polymer 395 x 195 x 140 4 Blades & Pusher- 1 double Horizontal blade serrated/straight & 3 Julienne Blades B CEC-TOU00165 Mandolin: Swing Stainless Steel, Polymer 400 x 200 2 Blades and Pusher- Double Horizontal blade straight/serrated & Julienne blade C CEC-TOU00166 Mandolin: Kobra Stainless Steel, Polypropylene 365 x 122 x 80 V-Shaped Blade with Nonslip handle D CEC-TOU00167 Mandolin: Chefs Stainless Steel 400 x 135 x 55 4 Blades & Pusher - 2 - 2- 7- 10 mm E CEC-TOU00168 Mandolin: Japanse Stainless Steel, ABS Resin 315 x 110 x 30 3 Blades & Pusher - 3 Julienne Blades (1- 2- 4mm), 65 (D) mm Blades F CEC-TOU00169 Mandolin: Multi Purpose Slicer Stainless Steel 181 x 89 x 15 Adjustable Thickness with cog-wheel, Truffle, Mushroom, Parmesan, Chocolate Slicer G CEC-TOU00170 Mandolin: Onion Chopper Stainless Steel 280 x 105 x 38 6 x 6 mm Blade

45. 41 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B COMBI NARROW STEAM OVEN: 10 PAN COMBI NARROW STEAM OVEN: 6 PAN User interface - controls and display in one place. 5 ventilator speeds. Cool down function with motor control for climate control. Data exchange via USB. Energy-saving mode - lights switches off automatically after 15 minutes of inactivity. Automatic quantity adjustment (AQA). Cooking chamber safety steam extraction. Water filter counter - indicates when the filter should be changed for long-term maintenance of value. Optional: CucinaEVO Pro Software. Options: Liquid Cleaning System. Water Softner / Filter. Core Probe (Pro Models). Frame with Tray Holders . GN Trolley. Thermal Banqueting Hood. Grid GN 2/3 about GN 1/1 to GN 2/1. Chicken grill GN 2/3 or GN 1/1 for 4 to 8 chickens. GN tray in different types. Baking tray, GN + Euronorm. GN Griddle plate. C CEC-OSG00096 CEC-OSG00098 CEC-OSG000100 A B C Model Control types LxDxH (mm) Temp. Range (°C) Capacity Power (kW) Water Connection (mm) Electrical Connection A CEC-OSG00096 Easy 550x809x1004 +30/+250 10 x GN/1 11 40 400V/ 3 ph/ 50Hz B CEC-OSG00098 Easy 550x809x764 +30/+250 6 x GN1/1 8.6 40 400V/ 3 ph/ 50Hz C CEC-OSG00100 Easy 550x629x764 +30/+250 6 x GN2/3 6.3 40 400V/ 3 ph/ 50Hz A CEC-OSG00097 Pro 550x809x1004 +30/+250 10 x GN/1 11 40 400V/ 3 ph/ 50Hz B CEC-OSG00098 Pro 550x809x764 +30/+250 6 x GN1/1 8.6 40 400V/ 3 ph/ 50Hz C CEC-OSG00101 Pro 550x629x764 +30/+250 6 x GN2/3 6.3 40 400V/ 3 ph/ 50Hz

99. 95 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Doors Capacity (kg) Power (kW) Temp. Range (ºC) Electrical Connection A CEC-RFF00095 920x800x2115 1 min60/max160 1.20 -2 / +5 230V/ 1 ph/ 50Hz B CEC-RFF00096 1460x850x2115 2 min100/max230 1.50 -2 / +5 230V/ 1 ph/ 50Hz C CEC-RFF00097 920x800x2115 1 min60/max160 1.20 -2 / +5 230V/ 1 ph/ 50Hz D CEC-RFF00098 1460x850x2115 2 min100/max230 1.50 -2 / +5 230V/ 1 ph/ 50Hz A B CEC-RFF00095 CEC-RFF00096 OXIGENKLIMA ® system to maintain the chamber according to h ygiene standards. 7 inch touch screen - user friendly. 20 Preset recipes with 20 cooking phases. Automatic generator to regulate humidity. Special sensors to control temperature and humidity. Test center function. LED lighting reduces energy consumption by 80% - 90%. Alert signals for temperature, humidity and power Meat Kit included: 8 inox fridge racks + 8 couple rails inox ( B | D) Meat Kit included: 4 inox fridge racks + 4 couple rails inox ( A | C) Water supply required: Requires a water supply for loading and unloading purified water from max 3/8 Ø. If it is not possible to carry out the water connection you can purchase, separately, the external collection and evaporation condensate tray. MEAT DRY AGER MEAT DRY AGER: GLASSED BACK single door double door • • C D CEC-RFF00097 CEC-RFF00098 single door double door • • A|C B|D

116. 112 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Plates LxDxH (mm) Cooking surface (mm) Temp. Range (°C) Weight (kg) Power (kW) Electrical Connection CEC-SBR00003 Smooth top, smooth bottom 510x500x300 450x270 +50 / +310 33 3 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz Model Plates LxDxH (mm) Cooking surface (mm) Temp. Range (°C) Weight (kg) Power (kW) Electrical Connection A CEC-SBR00001 Smooth top, smooth bottom 416x379x220 350x230 +50 / +300 27 2.6 230V/ 1 ph/ 50Hz B CEC-SBR00002 Ribbed top, smooth bottom 416x379x220 350x230 +50 / +300 27 2.6 230V/ 1 ph/ 50Hz Model Plates LxDxH (mm) Cooking surface (mm) Temp. Range (°C) Weight (kg) Power (kW) Electrical Connection CEC-SBR00004 Ribbed top, ribbed bottom 304x405x182 250x250 +50 / +300 16.3 3 230V/ 1 ph/ 50Hz A|B CEC-SBR00001 CEC-SBR00002 A B PANINI GRILL AISI 304 Stainless Steel frame. Enamelled cast steel cooking plates. Self balancing top plate. Adapts to foods of different thickness. Adjustable plate pressure. Removable tray for waste recovery. Power light and heating indicator. smooth top, smooth bottom ribbed top, smooth bottom • • PANINI GRILL: SMOOTH TOP & BOTTOM Cast iron cooking surface. AISI 304 Stainless Steel body temperature control light (green). Fat collection tray operation control light (red) on/off switch. CEC-SBR00003 PANINI GRILL: RIBBED TOP & BOTTOM AISI 304 Stainless Steel and cast iron construction. Non-stick plates. Top plates suspension by springs. Stainless Steel liquid tray. CEC-SBR00004

204. 200 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) A CEC-SSF00069 850x380x1800 21 B CEC-SSF00070 850x500x1800 24 C CEC-SSF00071 1150x380x1800 25 D CEC-SSF00072 1150x5200x1800 29 STAINLESS STEEL: SHELF FREESTANDING Constructed with AISI 430 Stainless Steel. Range of sizes. Robust design. Flat pack for shipping and easy to assemble. Galvanise design uses 1.2mm gauge for uprights and shelves Stainless design uses 1.2mm gauge for uprights and 0.9mm for shelves Model LxDxH (mm) Module Levels Capacity (kg) A CEC-SSF00073 935x420x1800 single 4 150/600 B CEC-SSF00074 850x500x1800 single 4 100/400 C CEC-SSF00075 1150x380x1800 single 4 100/400 D CEC-SSF00076 1150x5200x1800 double 4 1500/1200 ALUMINIUM: SHELF FREESTANDING Anodized aluminium alloy structure plus polymer polypropylene staves. Long-lasting stability, no rust, 10 year warranty against water and moisture corrosion. Suitable for direct food contact, in compliance with European Community requirements. Stable and resistant: noanchore plates, stabiliser bars or cross joints, no plastic connections. Max load capacity up to 150kg per shelf. A-D A-D

252. 248 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C E D F BAKING TRAYS Model Item Description Material Dimensions(mm) Product Details A CEC-TOU00265 Baking: Tray Steel 600 x 400 x 20 12mm Thick, Straight Edges CEC-TOU00266 Baking: Tray Steel 530 x 325 x 20 12mm Thick, Straight Edges B CEC-TOU00267 Baking: Tray Perforated Ø3mm Perforated Aluminium 530 x 325 x 10 GN 1/1- 1.5 mm Thick, Oblique Edges CEC-TOU00268 Baking: Tray Perforated Ø3mm Perforated Aluminium 600 x 400 x 10 1.5 mm Thick, Oblique Edges C CEC-TOU00269 Baking: Sheet Steel 530 x 325 x 10 12mm Thick CEC-TOU00270 Baking: Sheet Steel 600 x 400 x 10 12mm Thick CEC-TOU00271 Baking: Tray Sheet Non-Stick Non Stick Aluminium 400 x 300 x 10 1.5 mm Thick, Oblique Edges CEC-TOU00272 Baking: Sheet Non-Stick Non Stick Aluminium 600 x 400 x 10 1.5 mm Thick, Oblique Edges CEC-TOU00273 Baking: Sheet Non-Stick Non Stick Aluminium 530 x 325 x 10 1.5 mm Thick, Oblique Edges D CEC-TOU00274 Baking: Mat Silicone Non Stick Silicone 515 x 400 x 2 GN 1/1 CEC-TOU00275 Baking: Mat Silicone Non Stick Silicone 600 x 400 x 2 E CEC-TOU00276 Baking: Sheets Fibreglass Non Stick Fibreglass 580 x 370 x 0.08 Reusable Pack of 6 F CEC-TOU00277 Baking: Macaroon Mat Non Stick Silicone 400 x 300 x 08 44 Round Marks Model Item Description Material Dimensions (mm) Product Details CEC-TOU00264 Butter Churner Stainless Steel, Wooden Handle, Glass Jar 115x115x400 16 L Capacity BUTTER CHURNER

266. 262 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 10cm Serrate Knife CEC-KNI00035 CEC-KNI00034 7cm Curved Pairing Knife CEC-KNI00036 11cm Pairing Knife 23cm Roast Knife CEC-KNI00043 CEC-KNI00041 23cm Bread Knife CEC-KNI00042 26cm Bread Knife BREAD KNIVES CEC-KNI00038 20cm Cooks Knife 22cm Chef Knife CEC-KNI00039 26cm Chef Knife CEC-KNI00040 CHEF KNIVES CEC-KNI00037 18cm Cooks Knife NSF certified. Steel title W. Nr. 1.4116 blades with a carbon, vanadium and molybdenum chrome composition. Excellent hardness, resistance, flexibility, uniform thickness and a high degree of stainlessness. Glazed blades eases cutting and cleaning and makes the surface more corrosion resistant. Soft compound, slip resistant handle.

308. 304 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Includes: Syringe Nozzle Standard Nozzle A B Model Item Description Material Dimensions(mm) CEC-BUF00018 Jambee Dispenser: 750 ml Stainless Steel 125 x 445(H Min)/580(H Max) JAMBEE DISPENSER WATER PITCHERS & THERMOS Smart lid with automatic opening and closing. High Tech crystal glass body. Silicone gasket. Ergonomic and light. Robust and resistant. Filter for ice and other (lemon, fruit, leaves). C|D|E Model Item Description Material Dimensions (mm) A CEC-BUF00016 Water Pitcher 1000ml Glass - B CEC-BUF00017 Water Pitcher: Thermal with Ice Pack Stainless Steel Ø135 x 50 C CEC-BUF00042 Thermo Pitcher 750ml Stainless Steel - D CEC-BUF00043 Thermo Pitcher 1000ml Stainless Steel - E CEC-BUF00044 Thermo Pitcher 1500ml Stainless Steel -

63. 59 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless Steel structure Can bake different products (bread, pastry, pizza etc) Can be repositioned to increase baking capacity. Independent top-and-floor temperature control. Steam aspiration system. Electronic controller equipped with a system that permits to save approximately 50% of energy. Optional: Independent steam generators. Leavening chamber. Proofer ( B ) ELECTRIC DECK OVEN Combines impingement and microwave technology for high speed baking, roasting and cooking. Heating f ans at the bottom. Double glass design, easy for observation and cleaning. Bidirectional hot air circulation for even baking results. Electromagnetic door lock – the door opens automatically when the baking programme finishes. 30 pre-set programs, each capable of 5 baking stages, for optimal baking results. USB port option for easy programme storage and transfer, for chain operations. Control system for your choice: programmable PCB or 7 inch capacitive Touchscreen PCB. Ideal for bakeries, cafés, petrol station-shops, restaurants, hotel-bars, kiosks and restaurant-chains. Optional: Under proofer or trolley for your convenience. IMPINGEMENT OVEN 12 sec 50 sec 60 sec Touch screen with 30 pre-set programmes Model Inner dimension LxDxH (mm) Capacity Weight (kg) Power (kW) Electrical Connection A CEC-OSG00079 1200x1670x750 4 trays (40x60cm) 170 8.4 230V/ 1ph/ 50Hz B CEC-OSG00080 1200x1670x170 21 trays (40x60cm) 130 0.5 230V/ 1ph/ 50Hz Model LxDxH (mm) Chamber LxDxH (mm) Weight (kg) Power (kW) Electrical Connection CEC-OSG00081 445x687x570 317x311x170 65 3.3 230V/ 1ph/ 50Hz Oven Proofer (Optional) • • CEC-OSG00080 CEC-OSG00079 B A A|B CEC-OSG00081 Oven Proofer

108. 104 03: ICE-CREAM & GELATO MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Max production/ hour (kg) Max ingredients Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICG00001 400x320x300 1.7 0.85 kg 0.85 g every 30-35 minutes 15.4 0.2 230V/ 1 ph/ 50Hz Model LxDxH (mm) Max production/ hour (kg) Max ingredients (kg) Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICG00002 450x320x315 2 1 kg Every 20-30 minutes 1 kg 20 0.28 230V/ 1 ph/ 50Hz Model LxDxH (mm) Max production/ hour (kg) Max ingredients (kg) Production per cycle Weight (kg) Power (W) Electrical Connection CEC-ICG00003 465x480x395 5 1.25 kg Every 12 -15 minutes 1.25 kg 34 0.65 230V/ 1 ph/ 50Hz CEC-ICG00001 ICE-CREAM & GELATO MAKER: 3L Automatically prepares and stores gelato. Keeps gelato at right temperature as long as needed. Detects density of gelato. Automatically stops mixing and switches to storage mode when consistency is reached. A single touch starts the production of gelato (Ice Cream, frozen yogurt , sorbet, granita). Processes up to 800/1000g of mixture in 25-35 minutes, using the fixed bowl or removable bowl; both made of 18/10 Stainless Steel. Flexible operation, it can be used in fully automatic or manual mode. Comes with a large 2 L. capacity AISI 304 Stainless Steel removable bowl. CEC-ICG00002 ICE-CREAM & GELATO MAKER: 5L Automatically prepares and stores gelato. Keeps gelato at right temperature as long as needed. Detects density of gelato. Automatically stops mixing and switches to storage mode when consistency is reached. A single touch starts the production of gelato (Ice Cream, frozen yogurt , sorbet, granita). Processes up to 800/1000g of mixture in 25-35 minutes, using the fixed bowl or removable bowl; both made of 18/10 Stainless Steel. The paddle is automatically stopped when the lid is lifted. Electronic control. Density is controlled; as soon as mixture effort becomes excessive the mixing motor stops and storage function starts. The blade is made of Stainless Steel with removable scrapers. CEC-ICG00003 ICE-CREAM & GELATO MAKER: 5K AISI 304 Stainless Steel body, blade and scrapers. Equipped with software to manage functions. Automated programs. Easy cleaning through the drain valve. 4 Specific production programs (Gelato Classico/Semi-Soft Ice Cream/ Granita/Shock freezing). 4 Specific storage programs. Air cooling. Bottom cleaning a discharge plate.

121. 117 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxH (mm) Speed (RPM) Weight (kg) Power (kW) Electrical Connection CEC-SBR00024 190x226 1000 - 16000 4.45 0.9 230V/ 1 ph/ 50Hz CEC-SBR00024 BAR BLENDER: PRO MOTOR BASE BAR BLENDER: JUGS ONLY Electronics guarantees a gentle, smooth start without jerks or jolts. Plastic material is noise-absorbing. Complies with CE-regulations. Adjustable speed. 2 - 4 litres jugs have a removable AISI 304 Stainless Steel bottom. (Sold seperately) Plastic material is noise-absorbing. All jugs have a removable AISI 304 Stainless Steel bottom for easy cleaning. High power cutting blade (standard). Complies with CE-regulations. Adjustable speed. Compatable with CEC-SBR00024 & CEC-SBR00021 & CEC-SBR00023 C1 C2 C3 C4 Model Unit type Capacity (L) LxDxH (mm) Weight (kg) C1 CEC-SBR00028 Polycarbonate Jar 2 233x280 0.75 C2 CEC-SBR00029 Polycarbonate Jar 4 288x300 0.95 C3 CEC-SBR00030 AISI 304 Stainless Steel Jar 2 225x280 1.45 C4 CEC-SBR00031 AISI 304 Stainless Steel Jar 4 282x300 1.9 For intense and fast processing, crushes also ice cubes. H I GH POWER CUTTING BLADE (STANDARD) CEC-SBR00025 Optional cutting head “Bar-Blender”, for gentle mixing and very fine pureeing. GENTLE CUTTING / PUREE BLADE (OPTIONAL) CEC-SBR00026 Optional whipping head, stirs without cutting. For cremes, shak e s, cocktails, etc. CREAM WHIPPING BLADE (OPTIONAL) CEC-SBR00027

147. 143 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 MINCER: ENTERPRISE 80 AISI 304 Stainless Steel plate. AISI 304 Stainless Steel knife. Self-sharpening (Ø 62 mm). MINCER: UNGER 100 2 x AISI 304 Stainless Steel plate. 2 x AISI 304 Stainless Steel knife. Self-sharpening (Ø 70 mm) Model LxDxH (mm) Hourly output (kg) Weight (kg) Power (kW) Grid plate Ø (mm) Cutting system Electrical Connection A CEC-BUT00011 170x210x380 50/80 13 0.5 62 Enterprise 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz B CEC-BUT00012 170x210x380 100/120 14 0.75 70 Unger 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz C CEC-BUT00013 220x360x430 200/230 24 0.5 82 Unger 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz CEC-BUT00011 CEC-BUT00012 ELECTRICAL SLICER: PRO LINE Start/stop switches with LED indicator. Belt transmission. Easily removable parts for cleaning: blade cover, meat table, aluminium product press holder, stainless steel slice deflector. 45° inclined blade. Built-in, removable sharpener. Clear technical polymer table guard. CEC-BUT00036 Model LxDxH (mm) Blade Diameter Ø (mm) Cutting capacity Round Ø (mm) Cutting capacity Rectangular (mm) Slice thickness (mm) Weight (kg) Power (kW) Electrical Connection CEC-BUT00036 550x380x380 250 165 210x125 0 - 14 17 0.2 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz CEC-BUT00037 550x380x380 300 100/120 210x160 0 - 14 20 0.2 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz CEC-BUT00007 MINCER: UNGER 200 2 x AISI 304 Stainless Steel plate. 2 x AISI 304 Stainless Steel knife. Self-sharpening (Ø 82 mm). CEC-BUT00013 Ø 250mm blade Ø 3 00mm blade • • A B C A C B

261. 257 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B A B C D Model Item Description Material Dimensions(mm) Product Details A CEC-TOU00386 Sharpening Stone: Medium Ceramic 210x70 Moisten during sharpening B CEC-TOU00387 Bottle Stopper: Champagne Stainless Steel - - Model Item Description Material A CEC-TOU00388 Kitchen Order Holder Stainless Steel B CEC-TOU00468 Order Holder: 500mm Aluminium CEC-TOU00469 Order Holder: 1000mm Aluminium Model Item Description Material Dimensions(mm) Product Details A CEC-TOU00389 Manual Can Opener Stainless Steel 400x120x600 Opens all cans up to H550mm B CEC-TOU00390 Can Opener Stainless Steel - - C CEC-TOU00391 Open: Lever Cork Screw Chrome Plated - D CEC-TOU00392 Open: Waiters Friend Stainless Steel - - OPENERS ORDER HOLDER MISCELLANEOUS A B

301. 297 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Wire Wine Holder CEC-GLA00052 1 bo t tle H220mm Champagne: Bottle Cooler CEC-GLA00053 1 bottle Ø200mm Champagne: Modern Ice Bucket CEC-GLA00054 1 bottle Ø153xH153mm Champagne: Ice Bucket Stand CEC-GLA00025 H61mm Champagne: Basic Ice Bucket CEC-GLA00055 1 bottle Ø440xH210mm Champagne Bottle Holder CEC-GLA00026 Ø530mm Acrylic Ice Bucket CEC-GLA00027 Ø220xH235mm Magnum Acrylic Bucket CEC-GLA00028 Ø279xH234mm Jeroboam Acrylic Bucket CEC-GLA00029 Ø482xH243mm Basic Jigger CEC-GLA00058 Ø482xH243mm Boston Glass Boston Stainless Steel Container CE C-GL A00057 CEC-GLA00056 Ø482xH243mm

312. INDEX A Air Fryer Aluminium Chopping Block Aluminium Shelving B Bain Marie Bakery Tools Range Baking Tray Range Band Saw Bar Fridge Bar Tray Bean-to-Cup Machine Blast Freezer/Chiller Blender Blow Torch Boning Knife Bottle Stopper Bowl Cutter Bowls Porcelain Bratt Pan Bread Baskets Bread Knife Brushes Butcher Knife Butter Churner C Can Opener Chafing Dishes Champagne Glass Charvet Oven Cheese Tools Range Chef’s Knife Churros Maker Cleaver Cocktail Accessories Cocktail Glass Coffee Grinder Coffee Machine Accessories Coffee Machine Filter B 62 203 200 B 55-56 243 249 146-147 79 256 132 72-73 116-117 253 262, 263 257 160 284 54 303 262. 263 231 262 248 C 167 302 296 33-36 234 262 115 262 297 296 133-135 135 135 C Combi Steam Oven Combi Steam Oven : MyChef Combi Steam Oven : Salvis Cook’s Knife Copper Cleaner Copper Cookware Counter Fridge Counter Grill Cream Whippers Crepe Maker Cutlery Polisher Cutting Boards D Dehydrator Dish Cart Dishwasher Baskets & Racks Dishwashers : Hood Dishwashers: Conveyor Dishwashers: Undercounter Dispenser Display Case Dough Roller Dough Sheeter Dryer Dump Table E Egg Tools Range Ego Series Cutlery Electric Peeler Espresso Machines B 45 42-43 39-41 262-263 211 211-213 86-88, 91 123 247 114 183 226 D 167 256 185 181 182 180 303 89, 92-97 165 165 186-187 184 E 234 276 163 129-131

32. 28 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Temp. range (°C) Fire up time (min) Production per hour (kg) Heat output (kW) Weight (kg) Grill Rack Capacity Daily charcoal consumption (kg) A CEC-OSG00055 650x600x1820 +250 /+350 30 avg. 60 8.8 161 1 x GN 1/1 10 to 12 B CEC-OSG00056 950x723x1920 +250 /+350 35 avg. 90 7. 4 281 2 x GN 1/1 12 to 16 C CEC-OSG0005 950x980x1920 +250 /+350 40 avg. 110 9. 6 350 2 x GN 1/1 16 to 20 Performance: 9 hours Capacity for ± 120 guests ( B ) / ± 175 guests ( C ) JOSPER: 45 JOSPER: 50 Tray support - Perfect for keeping dishes war m or tempering meats. Cupboard base A A B C Performance: 9 hours Capacity for ± 80 guests JOSPER: 25 Grill Rack 500 510 B|C Grill Rack 76 0 510 Grill Rack 76 0 745 CEC-OSG00055 CEC-OSG00056 CE C- OSG00057 A B C Included: Smoke outlet vent Firebreak Firebreak’s hat 1 x cooking grill rack Charcoal grates Josper tongs Bristle brush Poker Ash hatch and handle Ash pan Included: Smoke outlet vent Firebreak Firebreak’s hat 1 x cooking grill rack Charcoal grates Josper tongs Bristle brush Poker Ash hatch and handle Ash pan

51. 47 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel body. Scratch resistant enamel coated cast iron top plates. Oven constructed of aluminium coated sheet metal. Waste oil drawer. Stainless Steel double-wall insulated door. Self stabilizing flame. Thermostat temperature control with safety valve and thermocouple. Piezo-electric burner ignition. E F Model LxDxH (mm) Burners/ Plates (kW) Oven (kW) Total Power (kW) Weight (kg) Volume (m3) Gas Inlet Electrical Connection A CEC-OSG00001 1200x730x900 6 x 6.5 6 45 203 1,60 R ½ - B CEC-OSG00002 1200x730x900 6 x 6.5 - 39 154 1,22 R ½ - C CEC-OSG00003 800x730x900 4 x 6.5 6 32 135 0,84 R ½ - D CEC-OSG00004 400x730x900 2 x 6.5 - 13 52 0,46 R ½ - E CEC-OSG00009 1200x730x300 6 x 6.5 - 39 105 0,59 R ½ - F CEC-OSG00010 400x730x300 2 x 6.5 - 13 41 0,24 R ½ - G CEC-OSG00011 800x730x900 2x1.85/ 2x2.25 6 15 140 0,84 R ½ 400V/ 3ph/ 50Hz CEC-OSG00009 E CEC-OSG00010 F CEC-OSG00011 G ELECTRICAL STOVE: 6 PLATES, ELEC. OVEN G GAS STOVE: COUNTERTOP 6 BURNERS GAS STOVE: COUNTERTOP 2 BURNERS

90. 86 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel exterior and interior. Countertop injected with polyurethane and housing for trays G/N. ( B ) Co untertop with Stainless Steel lid with opening-lock. ( B ) Refrigeration: Temperature and defrost regulated digitally. Energy-saving non-electric condensate pan. Ventilated condensation system. Monoblock cooling system. Grates: 10 guides set and 2 grates. Interior grates. (400 x 600). ( B ) (GN 1/4 x 150) = 6 1/4 Refrigerated drawer standard Garnish racks (GN 2/3) = 1; (GN 1/3) = 5; (GN1/6) = 4 1/3 2/3 1/6 AISI 304 Stainless Steel exterior and interior. Doors with integrated handle and pivoting hinge with opening lock. Throttled door with three-chamber easy-to-replace door gasket. Granite countertop for pizza with glass protector. Refrigeration: Temperature and defrost regulated digitally. Energy-saving non-electric condensate pan. Ventilated condensation system. (GN 1/3) = 6; (GN 1/6) = 3 (GN 1/3 ) = 6; (GN 1/6) = 4 1/3 1/6 1/3 1/6 COUNTER FRIDGE: 2 DOOR COLD SERVICE COUNTER FRIDGE: PIZZA ITALIAN COUNTER FRIDGE: 3 DOOR COLD SERVICE A B COUNTER FRIDGE: PIZZA AMERICAN Sneeze Guard A B A A A B B B Model LxDxH (mm) Shelves/Grates Included Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00068 1490x700x830 2/10 (325x530) 2 3052 + 35 0.55 0 / +6 +4 / +8 4.60 230V/ 1 ph/ 50Hz B CEC-RFF00069 1693x800x850 2/10 (600x400) 3 485 0.57 -2 / +6 2.85 230V/ 1 ph/ 50Hz Model LxDxH (mm) Shelves/Grates Included Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00066 978x700x1125 2/6 (325x530) 2 249 0.42 0 / +6 2.61 230V/ 1 ph/ 50Hz B CEC-RFF00067 1460x700x1125 3/9 (325x530) 3 335 0.42 0 / +6 2.61 230V/ 1 ph/ 50Hz CEC-RFF00066 CEC-RFF00068 CEC-RFF00069 CEC-RFF00067

257. 253 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A Cold Smoke Generator Smoky Flavour 2 AA Bat t eries needed Exclusively for houshold use Optimal, Fixed , Airflow Food-safe silicone hose lenght of 25cm SMOKER A B BLOW TORCH THERMOS A B Model Item Description Material Dimensions(mm) CEC-TOU00333 Smoking Tool Aluminium Body Ø200 x 45 CEC-TOU00334 Smoking Tool: Filter Replacement - - Model Item Description Product Details Dimensions(mm) A CEC-TOU00335 Blow Torch: Kitchen Small Butane gas Cylinder, Automatic Ignition Button 157(H) B CEC-TOU00336 Blow Torch: Kitchen Large No canister, ABS Cartridge holder, Shock resistant & stable, Pre-heating system, Gas flow adjustment, Automatic piezo lighter 245(L) x 170(H) Model Item Description Material A CEC-TOU00337 Thermos Flask Server 1.5L Stainless Steel, Polypropylene B CEC-TOU00338 Thermos Flask Dispenser 2.5L Stainless Steel, Polypropylene CEC-TOU00339 Thermos Flask Dispenser 3.5L Stainless Steel, Polypropylene CEC-TOU00340 Thermos Flask Dispenser 5L Stainless Steel, Polypropylene

260. 256 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 BAR TRAY DISH CART A B C A B Model Item Description Material Dimensions (mm) A CEC-TOU00381 Bar Tray: Round Plastic, Non Slip Polymer Ø 360 B CEC-TOU00382 Bar Tray: Round Plastic, Non slip Polymer 560 x 680 Model Item Description Material Dimensions (mm) Product Details CEC-TOU00380 Adjustable Dish cart 6 divider High density polyethylene 1100 x 710 x 800 Stores 45-60 dishes per shelf, Optional Vinyl cover Model Item Description Material Size Product Details A CEC-TOU00383 Leather Aprons: Black 100% Full Grain Leather One size fits most Transparent dirt-repellent coating B CEC-TOU00384 Leather Aprons: Camel 100% Full Grain Leather One size fits most Transparent dirt-repellent coating C CEC-TOU00385 Leather Aprons: Dark Brown 100% Full Grain Leather One size fits most Transparent dirt-repellent coating LEATHER APRONS

299. 295 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A|B A B C D A B Jazz Tumbler 260ml 300ml Jazz Tumbler Manhattan Tumbler 310ml Picordie Tumbler Picardie Froster Tumbler Ø84xH85mm Ø78xH87mm Ø70xH140mm 90ml Ø65xH67mm 250ml Ø87xH90mm CEC-GLA00030 CEC-GLA00031 CEC-GLA00032 CEC-GLA00033 Picordie Tumbler 160ml Ø75xH78mm CEC-GLA00034 Picordie Tumbler 250ml Ø87xH90mm CEC-GLA00035 Picordie Tumbler 360ml Ø88xH124mm CEC-GLA00036 CEC-GLA00037 Unie Tumbler 330ml 550ml Unie Tumbler Versaille Hot Drink Mug 260ml Ø72xH89mm Ø77xH124mm Ø91xH148mm CEC-GLA00038 CEC-GLA00039 CEC-GLA00040 Versaille Hot Drink Saucer - Ø140xH15mm CEC-GLA00041 Dessert Ramekin 100ml Ø100xH50mm CEC-GLA00043 DURALEX COLLECTION A B A B C D A B A B A B

37. 33 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-OSG00041 CEC-OSG00042 A B CHARVET GAS STOVE: 2 BURNERS, 1 SOLID TOP & GAS OVEN CHARVET GAS STOVE: 2 BURNERS, 1 SOLID TOP 1 removable spillage tray, 1 reductor for small pans. Control: pilot light and flame failure safety cut-out thermocouple. Model LxDxH (mm) Oven LxDxH (mm) Total Power (kW) Solid Top (kW) Oven Power (kW) Temp. range (°C) Weight (kg) Electrical Connection A CEC-OSG00041 850x800x900 GN 2/1 (530x650x300) 34.5 7 11 +50/+300 185 230V/ 1 ph/ 50Hz B CEC-OSG00042 850x800x900 - 23.5 7 Open Base - 135 - Open burner (6.5kW) Open burner (10kW) CEC-OSG00043 CHARVET GAS STOVE: 4 BURNERS 4 gas burners. 1 removable spillage tray. 2 removale spillage tray. 2 reductor for small pans. Base: Open base. Model LxDxH (mm) Burners (kW) Power (kW) Weight (kg) CEC-OSG00043 850x800x900 2 x 6.5/ 2 x 10 33 130 Open base Open burner (6.5kW) Open burner (10kW) GN 2/1 Gas oven (11kW) Cast iron solid top (7kW) A|B Cast iron solid top (7kW) Model LxDxH (mm) Oven LxDxH (mm) Total Power (kW) Oven Power (kW) Solid Top (kW) Temp. range (°C) Weight (kg) Electrical Connection CEC-OSG00044 850x800x900 GN 2/1 (530x650x300) 25 11 7 + 7 +50/+300 215 230V/ 1 ph/ 50Hz CEC-OSG00044 CHARVET GAS STOVE: 2 SOLID TOPS & GAS OVEN 2 cast iron solid tops (420x600mm). 2 crown burner (7kW) each. Removable refractory cement heat retention shielding. Control : pilot light and flame failure safety cut-out thermocouple. Static gas oven. GN 2/1 Gas oven (11kW)

86. 82 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-RFF00047 E UNDERBAR FRIDGE: 4 DRAWER KIT Model LxDxH (mm) Shelves Included Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00043 B CEC-RFF00044 C CEC-RFF00045 D CEC-RFF00046 E CEC-RFF00047 2452x700x850 1 4 630 0.43 -2 / +8 2.61 230V/ 1 ph/ 50Hz A CEC-RFF00043 A UNDERBAR FRIDGE: 4 SOLID DOORS CEC-RFF00044 CEC-RFF00045 B C UNDERBAR FRIDGE: 3 DOOR, 1 DRAWER KIT UNDERBAR FRIDGE: 2 DOOR, 2 DRAWER KIT CEC-RFF00046 D UNDERBAR FRIDGE: 1 DOOR, 3 DRAWER KIT AISI 430 Stainless Steel exterior and interior. Refrigeration: Temperature controller with digital display. Automatic evaporation of defrost water. Automatic defrost. Ventilated condensation system. Monoblock refrigeration system. Optional: No splashback B C D E

95. 91 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Shelves Doors Exposure surface (m 2 ) Capacity (L) Power (kW) Temperature range (ºC) Consumption (kWh/24h) Electrical Connection CEC-RFF00085 1354x580x1110 2 2 2 300 0.54 +3 /+6 7. 8 230V/ 1 ph/ 50Hz Model LxDxH (mm) Shelves Doors Exposure surface (m 2 ) Capacity (L) Power (kW) Temperature range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00083 1384x800x1060 2 2 0.85 400 0.6 +3 /+6 8.6 230V/ 1 ph/ 50Hz B CEC-RFF00084 2100x800x1060 2 3 1.15 545 0.67 +3 /+6 9. 7 230V/ 1 ph/ 50Hz Glass shelf AISI 304 Stainless Steel tray exterior. Suspended sliding glass doors. 100% Polyester. Interior lighting. Tray GN 1/3x40 (501X04). Refrigeration: Temperature and defrost regulated by a digital controller. Automatic defrosting. Ventilated condensation system. Gravity Evaporation System. CEC-RFF00085 COUNTER TOP DISPLAY FRIDGE AISI 304 Stainless Steel exterior and interior. Lift-up tempered double glass system. LED lighting reduces energy consumption by 80% - 90%. Large door clearance of 1190x560 mm ( A ). Large door clearance of 1815x560 mm ( B ). Refrigeration: Temperature regulated by digital controller. Automatic defrost. Ventilated condenstation system. Forced evaporation system. Shelves: Glass shelf standard ( B ). 2 plastic covered steel interior shelves (600x400). CEC-RFF00083 COUNTER DISPLAY FRIDGE: 2 DOORS CEC-RFF00084 COUNTER DISPLAY FRIDGE: 3 DOORS A B A|B

168. 164 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Beater 20L Bowl Fin e wire whisk Opened A B C PLANETARY MIXER: BENCH 10L Electronic variable speed by inverter. Mixing tools: whisk, beater and hook. Machine body in painted steel or in stainless steel. Movable head to facilitate bowl removal. Unlocking the bowl not removing the mixing tools. Bowl protection grill in accordance with EC norms. Control panel in frontal position. Timer as standard. Bowl and mixing tools in Stainless Steel AISI 304. PLANETARY MIXER: COLUMN OPTIONAL ACCESSORIES Variable speed drives (through inverters). Electromechanical control panel. Standard equipment: bowl, fine wire whisk, beater and hook. Bowls, whisks and scrapers are all in Stainless Steel AISI 304. Beaters, dough hooks and spiral dough hooks in aluminium or in stainless steel (upon request). Body in epoxy painted steel, stainless steel version upon request. CE Certified safety guards. All mixers come with an integrated timer. Control panel for front control. Hook Model LxWxH (mm) Bowl Capacity (L) Speed (RPM) Bowl Lift Weight (kg) Power (kW) Electrical Connection A CEC-KIT00113 695x415x600 10 Variable min: 90, max: 405 Manual 70 0.55 230V/ 1 ph/ 50-60Hz B CEC-KIT00114 605x690x1275 20 Variable min:152, max:304 Manual 100 042/0,8 400V/ 3 ph/ 50-60 Hz C CEC-KIT00115 670x920x1480 40 Variable min:80, med:162, max: 326 Manual 210 0, 59/0,8/1,5 400V/ 3 ph/ 50-60 Hz CEC-KIT00113 A CEC-KIT00114 B CEC-KIT00115 C 20Litres 40Litres • •

169. 165 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A|B|C SPIRAL MIXER Equipped with stainless steel protective grilles, bowl, spiral arm and shaft (if neces- sary). Moving parts are mounted on ball bearings and the special construction system reduces noise and vibrations. Single or double speed cycle. Mono-phase, three-phase or with special voltages. Excellent dough in short working time. Suitable for bakery, pastry and pizza. Can work both hard and soft dough. Conforms to the latest EC standards. Bench sheeter without conveyor beL. 500 mm cylinders. Any type of dough can be turned and pinned. The machine has varying speed beLs to obtain uniform dough sheets and the inverter, for beLs direction, is pedal or joystick controlled. Cylinders are adjusted by a graduated lever. Cylinders are in steel chromium plated to correct thickness and ground, they are provided with a scraper for perfect cleanliness. The automatic sheeter model is equipped with a computer able to elaborate 20 different work programmes. DOUGH SHEETER HOOK DOUGH ROLLER Stainless steel body. Far-rounded pizzas. Adjustable dough thickness (1-4 mm). Dough weight variable 100-210g/ 100-700g. On / Off switch Model LxWxH (mm) Dough Capacity (kg) Bowl Volume (L) Speed Nr Weight (kg) Power (kW) Electrical Connection A CEC-KIT00117 280x520x580 6 7, 4 1 35 0.37 230V/ 1 ph/ 50Hz /400V/ 3 ph/ 50Hz B CEC-KIT00118 510x550x740 12 16 1-2 52 0,55 - 7.5 230V/ 1 ph/ 50Hz /400V/ 3 ph/ 50Hz C CEC-KIT00119 420x760x750 25 32 1-2 95 0,55 - 1.10 230V/ 1 ph/ 50Hz /400V/ 3 ph/ 50Hz CEC-KIT00117 CEC-KIT00118 CEC-KIT00119 A B C 6 Litres 12 Litres 25 Litres • • • Model LxWxH (mm) Dough Size ( Ø mm) Dough Weight (g) Weight (kg) Power (kW) Electrical Connection A CEC-KIT00121 410 x450 x640 300 100 - 210 32 0.37 230V/ 1 ph/ 50Hz B CEC-KIT00122 510 x 550 x 740 400 100 - 700 42 0.37 230V/ 1 ph/ 50Hz CEC-KIT00121 A CEC-KIT00122 B Ø 300mm Ø 400mm • • CEC-KIT00120

250. 246 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 L M H I SCOOPS J K Model Item Description Material Dimensions (mm) Product Details D CEC-TOU00442 Spade: Ice-Cream Food Safe Aluminium L 220 Blue ceramic non-stick coating E CEC-TOU00443 Scoop: Falafel 18/10 Stainless Steel, Plastic Handle Ø 40 x13 (1/70L) Demountable for easy cleaning F CEC-TOU00444 Scoop: Heart-shaped 18/10 Stainless Steel, Plastic Handle 1/25L Heart shaped scoop G CEC-TOU00445 Scoop: Square-shaped 18/10 Stainless Steel, Plastic Handle 32x32 Ice-cream cuber H CEC-TOU00446 Spoon: Toppings Portion 18/10 Stainless Steel, Plastic Handle L175mm x Ø70 (100ml) Grey plastic handle CEC-TOU00447 Spoon: Toppings Portion 18/10 Stainless Steel, Plastic Handle L175mm x Ø67 (83ml) Grey plastic handle CEC-TOU00448 Spoon: Toppings Portion 18/10 Stainless Steel, Plastic Handle L175mm x Ø59 (63ml) Grey plastic handle CEC-TOU00449 Spoon: Toppings Portion 18/10 Stainless Steel, Plastic Handle L175mm x Ø56 (50ml) Grey plastic handle CEC-TOU00450 Spoon: Toppings Portion 18/10 Stainless Steel, Plastic Handle L175mm x Ø49 (33ml) Grey plastic handle I CEC-TOU00451 Cleaning Sink: Ice-Cream 18/10 Stainless Steel Ø195xH145 Adjustable portioning shower, Cut-out measurements: Ø176 mm, Drain over 3/4 “hose J CEC-TOU00452 Ice-Cream Cone Holder Transparent Plexiglass 260x200x600 Holes 12 x Ø26mm, 6 x Ø31mm K CEC-TOU00453 Ice-Cream Cone Stand 18/10 Stainless Steel 200x95x85 Holes 3 x Ø26mm L CEC-TOU00247 Scoop: Potato Fries Stainless Steel 200x190x65 Ambidextrous M CEC-TOU00248 Scoop: General Food Safe Cast Aluminium 265x100x67 100% hygienic CEC-TOU00249 Scoop: General Food Safe Cast Aluminium 250x90x59 100% hygienic CEC-TOU00250 Scoop: General Food Safe Cast Aluminium 210x72x55 100% hygienic CEC-TOU00251 Scoop: General Food Safe Cast Aluminium 185x65x42 100% hygienic E D F G

255. 251 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A PIPING BAGS PASTRY CUTTER PASTRY RINGS A B PASTRY SCRAPER B Model Item Description Material Dimensions(mm) CEC-TOU00321 Baking: Piping Bags Nylon 460 Model Item Description Material Dimensions(mm) A CEC-TOU00317 Baking: 9 xPastry Ring Stainless Steel 3-110 B CEC-TOU00318 Baking: Pastry Cutter Stainless Steel, Polypropylene 176 x 36 x 20 Model Item Description Material Dimensions(mm) CEC-TOU00314 Baking: Pastry Ring Stainless Steel Ø200 x 45 CEC-TOU00315 Baking: Pastry Ring Stainless Steel Ø240 x 45 CEC-TOU00316 Baking: Pastry Ring Stainless Steel Ø280 x 45 Model Item Description Material Dimensions(mm) A CEC-TOU00319 Baking: Rigid Dough Scrapper Plastic, Stainless Steel 124 x 110 x 15 B CEC-TOU00320 Baking: Supple Dough Scrapper Plastic 150 x 110 x 2

256. 252 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C D E F G H I SPRAY GUN Model Item Description CEC-TOU00332 Electric Spray Gun Model Item Description Material Dimensions(mm) Temp. Range ( ° C) A CEC-TOU00322 Thermometers: Oven Stainless Steel 50 dial +50/+300 B CEC-TOU00323 Thermometers: Frying Stainless Steel 50 dial 0/+300 C CEC-TOU00324 Thermometers: Dual Fridge & Freezer Digital ABS Plastic 16x50x82 -24.9/+69.9 D CEC-TOU00325 Thermometers: Milk Frothing Stainless Steel 130 - 175 stem -10/+110 E CEC-TOU00326 Digital Timer - - - F CEC-TOU00327 Thermometers: Pen Shaped ABS Plastic 17x20x190 -49.9/+149.9 G CEC-TOU00328 Thermometers: Cooks Stainless Steel - +40/+200 H CEC-TOU00329 Thermometers: Probe ABS Plastic 19x47x153 -49.9/+299.9 I CEC-TOU00330 Thermometers: Meat Roasting Stainless Steel 60 +20/+100 THERMOMETERS

166. 162 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 STICK BLENDER: VARIABLE SPEED Stem, foot and blade made of Stainless Steel. Fixed mounted stem and foot as unit, without gaps:absolutely hygienic. Construction and special seals prevent absorption: no residues left in blending shaft. Multifunctional: Mixing, pureeing or whipping cream, mayonnaise, for grinding nuts etc. Super Peeling System Round perforated disc The perforated peeling discs are p un ched out so that the material sticks out in one direction. The resulting sharp cutting edge causes the careful peeling. Carborundum peel Disc Peeling disc with friction linin g , fast and economical. POTATO PEELER & WASHER: COUNTERTOP Stainless Steel body. Auto-stop control. Restart protection. Regulating valve for saving water. Automatic peeling time selector. For potatoes, kohlrabi, celeriac or similar tubers. Super peeling system. Auto-stop control funtion: Machine stops automatically when the loading lid, top lid or release flap are opened. Restart fuse after power failure. Double-edged knife peeling disc Both sides of the blades are used thr o ugh right and left rotation. The mechanically processed vegetables are identical in appearance to hand-peeled vegetables. CEC-KIT00105 CEC-KIT00106 CEC-KIT00107 A B C 20cm 40cm 50cm • • • Model Depth of insertion (mm) Processing Quantity (L) 2 Speeds (RPM) Continuous use (min) Cable length (m) Weight (kg) Power (W) Electrical Connection A CEC-KIT00105 200 20 20000 /14000 8 2 1.2 0.25 230V/ 1 ph/ 50Hz B CEC-KIT00106 400 150 17000 /14000 8 4 3.8 0.55 230V/ 1 ph/ 50Hz C CEC-KIT00107 500 200 17000 /14000 8 4 4 0.55 230V/ 1 ph/ 50Hz Model LxDxH (mm) Filling quantity (kg) Raw Production (kg/h) 230V Power (kW) 400V Power (kW) Electrical Connection CEC-KIT00108 410x450x500 4 80 0.18 0.12 230V/ 1 ph/ 50Hz /400V/ 3ph/ 50Hz CEC-KIT00108

49. 45 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Interior LxDxH (mm) Capacity Space between levels(mm) Power (kW) Temp. Range (°C) Low Temp. steam cooking (°C) Electrical Connection CEC-OSG00104 950x850x995 700x454x728 10 x GN1/1 65 18 +50°C / +250°C +60°C / +100°C 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz Model LxDxH (mm) Interior LxDxH (mm) Capacity Space between levels (mm) Power (kW) Temp. Range (°C) Low Temp. steam cooking (°C) Electrical Connection CEC-OSG00103 800x760x700 550x345x428 6 x GN1/1 40 7. 3 0°C / +300 +50 / +100 400V/ 3 ph/ 50Hz CEC-OSG00103 ELECTRICAL CONVECTION STEAM OVEN: 6 PAN AISI 304 Stainless Steel side panels and muffle. Electromechanical control system, manual adjustment.Safety thermostat. Functions: steam, convection, combined (steam + convection). Regeneration mode (fast reheating of dishes already served on plates). Fast cooling mode (time reduction between two cooking sessions). Internal lighting. Cooking modes: Steam | Forced convection |Multifunction (steam + forced convection). Single phase is optional Included: 2 x GN 1/1 oven racks 1 pastry plate on its rack 1 x 40 mm deep perforated Stainless Steel container. CEC-OSG00104 ELECTRICAL CONVECTION STEAM OVEN: 10 PAN AISI 304 Stainless Steel side panels and muffle. Electromechanical control system, manual adjustment. Reheating mode (to warm up the prepared plates). Fast cooling mode for the enclosure. Double-glazed porthole door (fixed glazing and hinged heat-absorbing glazing). Condensation collection gutter (door and oven). Steam extraction through adjustable air inlet. Internal lighting. Cooking modes: Steam | Forced convection |Multifunction (steam + forced convection). Optional: warming cabinet CEC-OSG00117 Model LxDxH (mm) Interior LxDxH (mm) Capacity/Levels Space between levels (mm) Power (kW) Electrical Connection CEC-OSG00105 750x650x600 350x410x420 6 x GN1/1 65 6 230V/ 1 ph/ 50Hz CEC-OSG00105 ELECTRICAL CONVECTION OVEN: 6 PAN Stainless Steel side panels, frame and waterproof oven muffle. Electromechanical control system, manual adjustment. Double-glazed porthole door. Inside lighting. Thermostat. The door opening direction can be reversed (with supplement). Supplied with 1 wire rack, 1 baking tray, 1 perforated tray. Optional: Sequential humidifier. Top grill, 2850 W 400 V without N (with supplement).

83. 79 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Black plastic coated PVC exterior. Integrated door locks. Grey plastic coated PVC interior. Doors with double pane glass (6-10-4). LED lighting, reducing energy consumption by 80-90%. Refrigeration: Temperature and defrost regulated by a digital controller. Ventilated condensation system. Forced evaporation system. Evaporative tray. A B BACK BAR FRIDGE: SINGLE GLASSDOOR BACK BAR FRIDGE: DOUBLE GLASSDOOR B A Sliding doors with double pan glass (6-10-4) B A 100% pine wood exterior. LED lighting, reducing energy consumption by 80-90%. Woode n doors with double pane glass (4-8-4). Wine bottle capacity: 100( A )/200 ( B ). Refrigeration: Temperature and automatic defrost regulated by digital controller. Energy saving non-electric condensate pan. Ventilated condensation system. Forced evaporation system. A WINE FRIDGE: SINGLE DOOR B WINE FRIDGE: DOUBLE DOOR Model LxDxH (mm) Shelves Included Doors Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00034 600x510x850 4 1 214 0.21 +4 / +12 5.9 230V/ 1 ph/ 50Hz B CEC-RFF00035 900x510x850 6 2 255 0.26 +4 / +12 7. 1 230V/ 1 ph/ 50Hz CEC-RFF00034 CEC-RFF00035 Model LxDxH (mm) Shelves Included Doors Capacity (L) Power (kW) Temp. Range (ºC) Electrical Connection A CEC-RFF00032 657x596x1918 7 1 350 0.55 +4 / +18 230V/ 1 ph/ 50Hz B CEC-RFF00033 1314x596x1918 7 + 7 2 350 + 350 1.10 +4 / +18 230V/ 1 ph/ 50Hz CEC-RFF00032 CEC-RFF00033

87. 83 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Doors and two sides Model LxDxH (mm) Shelves Included Doors Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection ICEC-RFF00051 1618x800x850 4 4 400 0.37 -2 / +8 1.67 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel exterior. AISI 430 Stainless Steel interior. Drain inside the chamber. Refrigeration: Temperature and defrost regulated by a digital controller. Forced evaporation system. Plastic tray with inlaid heating pipe. Condensing unit with sliding guides for your 3/4 extraction. CEC-RFF00051 UNDERBAR FRIDGE: 2 DOOR PASS THROUGH CEC-RFF00048 A CEC-RFF00049 B CEC-RFF00050 C UNDERBAR FRIDGE: 2 GLASSDOORS AISI 430 Stainless Steel exterior and interior. LED lighting, reducing energy consumption between 80% and 90%. Doors with double pane glass and integrated interior lighting. Refrigeration: Temperature controller with digital display. Automatic evaporation of defrost water. Automatic defrost. Ventilated condensation system. Monoblock refrigeration system. Optional: No splashback. UNDERBAR FRIDGE: 3 GLASSDOORS UNDERBAR FRIDGE: 4 GLASSDOORS Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00048 1468x700x850 2 1 305 0.43 -2 / +6 3. 76 230V/ 1 ph/ 50Hz B CEC-RFF00049 1960x700x850 3 1 465 0.58 -2 / +6 4.42 230V/ 1 ph/ 50Hz C CEC-RFF00050 2452x700x850 4 1 630 0.61 -2 / +6 5.63 230V/ 1 ph/ 50Hz B C No Splashback Door s with double pane glass (6-15-5) A

161. 157 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B VACUUM PACKING MACHINE: SENSOR TABLE TOP 388 mm 315 mm 479 cm 519 mm 412 mm 549 mm 589 mm 405 mm Three vacuum-packing parameters Domed lid. Detects the chamber’s vacuum percentage, stops activity once it has reached the slected level. Optimized control with three buttons, which facilitates handling. Memorizes the last vacuum parameters used to save time. Automatic opening systemv. Equipped standard: Sensor Technology. Liquid vacuum-packing programme. Patented system that automatically calibrates the vacuum packer. Stop function - Stop time selection. Vac+. Extra vacuum for porous foods. Soft Air - Packing delicate or special foods. AutoClean Oil - Self-cleaning oil system. 1 x 4 mm Simple seal. 1 Programme. LED Display. Optional: Busch Vacuum pump. Specific liquid vacuum-packing programme Enables the vacuum packer to automatically stop when it reaches the ideal vacuum state. 4-mm-thick seal Preventive maintenance warnings The Autoclean Oil system controls the vacuum time and cycles carried out and automatically warns when you must run the cleaning. Extracts air from porous food using the Vac+ function Protects delicate and fragile shapes gradually recovers the atmospheric pressure after sealing to ensure fragile food. Self-calibration a patented system that runs selfcalibration to ensure external pressure conditions do not influence the final vacuum packing. Model LxDxH (mm) Chamber LxDxH (mm) Sealing Bar (mm) Vacuum Pump (m 3 /h) Weight (kg) Power (kW) Electrical Connection A CEC-KIT00008 388x519x389 328x385x162 315 8 36 0.35 230V/ 1 ph/ 50Hz B CEC-KIT00009 475x589x438 412x453x200 405 16 48.5 0.55 230V/ 1 ph/ 50Hz CEC-KIT00126 CEC-KIT00127 A B 315 mm sealing bar 400 mm sealing bar • •

235. 231 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material A CEC-TOU00088 Scissors: Heavy Kitchen Stainless Steel B CEC-TOU00089 Scissors: Disassembling Stainless Steel, Plastic C CEC-TOU00090 Scissors: Poultry Sheers Disassembling Stainless Steel D CEC-TOU00091 Scissors: Herb 5 blades Stainless Steel, Plastic E CEC-TOU00092 Scissors: Kitchen Stainless Steel A B C D E SCISSORS A B C BRUSHES Model Item Description Material Dimensions (mm) A CEC-TOU00256 Brushes: Pastry Beechwood, Stainless Steel Ferrule, Natural Bristle Brush 215 -25Bristle CEC-TOU00257 Brushes: Pastry Beechwood, Stainless Steel Ferrule, Natural Bristle Brush 230 - 35Bristle CEC-TOU00258 Brushes: Pastry Beechwood, Stainless Steel Ferrule, Natural Bristle Brush 240 - 45Bristle B CEC-TOU00259 Brushes: Silicone Pastry Silicone 250x30 C CEC-TOU00463 Brushes: Silicone Pastry Silicone 210x33

249. 245 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C SCOOPS Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00432 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 35 (1/70L) Bowl with grey non-stick ceramic coating CEC-TOU00433 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 40 (1/40L) Bowl with grey non-stick ceramic coating CEC-TOU00434 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 51 (1/24L) Bowl with grey non-stick ceramic coating CEC-TOU00435 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 56 (1/20L) Bowl with grey non-stick ceramic coating CEC-TOU00436 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 70 (1/10L) Bowl with grey non-stick ceramic coating CEC-TOU00437 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 81 (1/7L) Bowl with grey non-stick ceramic coating CEC-TOU00438 Scoop: Ice-Cream 18/10 Stainless Steel, Plastic Handle Ø 100 (1/4L) Bowl with grey non-stick ceramic coating B CEC-TOU00439 Scoop: Oval portion 18/10 Stainless Steel, Plastic Handle Ø 62 x 43 (1/30L) Solid brass chrome-plated handle C CEC-TOU00440 Scoop: Portion Food Safe Aluminium Ø 56 (1/20L) Blue ceramic non-stick coating CEC-TOU00441 Scoop: Portion Food Safe Aluminium Ø59 (1/16L) Blue ceramic non-stick coating MEASURING TOOLS A B C D E Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00454 Measuring Glass Glass Ø91xH148 560ml B CEC-TOU00455 Measuring Jug Polypropylene H165 1 Litre, Microwave & Dishwsher safe. Max Temperature 100 ° C C CEC-TOU00255 Measuring: Spoon Set of 4 Stainless Steel 2ml (Ø20); 3ml (Ø25); 5ml (Ø30); 15ml (Ø40) Measures ingredients such as salt, spices, sugar and additives. D CEC-TOU00055 Measuring: Kitchen Scale 4kg Stainless Steel 260x277 Stainless steel tray 210x200 mm, 4kg weighed. Shock absorber for rapid reading E CEC-TOU00056 Measuring: Electronic Kitchen Scale 6kg Glass 230x250x160 210x175mm removable stainless steel plate. 6kg weighed. 220V/1ph/50Hz 6V rechargeable (70hrs when fully charged) F CEC-TOU00331 Measuring: Electronic Kitchen IP53 Scale 12kg Stainless Steel, ABS 300x320x115 12kg accuracy, Removable 298 x 236mm S/S tray, 6-12V, 0.1-1A, Works with DC 6V Ma adaptor F

254. 250 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 PIECES 2 Plain Nozzles Ø8mm and Ø2mm 1 St ar Ribbon Nozzle 8 Teeth 1 Garnishing Nozzle Ø6mm 1 Star Nozzle C6 PIECES 4 Fluted Nozzles Ø10, Ø13, Ø15, Ø17mm 4 Plain Nozzle s Ø13, Ø15, Ø17, Ø19mm 1 Double Hole Nozzle 1 Leaf Nozzle 1 Flute Nozzle 1 Star Nozzle B5 B7 C7 E5 A B G H PASTRY NOZZLE Model Item Description Material Dimensions(mm) A CEC-TOU00300 Baking: Pastry Plain Nozzel Stainless Steel Ø6 x 50 CEC-TOU00301 Baking: Pastry Plain Nozzel Stainless Steel Ø8 x 45 CEC-TOU00302 Baking: Pastry Plain Nozzel 1 Stainless Steel Ø12 x 50 CEC-TOU00303 Baking: Pastry Plain Nozzel Stainless Steel Ø18 x 50 B CEC-TOU00304 Baking: Pastry Star Nozzel Stainless Steel Ø5 x 57 CEC-TOU00305 Baking: Pastry Star Nozzel Stainless Steel Ø6 x 57 CEC-TOU00306 Baking: Pastry Star Nozzel Stainless Steel Ø7 x 53 CEC-TOU00307 Baking: Pastry Star Nozzel Stainless Steel Ø13 x 53 Model Item Description Material Dimensions(mm) G CEC-TOU00312 Baking: 5 Nozzle Stainless Steel - H CEC-TOU00313 Baking: 12 Nozzle Polypropylene 150 x 120 x 62 Ø6mm Ø12mm Ø18mm Ø8mm

150. 146 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 BAND SAW: TABLE TOP ALUMINIUM MEAT MIXER: FREE STANDING TILTING Self - supporting structure. Made of anodized aluminum, glossy, hygienic and corrosion-resistant. Pulley angle can be adjusted both horizontally and vertically to ensure maximum blade contact. Self-cooling motor. Ideal for retail stores, restaurants and catering businesses. AISI 304 Stainless Steel. Rotating arm, pneumatically assisted, easily dimantled. Tiltable motorized tank. Runs with an endless screw drive motor. AISI 304 Stainless Steel. AISI 304 Stainless Steel pulleys. Au tomatic preset tension control. Waste pan attached. ( B ). Detachable cleaners for easy cleaning. Protection index IP65. Machine conforms to Directive 2006/42/EC. BAND SAW: TABLE TOP STAINLESS STEEL CEC-BUT00022 CEC-BUT00021 CEC-BUT00023 CEC-BUT00024 A B Ø 200 mm pulley Ø 25 0 mm pulley • • Model LxDxH (mm) Bowl ( ØxL/mm) Capacity (L and kg) Weight (kg) Power (kW) RPM Electrical Connection CEC-BUT00021 540x750x930 500x360 Maxi 60L - ±35kg Mini ±7kg 85 Arm 0,25 Bowl 0,12 Arm 55 Bowl 10 400V/ 3 ph/ 50Hz Model LxDxH (mm) Table LxD (mm) Cutting Capacity ( mm) Blade length ( mm) Pulley Ø (mm) Weight (kg) Power (kW) Electrical Connection CEC-BUT00022 530x600x915 450x490 620 x 500 1840 250 40 1.1 400V/ 3 ph/ 50Hz Model LxDxH (mm) Pulley Ø (mm) Roller Ø (mm) Weight (kg) Electrical Connection A CEC-BUT00023 475x540x825 200 1600 57 400V/ 3 ph/ 50Hz B CEC-BUT00024 610x680x1050 250 1985 85 400V/ 3 ph/ 50Hz

216. 212 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 COPPER: STEWPAN WITH LID COPPER: OVAL COCOTTE WITH LID COPPER: SAUTE PAN COPPER: SAUCE PAN CEC-COK00001 CEC-COK00002 Ø 20cm Ø 2 4cm • • CE C-COK00003 CEC-COK00004 Ø 24cm Ø 30cm • • CEC-COK00005 CEC-COK00006 Ø 20cm Ø 24cm • • CEC-COK00219 Ø 20cm • CEC-COK00220 Ø 24cm • COPPER: FRYING PAN CEC-COK00010 CEC-COK00011 Ø 2 6cm Ø 3 0cm • • COPPER: SAUCE PAN CEC-COK0000? Ø 14cm • CEC-C OK00007 Ø 16cm • CEC-COK00008 CEC-COK00009 Ø 18cm Ø 20cm • • COPPER: WOK CEC-COK00013 Ø 30cm • COPPER: CREPE PAN CEC-COK00012 Ø 30cm •

96. 92 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Doors Shelves Included Surface Exposure(m 2 ) Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kW/24h) Electrical connection A CEC-RFF00086 1250x810x1300 2 3 1.9 365 1.06 +4 / +8 17 230V/ 1 ph/ 50Hz B CEC-RFF00087 1250x810x1300 2 2 1.4 365 0.83 +55 / +60 10 230V/ 1 ph/ 50Hz C CEC-RFF00088 1250x810x1455 - 1 0.79 280 1.07 +2 / +5 17.1 230V/ 1 ph/ 50Hz Neutral Countertop Optional divider CEC-RFF00086 SQUARE DISPLAY FRIDGE: COLD PASTRY CEC-RFF00087 SQUARE DISPLAY CASE: HOT PASTRY A B AISI 304 Stainless Steel exterior and top. Glass sided panels with thermopane double glass. Water resistant frontal and decoration DM lacquered. LED lighting reduces energy consumption by 80% - 90%. Higher precision in managing temperature settings. Double rear sliding doors. Refrigeration: ( A ) Ventilated condensation system. Double evaporative tray. Digitally controlled temperature and defrosting. Forced evaporation system. Refrigeration: ( B ) Reinforced resistanced. Internal tray to supply humidity. Electronic thermostat. Internal temperature display. Double rear sliding doors. A B Double rear sliding doors. Laminated steel plate. Exhibition area in EPOXI. Decoration DM lacqued. Hinged front tempered glass. Rear sliding doors. Double lateral glass sides. Night curtain. Enamelled steel base. LED lighting reduces energy consumption by 80% - 90%. Temperature and defrost regulated by a digital controller. Refrigeration: Rear electronic thermostat. Ventilated condensation system. Forced evaporation system. Double Stainless Steel evaporative pan, first with hot gas, second with electrical resistance. CEC-RFF00088 SQUARE DISPLAY CASE: SELF-SERVICE C C Self service area

122. 118 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Round Funnel for rapid processing of soft and round fruits. Model LxDxH (mm) Capacity (kg/h) Clamping Force (kg) Weight (kg) CEC-SBR00032 190x290x550 50 90 5.5 Model LxDxH (mm) RPM Weight (kg) Power (kW) Electrical Connection CEC-SBR00033 220x310x340 1400 - 1680 8 0.3 1V / 1 ph / 50 Hz JUICE EXTRACTOR 2 speeds. Continuous pulp injection. Polished AISI 304 Stainless Steel. Plunger made of unbreakable hard-polyethylene. Powerful high-speed motor. A protective switch prevents the motor from overloading. Solid lid is secured with a safety clasp. Model LxDxH (mm) Speeds (RPM) Round Feed Tube (mm) Weight (kg) Power (kW) Electrical Connection A CEC-SBR00034 200x385x480 5500 - 7200 Ø 80 7. 6 0.6 continuous /1.1 peak 230V/ 1 ph/ 50Hz B CEC-SBR00035 472x272x610 5000 - 5600 Ø 80 7. 6 0.9 continuous /1.6 peak 230V/ 1 ph/ 50Hz JUICE EXTRACTOR: MAXI 2 electronically-controlled speed levels (Lower one for soft fruit and higher one for hard fruits and vegetables) . Plunger made of unbreakable hard-polyethylene. Powerful high-speed motor. Very robust and quiet. CEC-SBR00034 A CEC-SBR00035 B CITRUS JUICER: MANUAL PRESS Swivel arm rotates twice and tightens without any excess power. Stone, Strainer and Overprint diameter is 10 cm. Locked AISI 304 Stainless Steel strainer - Minimizes the amount of pulp. Extended Internal Volume - Full compliance with the strainer and the full pressure of the table. Dropper regulates the flow of juice. CEC-SBR00032 CITRUS JUICER: AUTOMATIC AISI 304 Stainless Steel, painted metal. 1 speed. CEC-SBR00033 Swivel arm rotates twice for easy tightening Locked AISI 304 Stainless Steel strainer

238. 234 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00125 Cheese Tool: Tête de Moine Grater Oak-tree Wood, Stainless Steel Ø220 x 170(H) - B CEC-TOU00126 Cheese Tool: Cutter Stainless Steel 270 x 225 x 30 140mm Cutting Width, Foie Gras, Butter, Goat Cheese and Blue Cheeses C CEC-TOU00127 Cheese Tool: Double Handle Knife Stainless Steel 450(L) A B CHEESE TOOLS C A B C D EGG TOOLS Model Item Description Material Dimensions (mm) A CEC-TOU00128 Egg Tool: Poacher 6 Egg Steel, Non-Stick Coating Ø250 B CEC-TOU00129 Egg Tool: Poacher 1 Egg Steel, Non-Stick Coating - C CEC-TOU00130 Egg Tool: Top Cutter Stainless Steel 130 x Ø40 D CEC-TOU00131 Egg Tool: Egg Separator Stainless Steel 134 x Ø67 x 74 E CEC-TOU00132 Egg Tool: Egg Slicer Plastic, Stainless Steel 160 x 100 x 40 F CEC-TOU00475 Egg Tool: Egg Slicer 2way lever Aluminum coated - G CEC-TOU00476 Egg Tool: Egg Frying Ring Plastic, Stainless Steel 140x125xØ 85 E F G

283. 279 14: CUTLERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C D D A B C D E F Stainless Steel 18/10. Stainless Steel 18/10. Durable razor edges. RIFLESSO SERIES STEAK SERIES Model Item Description Size (mm) Pieces in Box A CEC-CUT00187 Coffee Spoon 130 12 B CEC-CUT00188 Espresso Spoon 108 6 C CEC-CUT00189 Ice-cream Spoon 130 - D CEC-CUT00190 Cake Fork 144 - E CEC-CUT00191 Tea Spoon 12 F CEC-CUT001902 Cocktail Spoon 185 - Model Item Description Size (mm) Pieces in Box A CEC-CUT00193 Angus Steak Knife 227 12 B CEC-CUT00193 Fiorentina Steak Knife 230 6 C CEC-CUT00193 Fiorentina Steak Fork 204 - D CEC-CUT00193 Kobe serrated Steak Knife 227 - D CEC-CUT00193 Matisse Steak Knife 230 -

139. 135 05: COFFEE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-COF00014 TAMPER: DYNAMOMETRIC TAMPERS CEC-COF00015 CEC-COF00016 black handle Ø58mm wooden handle Ø58mm • • A B A B 18/10 Stainless Steel. Milk Froth Jug CEC-COF00018 500ml CEC-COF00019 850ml 18/10 Stainless Steel. Milk Froth Jug CEC-COF00020 750ml 18/10 Stainless Steel. Allows for easy knocking. Knock Box CEC-COF00021 18/10 Stainless Steel. Tamping Stand CEC-COF00022 QL3B Filter Head CEC-COF00024 Mounting bracket and screws. Buily-in water shut-off valve. Solid durable construction. All wetted parts have passed NSF extraction tests 18/10 Stainless Steel. Clip to attach to frothing p it cher. Thermometer with clip CEC-COF00023 Reduces minerals such as calcium and magnesium. R edu ces chlorine, off tastes and odors. ESO6 Everplus Catridge CEC-COF00026 Removes lime-scale from water-using appliances. Everpure Scale Clean CEC-COF00028 Holds 10-Inch drop-in filter. Extends the life of primary filter cartridges. A-10 Prefilter Housing CEC-COF00025 ESO7 Everplus Catridge CEC-COF00027 Ø52/58mm • L165xD210xH405 mm. Constant pressure 25kg. Weight 4kg.

244. 240 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 POTATO CHIP WEDGER A A SHAPING TOOLS D C B E F B C D Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00179 Potato Chip Wedger: French Fry Cutter Stainless Steel, Polypropylene 260 x 90 x 125 For domestic use, 2 Blades and pushers - 8 ,10mm B CEC-TOU00180 Potato Chip Wedger: French Fry Cutter Blade & Pusher Only Stainless Steel, Polypropylene 12 x 12 - C CEC-TOU00181 Potato Chip Wedger: Potato Wedger Stainless Steel, Polypropylene 355 x 360 x 660 - D CEC-TOU00182 Potato Chip Wedger: Potato Wedger Pusher Only Polypropylene 10 x 10 - Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00183 Shaping Tool: Potato Shaper Stainless Steel 330 x 150 x 220 Cutting Thickness: 2,25mm B CEC-TOU00184 Shaping Tool: Veg. Slicer Stainless Steel, ABS 360 x 135 x 243 3 sets of cutters (1,2,4 mm) C CEC-TOU00185 Shaping Tool: Corer Stainless Steel 112 x Ø20 Non Slip Handle D CEC-TOU00186 Shaping Tool: Corer Stainless Steel 160 x Ø20 100mm stainless steel blade E CEC-TOU00187 Shaping Tool: Baller Stainless Steel, Polypropylene 166 x 27 x 20 Ø21 Sharply serrated coring baller F CEC-TOU00188 Shaping Tool: Baller Stainless Steel, Polypropylene 173 x 27 x 20 Ø26 Molding baller

245. 241 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Prepares 3 Types of Pasta. 12 Pasta attachments available. F lat r ollers and easily removable double-cutter. Rollers are made of nickel-plated steel with double-slotted opening. Gears are in case-hardened and tempered steel. Do not use in dishwasher. Do not clean with metal objects. Clean with a toothpick or a small brush. Roller: Regulating device with 10 types of thickness. Roller Size: 150 mm. Material: anodised aluminium for food processing coloured through oxidation. A B C E D F G I H J PASTA MACHINES Model Item Description Material Dimensions (mm) A CEC-TOU00189 Pasta Machine: Atlas 150mm Anodised Aluminium Alloy - CEC-TOU00190 Pasta Machine: Atlas 180mm Anodised Aluminium Alloy - B CEC-TOU00191 Pasta Machine: Electical Motor Only Anodised Aluminium Alloy - C CEC-TOU00192 Pasta Machine: Vermicelli Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm D CEC-TOU00193 Pasta Machine: Linguine Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm E CEC-TOU00194 Pasta Machine: Capelli D'Angelo Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm F CEC-TOU00195 Pasta Machine: Chitarra Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm G CEC-TOU00196 Pasta Machine: Mafaldine Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm H CEC-TOU00197 Pasta Machine: Reginette Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm I CEC-TOU00198 Pasta Machine: Pappardelle Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm J CEC-TOU00199 Pasta Machine: Ravioli Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm K CEC-TOU00200 Pasta Machine: Raviolini Attachement Chrome Plated Steel, Anodised Aluminium Alloy 150mm

268. 264 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 BUTCHERY KNIVES NSF certified Steel title W. Nr. 1.4116 blades with a carbon, vanadium and molybdenum chrome composition. Excellent hardness, resistance, flexibility, uniform thickness and a high degree of stainlessness. Glazed blades eases cutting and cleaning and makes the surface more corrosion resistant. Soft compound, slip resistant handle. NSF certified Steel title W. Nr. 1.4116 blades with a carbon, vanadium and molybdenum chrome composition. Excellent hardness, resistance, flexibility, uniform thickness and a high degree of stainlessness. Glazed blades eases cutting and cleaning and makes the surface more corrosion resistant. Soft compound, slip resistant handle. CHEF KNIVES 18cm Narrow Boning Knife CEC-KNI00001 CE C-KNI0000 4 black handle red handle red handle 25cm Butcher Knife 18cm Meat Cleaver 18cm Flex Fillet Knife CEC-KNI00003 CEC-KNI00005 black handle red handle CEC-KNI00006 CEC-KNI00002 red handle 18cm Santoku Knife CEC-KNI00007 black handle 18cm Santoku Dimpled Knife CEC-KNI00008 black handle 20cm Cook’s Knife CEC-KNI00009 black handle 11cm Paring Knife CEC-KNI00014 black handle CEC-KNI00010 red handle CEC-KNI00011 blue handle CEC-KNI00012 green handle CEC-KNI00013 yellow handle CEC-KNI00015 red handle CEC-KNI00016 blue handle CEC-KNI00017 green handle CEC-KNI00018 yellow handle 2 blade Mezzaluna Cutter CEC-KNI00019 black handle red handle 25cm Curved Butcher Knife CEC-KNI00050 red handle 36cm Curved Butcher Knife CEC-KNI00051

269. 265 13: KNIVES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Stainless Steel: X50 Cr Mo V 15 Hardness after heat treatment: Hrc 58-59 Robu st blades with perfect balance, functionality and durability. FORGED KNIVES BREAD KNIFE SHARPENING FISH KNIFE black handle 21cm Fillet Knife CEC-KNI00020 25cm Bread Knife CEC-KNI00027 black handle CEC-KNI00028 black handle 32cm Bread Knife black handle 18cm Santoku Knife CEC-KNI00022 black handle 16cm Boning Knife CEC-KNI00024 black handle 12cm Utility Knife CEC-KNI00026 black handle 11cm Paring Knife CEC-KNI00021 black handle 26cm Salmon Knife CEC-KNI00023 black handle 20cm Knife Sharpener CEC-KNI00025 30cm Round Knife Sharpener CEC-KNI00030 black handle CEC-KNI00029 blue handle 28cm Narrow Dimpled Salmon Knife black handle 20cm Chefs Knife CEC-KNI00052

152. 148 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B MEAT PROCESSING: STRIP CUTTER Anodized aluminium and AISI 304 Stainless Steel. AISI 304 Stainless Steel blades. Cuts ham, cheese and vegetables into strips. Equipped with 44 blades. Blades available in 4mm, 6mm, 8mm,12mm. Fully airtight engine. Air-blast cooling system. Motor runs for long periods without overheating. MEAT PROCESSING: TENDERISER Anodized aluminium and AISI 304 Stainless Steel. Powerful alternating current motor. Air-blast cooling system. Motor runs for long periods without overheating. MEAT PROCESSING: MANUAL STRIP CUTTER MEAT PROCESSING: MANUAL TENDERISER Light Duty. Anodized aluminium and AISI 304 Stainless Steel. AISI 304 Stainless Steel blades. Equipped with 44 blades for each roller.( A ) Maximum thickness 20mm. Light Duty. Completely in Anodized aluminium and AISI 304 Stainless Steel. Quickly prepares hamburgers protected by cellophane. Easy to disassemble. Automatic lateral opening of the plate. Upward push of the hamburger to make the extraction easier. MEAT PROCESSING: MANUAL PATTY PRESS Model LxDxH (mm) Product feed speed Power (kW) Weight (kg) Electrical Connection A CEC-BUT00028 200x450x440 20cm/sec 0.4 23 230V/ 1 ph/ 50Hz B CEC-BUT00029 170x210x380 20cm/sec 0.5 23 400V/ 3 ph/ 50Hz CEC-BUT00028 CEC-BUT00029 Model LxDxH (mm) A CEC-BUT00030 270x330x280 B CEC-BUT00031 270x330x280 Model Variation LxDxH (mm) Patty Size Ø (mm) A CEC-BUT00032 160x220x240 100 B CEC-BUT00033 160x220x240 130 CEC-BUT00032 CEC-BUT00033 A B Ø 100 mm Ø 130 mm • • CEC-BUT00030 A CEC-BUT00031 B A|B B A|B

187. 183 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) A CEC-DIS00034 150x440x1200 4.8 B CEC-DIS00035 150x440x1200 3 C CEC-DIS00036 150x440x1200 4.8 Model LxDxH (mm) A CEC-DIS00008 1600x630x875 B CEC-DIS00009 1100x1100x875 DISHWASHER: ROLLER TABLE PRE-RINSE FAUCETS CUTLERY POLISHER: AUTOMATIC AISI 304 Stainless Steel structure. The corn cob is a plant-based and biodegradable material and can be used for about 120 working days. Wet cutlery pieces (5/7 at a time) are inserted into the upper part of dryer and then come out automatically from the front of the machine. The production amounts to about 2500 cutlery pieces. Supplied with 1 box of corncob - 5kg. Optional: Mobile support for cutlery basket. Wheel-mounted support. Cutlery basket. Cutlery entrance opening. AISI 304 Stainless Steel structure. AISI 304 Stainless Steel hose. Hand shower that can turn 360°. PVC, elastic material, durable and flexible stainless steel hose to a metal braid. Hose resistant to hot water to 100 °C. Comes with immediate tap. ( A ) 6m rectractable hose. ( C ) CEC-DIS00034 CEC-DIS00035 CEC-DIS00036 Model LxDxH (mm) Production ( cutlery pieces) Weight (kg) Power circuit (V) Power (kW) Electrical Connection CEC-DIS00007 450x610x410 2500 42 24 0.7 230V/ 1 ph/ 50Hz CEC-DIS00007 A A A B B C B C Sink moun ted Wall mounted Retractable 6m • • • CEC-DIS00008 CEC-DIS00009 A B Straight 90° curve • •

223. 219 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Tubular handle NON-STICK: FRYING PAN C ode Ø x h(cm) L STAINLESS STEEL: FRYING PAN C ode Ø x h(cm) L STAINLESS STEEL: SHALLOW SAUCE PAN C ode Ø x h(cm) L 1,5 2 3 4,5 20 x 4 2 4 x 4,5 28 x 5 32 x 5,5 CEC-COK00181 CEC-COK00182 CEC-COK00183 CEC-COK00184 1,5 2 3 4,5 6 20 x 4 24 x 4,5 28 x 5 32 x 5,5 36 x 6 CEC-COK00185 CEC-COK00186 CEC-COK00187 CEC-COK00188 CEC-COK00189 0,7 1 1,5 2 2,7 4,3 12 x 6,5 14 x 6,5 16 x 7,5 18 x 8 20 x 8,5 24 x 10,5 CEC-COK00190 CEC-COK00191 CEC-COK00192 CEC-COK00193 CEC-COK00194 CEC-COK00195 Safety Valve Steam Release 2 Independent safety valves for security. Blowoff valve consists of 3 positions: 1. and 2. for cooking, 3. for blowoff. Innovative Lid with easy-to-use Locking System. Impact Bonded Sandwich Bottom. Fast and Efficient heat disribution. Heat-resistant side handles. 18/10 Stainless Steel, 1,20 mm thickness. Easy cleaning with removable lid attachments. PRESSURE COOKER 15 23 32 x 19 3 2 x 30 CEC-COK00209 CEC-COK00210 C ode L t Ø x h(cm)

207. 203 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Description LxDxH (mm) Weight (kg) A CEC-SSF00111 Wall mounted 530x240 3 B CEC-SSF00112 Freestanding 530x420x900 9 C CEC-SSF00113 Wall mounted Knee Operated 480x440 4 STAINLESS STEEL: HANDWASH SINK Bowls constructed in AISI 304 Stainless Steel. Wall mounted. Drip fillet. Model Description LxDxH (mm) Weight (kg) CEC-SSF00114 Wall mounted Knee Operated 385x385x375 8.6 STAINLESS STEEL: HANDWASH SINK WITH TAP AISI 304 Stainless Steel with food grade quality. Square Stainless Steel sink. Chrome tap. Wall edge in AISI Stainless Steel. Knee control Temperature regulator and non-return valve. PNH-31LM020101 Model LxDxH (mm) Weight (kg) A CEC-SSF00115 1650x650x915 58 B CEC-SSF00116 1800x650x915 62 C CEC-SSF00117 2250x650x915 72 D CEC-SSF00118 2340x650x915 82 STAINLESS STEEL: JOCKEY STATION Has a MB5, Ice Well 450x350mm and Speed rail fitted. AISI 304 Stainless steel under shelf. Square tubing used for extra strength. Model LxDxH (mm) Block Thickness (mm) CEC-SSF00118 500x500x900 100 ALUMINIUM: CHOPPING BLOCK Made of anodised aluminium. Polyethylene surface suitable for food contact. AISI 403 Stainless Steel feet with anti-slip rubber. CEC-SSF00118 A-C A-D

243. 239 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C E D PEELER A PRESSES B C Model Item Description Material Dimensions (mm) A CEC-TOU00171 Peeler: U Type Stainless Steel, Plastic 107 x 66 x12 B CEC-TOU00172 Peeler: Crossbow Stainless Steel, Plastic - C CEC-TOU00173 Peeler: Julienne Star Stainless Steel - D CEC-TOU00174 Peeler: Pumpkin Adjustable Stainless Steel 160 x 105 x 50 E CEC-TOU00175 Peeler: Apple Stainless Steel Blades, Cast Steel Body 430 x 125 x190 Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00176 Press: Garlic Plastic reinforced with glass fibres - Easy Removable for Cleaning B CEC-TOU00177 Press: Potato Masher Stainless Steel 105 x 85 x 240 First grid coarsely crushes, Second refines C CEC-TOU00178 Manual Potato Masher Cast Aluminum 400 Ø3mm perforation

248. 244 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00232 Mixing Bowl: Round Bottom Stainless Steel Ø 120 x 57(H) 450ml CEC-TOU00233 Mixing Bowl: Round Bottom Stainless Steel Ø 160 x 63(H) 90ml CEC-TOU00234 Mixing Bowl: Round Bottom Stainless Steel Ø 200 x 97(H) 2 Litres CEC-TOU00235 Mixing Bowl: Round Bottom Stainless Steel Ø 240 x 13(H) 4 Litres CEC-TOU00236 Mixing Bowl: Round Bottom Stainless Steel Ø 280 x 135(H) 6,6 Litres CEC-TOU00237 Mixing Bowl: Round Bottom Stainless Steel Ø 360 x 180(H) 13 Litres CEC-TOU00238 Mixing Bowl: Round Bottom Stainless Steel Ø 400 x 210(H) 20 Litres B CEC-TOU00239 Mixing Bowl: Round Flat Bottom Stainless Steel Ø200 x 100(H) 2 Litres CEC-TOU00240 Mixing Bowl: Round Flat Bottom Stainless Steel Ø280 x 125(H) 5,5 Litres CEC-TOU00241 Mixing Bowl: Round Flat Bottom Stainless Steel Ø360 x 150(H) 11,5 Litres C CEC-TOU00242 Mixing Bowl: Glass Glass Ø60xH24mm 35ml CEC-TOU00243 Mixing Bowl: Glass Glass Ø120xH49mm 310ml CEC-TOU00244 Mixing Bowl: Glass Glass Ø205xH81mm 2 Litres CEC-TOU00245 Mixing Bowl: Glass Glass Ø230xH92mm 2.4 Litres CEC-TOU00246 Mixing Bowl: Glass Glass Ø310xH123mm 5.8 Litres Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00456 Bocal Super Glass Jar Glass Ø60xH24mm 250ml B CEC-TOU00457 Bocal Super Glass Jar Glass Ø120xH49mm 500ml C CEC-TOU00458 Bocal Super Glass Jar Glass Ø205xH81mm 750ml D CEC-TOU00459 Bocal Super Glass Jar Glass Ø230xH92mm 1 Litre E CEC-TOU00460 Bocal Super Glass Jar Glass Ø310xH123mm 1.5 Litres F CEC-TOU00461 Bag of 10 rubber rings Glass Ø75mm - CEC-TOU00462 Bag of 10 rubber rings Ø85mm - A B C D E G C GLASS JARS MIXING BOWLS

310. 306 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions(mm) A CEC-BUF00021 Pepper Mill: Volta Glass Mill, Steel Mechanism 100 (H) CEC-BUF00022 Salt Mill: Volta Glass Mill, Stainless Steel Mechanism 100 (H) B CEC-BUF00023 Pepper Mill: Zumba Steel Mill & Mechanism 100 (H) CEC-BUF00024 Salt Mill: Zumba Steel Mill, Stainless Steel Mechanism 100 (H) C CEC-BUF00025 Pepper Mill: Flamenco Glass & Wood MIll, Steel Mechanism 130 (H) CEC-BUF00026 Salt Mill: Flamenco Glass & Wood MIll, Stainless Steel Mechanism 130 (H) D CEC-BUF00027 Pepper Mill: Jota Stained Wood Mill, Steel Mechanism 120 (H) CEC-BUF00028 Salt Mill: Jota Wood Mill, Stainless Steel Mechanism 120 (H) E CEC-BUF00029 Pepper Mill: Java Wood Mill, Ceramic Mechanism 140 (H) CEC-BUF00030 Salt Mill: Java Wood Mill, Ceramic Mechanism 140 (H) F CEC-BUF00031 Pepper Mill: Java Wood Mill, Steel Mechanism 300 (H) CEC-BUF00032 Salt Mill: Java Wood Mill, Stainless Steel Mechanism 300 (H) G CEC-BUF00033 Pepper Mill: Java Wood Mill, Steel Mechanism 700 (H) D B C E F G A SALT AND PEPPER

230. 226 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A-H I J L M K Model Item Description Material Dimensions (mm) A CEC-TOU00001 Red Cutting Board Plastic 400 x 300 x 20 CEC-TOU00002 Red Cutting Board Plastic 500 x 400 x 20 B CEC-TOU00003 White Cutting Board Plastic 400 x 300 x 20 CEC-TOU00004 White Cutting Board Plastic 500 x 400 x 20 C CEC-TOU00005 Blue Cutting Board Plastic 400 x 300 x 20 CEC-TOU00006 Blue Cutting Board Plastic 500 x 400 x 20 D CEC-TOU00007 Green Cutting Board Plastic 400 x 300 x 20 CEC-TOU00008 Green Cutting Board Plastic 500 x 400 x 20 E CEC-TOU00009 Yellow Cutting Board Plastic 400 x 300 x 20 CEC-TOU00010 Yellow Cutting Board Plastic 500 x 400 x 20 F CEC-TOU00011 Brown Cutting Board Plastic 400 x 300 x 20 CEC-TOU00012 Brown Cutting Board Plastic 500 x 400 x 20 G CEC-TOU00013 Purple Cutting Board Plastic 400 x 300 x 20 CEC-TOU00014 Purple Cutting Board Plastic 500 x 400 x 20 H CEC-TOU00015 Black Cutting Board Plastic 400 x 300 x 20 I CEC-TOU00016 White Heavy Chopping Block Plastic 500 x 500 x 70 J CEC-TOU00017 White Light Cutting Board Plastic 240 x 150 x 8 CEC-TOU00018 White Light CuttingBoard Plastic 350 x 250 x 8 K CEC-TOU00019 White Flex Board Thermoplastic Polyurethane 500 x 600 L CEC-TOU00020 Kitchen Cutting Block Wood 400 x 400 x 100 CEC-TOU00021 Kitchen Cutting Block Wood 600 x 400 x 100 CEC-TOU00022 Kitchen Cutting Block Wood 100 x 400 x 100 CEC-TOU00023 Kitchen Cutting Block Wood 500 x 200 M CEC-TOU00025 Counter Top Anti Slip Mat Non slip Wood Finish 1000 x 600 CUTTING BOARDS

246. 242 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 PIZZA SHOVELS AND ACCESSORIES A B C D E F G H I J K Model Item Description Material Dimensions (mm) A CEC-TOU00201 Pizza Shovel: Round Aluminium Ø 330 x 330 B CEC-TOU00202 Pizza Shovel: Round Perforated Aluminium Ø 330 x 1200 C CEC-TOU00203 Pizza Shovel: Rectangle Perforated Aluminium Ø 330 x 1200 D CEC-TOU00204 Pizza Shovel: Rake Stainless Steel - E CEC-TOU00205 Pizza Shovel: Peel for Ashes Stainless Steel - F CEC-TOU00206 Pizza Cutter: 100mm Stainless Steel, Plastic Ø 100 blade CEC-TOU00207 Pizza Cutter: 100mm Stainless Steel Ø 100 blade G CEC-TOU00209 Pizza: Sauce Ladle Stainless Steel 330 x 90 x 25 H CEC-TOU00210 Pizza: Roller Docker Stainless Steel 127 x 44 I CEC-TOU00211 Pizza: Brass Bristle Brush Brass, Aluminium 150 J CEC-TOU00212 Pizza: Oil Can Stainless Steel with Copper-effect 0,60 lt K CEC-TOU00213 Pizza: Proofing Tray White PP 600 x 400 x 60

259. 255 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 UTILITY ITEMS THERMO BOX A B C A B SQUEEZE BOTTLE A B C C Model Item Description Material Dimensions (mm) A CEC-TOU00372 Plastic Bar Container: 6 Compartments with Lid Polypropylene - B CEC-TOU00373 Plastic Bar Container: Bus Box Polypropylene 540 x 390 x 200 C CEC-TOU00374 Plastic Bar Container: Four Compartment Cutlery Holder Polypropylene 520 x 290 x 950 Model Item Description Material Int Dimensions (mm) Ex Dimensions (mm) Product Details A CEC-TOU00375 ThermoBox: GN1/1 Lid PP with Thermo Insulation 550 x 350 x 160 635 x 435 x 210 - CEC-TOU00376 ThermoBox: GN1/1 Lid PP with Thermo Insulation 550 x 350 x 210 635 x 435 x 310 - B CEC-TOU00378 ThermoBox: GN1/1 Door PP with Thermo Insulation 335 x 515 x 500 465 x 610 x 630 Max capacity 58,8 lt C CEC-TOU00379 ThermoBox: Beverages PP with Thermo Insulation - 295 x 430 x 500 Max capacity 10 lt Model Item Description Material A CEC-TOU00369 Plastic Squeeze Bottle: 250ml Clear PP B CEC-TOU00370 Plastic Squeeze Bottle: 500ml Clear PP C CEC-TOU00371 Plastic Squeeze Bottle: 750ml Clear PP

307. 303 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A|B C D DISPENSERS Model Item Description Material Dimensions(mm) A CEC-BUF00009 Bread Baskets: Square 100% Cotton 120 x 120 x 145 B CEC-BUF00010 Bread Baskets: Square 100% Cotton 180 x 180 x 180 C CEC-BUF00038 Bread Baskets: Round Stainless Steel 200 x 150 x 70 D CEC-BUF00039 Bread Baskets: Oval Stainless Steel Ø508x203 Model Item Description Dimensions(mm) Material Capacity (L) A CEC-BUF00011 Dispenser: Square Juice 3.5L 175 x 275 x 410 Stainless Steel 3.5 B CEC-BUF00040 Dispenser: Square Juice 7L 235x310x500 Stainless Steel,Plastic 7 C CEC-BUF00014 Urn: Coffee 10L 240x310x610 Stainless Steel 10 D CEC-BUF00015 Urn: Burner - Stainless Steel - E CEC-BUF00041 Dispenser: Double Cereal 375x245 Stainless Steel 6 (2x3) F CEC-BUF00042 Dispenser: Single Cereal 270x180x680 Stainless Steel 7 BREAD & FRUIT BASKETS A|B C D nylon tap E F

79. 75 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 AISI 304 Stainless Steel exterior and interior. LED lighting, reducing energy consumption by 80-90%. Four chamber door gasket. 3 interior shelves per door (325x530) GN1/1. Refrigeration: Temperature and defrost regulated by a digital controller. Energy-saving non-electric condensate pan. Ventilated condensation system. ERGONOMIC DESIGN The narrow designed structure increases productivity by optimising workflow in the kitchen. A NARROW FRIDGE: GLASSDOOR CEC-RFF00019 C C NARROW FRIDGE: SINGLE DOOR REACH-IN D NARROW FRIDGE: 3 SPLIT-DOOR REACH-IN B NARROW FRIDGE: FISH A B Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection C CEC-RFF00019 482x695x2100 1 3 325 0.18 -2 / +8 1.4 230V/ 1 ph/ 50Hz D CEC-RFF00020 974x695x2100 3 6 745 0.54 -2 / +8 1.85 230V/ 1 ph/ 50Hz Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00016 482x695x2100 1 4 325 0.27 +2 / +6 2.32 230V/ 1 ph/ 50Hz B CEC-RFF00017 557x775x2060 1 7 (containers) 395 0.19 -2 / +2 1.55 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel exterior and interior. LED lighting, reducing energy consumption by 80-90%. Three chamber door gasket. 4 interior shelves per door. ( A ) Refrigeration: Temperature and defrost regulated by a digital controller. Energy-saving non-electric condensate pan. Forced evaporation system. Ventilated condensation system. Additional Accessory: 7 plastic-covered interior containers per door ( B ) CEC-RFF00018 CEC-RFF00016 CEC-RFF00017 CEC-RFF00019 C CEC-RFF00020 D

186. 182 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Accessibility Flat surface filter Wash tank construction 45cm aperture for easy loading with baskets H45cm Ø 45cm GN1/1(60x40) DISHWASHER: CONVEYOR (WASH & RINSE) Double walled construction, double-walled insulated door. Equipped with a rinse economiser that stops rinsing when there is no rack present in order to save power, water and chemical consumption. Equipped with auto-timer that saves energy by switching off all loads during standby periods. Equipped integral steel filters in the wash tank. Equipped with a boiler pressurised by a dedicated pump and water supplied via a steel break tank - ensures constant water consumption regardless of main supply pressure. Adjustable speed of tableware, washing and rinsing temperatures. 4 specific programmes. 4 character LED display. Advanced self-diagnosis that includes a log of the alarms intervened and a troubleshooting function to identify possible solutions to problems encountered. Optional: Stainless Steel tables. CEC-DIS00005 DISHWASHER: CONVEYOR (PRE-WASH,WASH & RINSE) Double walled construction, double-walled insulated door. Equipped with a rinse economiser that stops rinsing when there is no rack present in order to save power, water and chemical consumption. Equipped with auto-timer that saves energy by switching off all loads during standby periods. Equipped integral steel filters in the wash tank. Equipped with a boiler pressurised by a dedicated pump and water supplied via a steel break tank - ensures constant water consumption regardless of main supply pressure. Adjustable speed of tableware, washing and rinsing temperatures. 4 specific programmes. 4 character LED display. Advanced self-diagnosis that includes a log of the alarms intervened and a troubleshooting function to identify possible solutions to problems encountered. Optional: Stainless Steel tables. Water spray heads. CEC-DIS00006 Model LxDxH (mm) Rack LxH (mm) Productivity (racks/hour) Glassware (racks/hour) Water Temperature (°C) Power (kW) Electrical Connection CEC-DIS00005 1150x770x1620 500x500 160 80 +60 45.2 230V/ 1ph/ 50Hz Model LxDxH (mm) Rack LxH (mm) Productivity (racks/hour) Glassware (racks/hour) Water Temperature (°C) Power (kW) Electrical Connection CEC-DIS00006 1968x770x1620 500x500 270 135 +60 45.2 230V/ 1ph/ 50Hz 500mm 500mm Rack Size 500mm 500mm Rack Size H45cm Ø 45cm GN1/1(60x40)

191. 187 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Load (kg) Drum Volume (L) Door Opening Ø (mm) Connected Load (kW) Electrical Connection CEC-DIS00040 800x1180x1810 12-15/33min 300 520 13.6-15.2 380V/ 3ph/ 50Hz MIELE VENTED DRYER: 15KG SLIMLINE Drum volume 300L, load capacity 12-15kg Performance: Capacity12-15kg in 33 minutes Very easy installation - only 711mm wide. Evaporative capacity 11.5L/hour. Easy to move - direct access underneath. Shortest cycles thanks to diagonal air flow. Precision drying of all fabrics– PerfectDry. Left door hinge. Intelligent drum reversal. Large-surface fluff filter. Low temperature function. Retractable plinth. Electrically heated with residual moisture controls for perfect drying results. CEC-DIS00040 Model LxDxH (mm) Working Width (mm) Padding Heater Plate Material Max. ironing speed (m/min) Connected Load (kW) Electrical Connection CEC-DIS00041 1110x445x1010 830 Polyester needle-felt cloth Aluminium 4.5 2.8 - 3.3 230V/ 1ph/ 50Hz MIELE ROTARY IRONER: 830 FRONT FEED Capacity15kg/h, roller width Ø 160mm, roller diameter 830mm Iron comfortably while seated. Variable roller speed. Durable roller padding - aramid needle felt cloth. Robust design for professional use. Finger guard. Foot switch. Airing bar. 4 castors gentle on the floor. Feed-in board. Laundry return feed. Electrically heated with professional features for the best ironing results. CEC-DIS00041 Model LxDxH (mm) Working Width (mm) Padding Heater Plate Material Max. ironing speed (m/min) Connected Load (kW) Electrical Connection CEC-DIS00042 2163x660x1374 1400 Supple steel wool Aluminium 4 7 400V/ 3ph/ 50Hz MIELE ROTARY IRONER: 1400 FRONT FEED Capacity 33kg/h, roller width Ø 210mm, roller diameter 1400mm Ideal ergonomics - height-adjustable and optional plinth Touch display controls. Perfect rotary ironing performance - flexibly positioned heater plate. Supple steel wool padding. Laundry outfeed table with honeycomb structure. Finger guard and control footswitch. Feed-in board. Pick-off bands. Laundry box and return feed. Incorrect feed recognition. Air suspension. Optional: Plinth. Electrically heated with with motor, the latest controls and flexible working height. CEC-DIS00042

120. 116 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 CEC-SBR00021 BLENDER: 2L PRO Polycarbonate jug 2L. Stackable with scale. High power cutting blade. Complies with CE-regulations. Adjustable speed. Model LxDxH (mm) Capacity (L) Speed (RPM) Weight (kg) Power (kW) Electrical Connection A CEC-SBR00021 190x233x225 2 1000 - 17000 5.1 1.6 peak /1 continuous 230V/ 1 ph/ 50Hz B CEC-SBR00022 220x220x480 2 30000 5 1.25 230V/ 1 ph/ 50Hz C CEC-SBR00023 225x410x505 2 2000 - 15000 8 1.6 peak /1 continuous 230V/ 1 ph/ 50Hz A Model LxDxH (mm) Wafle iron LxDxH (mm) Temp. Range (°C) No. of Wafers Opening Angle Weight (kg) Power (kW) Electrical Connection CEC-SBR00018 260x345x220 230x230 +50 / +300 1 90 ° 23 1.8 230V/ 1 ph/ 50Hz CEC-SBR00020 ICE-CREAM CONE HOLDER CEC-SBR00018 ICE-CREAM WAFER MAKER AISI 304 Stainless Steel frame. Protected controls. Cast steel irons approved for use with food. Drip tray waste recovery. Heat insulation of the element. CEC-SBR00019 ICE-CREAM CONE SHAPER AISI 304 Stainless Steel tray and base BLENDER: 2L SEMI PRO Polycarbonate jug 2 L. High speed of up to 30 000 rpm. AISI 304 Stainless Steel blade. 3 pre-programmed options for hot soup, green smoothies, fruit smoothies. The high kinetic energy heats soups and sauces. CEC-SBR00022 B CEC-SBR00023 BLENDER: 2L MEMORY PRO 12 programmable cycles for automatic processing. 6 fixed speeds in manual mode. Very quiet. Polished AISI 304 Stainless Steel. Motor stops immediately when cover is opened. Conforms to the international IEC standards. C

251. 247 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions (mm) A CEC-TOU00263 Funnel 18/10Stainless Steel Ø 160 x110 B CEC-TOU00464 Funnel Polypropylene Ø160x 160 C CEC-TOU00465 Funnel: 1.9 L Stainless Steel Ø185x180 CEC-TOU00466 Holder Stainless Steel Ø220x420 Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00262 Jug: 2L 18/10Stainless Steel 120x185xØ100 - B CEC-TOU00464 Jug: 1L Copolyster H180 Max temp. 90 ° C Model Item Description Material Product Details A CEC-TOU00465 Cream profi whip: 1L Brushed Stainless Steel Comes with 2 nozzles, charger holder & brush B CEC-TOU00466 Cream profi chargers: 10 Stainless Steel Each container 7.5g of N 2 O Model Item Description Material Dimensions (mm) CEC-TOU00260 Juicer: Citrus Stainless Steel 169x138x93 JUGS JUICER FUNNEL A A B C B CREAM WHIP A B

146. 142 06: BUTCHERY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Easy to operate Lar ge slicing capacity ELECTRICAL SLICER: GRAVITY FEED Belt transmission. 38° meat table inclination. Thi ckness adjustment knob - up to 14mm. AISI 304 Stainless Steel. IK10 certified switches. Removable Stainless Steel slice deflector. Removable sharpener with mechanised lever movement. Optional NonStick Slicer Made entirely of AISI 304 Stainless Steel. Belt transmission. Ideal for slicing large ham, cheese and cuts of meat. Carriage can be tilted aside for easy cleaning. Removeable sharpening device. Constructed from Stainless Steel. Easy to operate, large slicing capacity. Powerul motor for continuous operation. Belt transmission. Meat table for cured meat. Thickness adjustment knob - up to 14mm. AISI 304 Stainless Steel. IK10 certified switches. Removable aluminium slice deflector. Removable sharpener with mechanised lever movement. ELECTRICAL SLICER: GRAVITY FEED STAINLESS STEEL ELECTRICAL SLICER: VERTICAL F|G|H I J Model LxDxH (mm) Blade diameter Ø (mm) Cutting capacity Round Ø (mm) Cutting capacity Rectangular (mm) Slice thickness (mm) Power (kW) 230V/400V Weight (kg) Electrical Connection A CEC-BUT00001 670x805x700 300 210 270x210 1.5 - 52 - B CEC-BUT00002 825x670x700 319 215 280x215 1.5 - 55 - C CEC-BUT00003 560x690x700 - - - - - - - D CEC-BUT00004 505x395x515 250 180 185x175 0.5 - 14 0.19 22 230V/ 1 ph/ 50Hz E CEC-BUT00005 475x635x480 300 230 224x225 0.5 - 14 0.31 27 230V/ 1 ph/ 50Hz F CEC-BUT00006 466x707x418 280 198 252x149h 17 0.18 28 230V/ 1 ph/ 50Hz 400V/ 3ph/ 50Hz G CEC-BUT00007 593x714x670 315 230 285x215h 17 0.24 / 0.27 34 230V/ 1 ph/ 50Hz 400V/ 3ph/ 50Hz H CEC-BUT00008 630x805x690 360 264 310x250h 17 0.55 40 230V/ 1 ph/ 50Hz 400V/ 3ph/ 50Hz I CEC-BUT00009 758x788x610 360 275 310x245h 17 0.55 46 230V/ 1 ph/ 50Hz 400V/ 3ph/ 50Hz J CEC-BUT00010 7 90x700x565 3 50 - 310x235h 0 - 25 0.35 48 230V/ 1 ph/ 50Hz 400V/ 3 ph/ 50Hz CEC-BUT00006 CEC-BUT00007 CEC-BUT00008 CEC-BUT00010 CEC-BUT00009 Ø 280mm blade Ø 315mm blade Ø 360mm blade • • • F G H I J Ø 360mm blade •

82. 78 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Fully adjustable shelving. Convenient ‘stay open’ catch for ease of loading. Lo w E (emissivity) Glass to significantly reduce condensation. ECA approved for energy saving. Easily adjustable shelves. High efficiency compressor Self-closing hinged doors. A B UPRIGHT FRIDGE: SINGLE GLASSDOOR C UPRIGHT FRIDGE: DOUBLE GLASS SLIDING DOOR B|C A Fan assisted freezing. Frost free (hot gas auto defrost). Full y adjustable shelving. High efficiency compressor. Front ventilation. Heated glass door to avoid ice accumulation. Self closing doors. Electronic control with temperature display. A B UPRIGHT FREEZER: SINGLE GLASSDOOR UPRIGHT FREEZER: DOUBLE GLASSDOOR Self-closing door UPRIGHT FRIDGE: DOUBLE GLASSDOOR B A Model LxDxH (mm) Shelves Included Doors Capacity (L) Gross Capacity (340ml cans/330ml beer bottles ) Temp. Range (ºC) Power (kW) Electrical Connection A CEC-RFF00029 690x635x2020 4 1 455 560/360 +1 / +4 0.45 230V/ 1 ph/ 50Hz B CEC-RFF00030 1140x635x2020 8 2 797 980/640 +1 / +4 0.63 230V/ 1 ph/ 50Hz C CEC-RFF00031 1360x635x2020 8 2 964 1260/800 +1 / +4 0.78 230V/ 1 ph/ 50Hz CEC-RFF00029 CEC-RFF00030 CEC-RFF00031 Model LxDxH (mm) Internal LxDxH (mm) Shelves Included Capacity (L) Temp. Range (ºC) Power (kW) Electrical Connection A CEC-RFF00027 690x635x2020 600x510x1380 5 422 -15 / -25 0.86 230V/ 1 ph/ 50Hz B CEC-RFF00028 1140x635x2020 1050x510x1380 10 739 -15 / -25 0.88 230V/ 1 ph/ 50Hz CEC-RFF00027 CEC-RFF00028

185. 181 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Double walled construction and thermally-acoustically insulated hood. Hood opening of 45 cm - among the highest of products in this market segment. Equipped with an integral full-width surface filter. The wash chamber is free of internal pipes and sharp corners. Tank is entirely molded and free of welds and sharp corners. Adjustable tank and boiler temperatures. 3 standard programmes and 4 special programmes. 4 soft touch keys. 4 character LED display. Graphic indicators of the dishwasher status and wash cycle progress. Electronically-controlled peristaltic dosing units for detergent and rinse aid. Comes with a plate rack, flat rack, cutlery container, filler hose, drain hose, detergent dispenser and partial drain with drain pump. Optional: Stainless Steel tables. Water spray heads. DISHWASHER: HOOD TYPE 60x40cm 60x50x39cm Ø 44cm GN1/1(53x32) Model LxDxH (mm) Rack LxD (mm) Hood opening (mm) Productivity (racks/hour) Tank/Boiler Capacity (L) Water Temperature (°C) Power (kW) Electrical Connection CEC-DIS00003 634x744 x1529 390x390 450 45 15/6 +15°C/+60 °C 9. 6 400V/ 3 ph/ 50Hz CEC-DIS00003 Model LxDxH (mm) Rack LxD (mm) Door opening (mm) Productivity (racks/hour) Tank/Boiler Capacity (L) Water Temperature (°C) Power (kW) Electrical Connection CEC-DIS00004 720x780x1730 550x610 405 20 37/12 +15/+60 10.5 400V/ 3 ph/ 50Hz DISHWASHER: WAREWASHER Double wall with the sides of the double-walled washing chamber. Equipped with an integral full-width surface filter. The wash chamber is free of internal pipes and sharp corners. Equipped with an upper and lower 3 arm rotating spray. Adjustable tank and boiler temperatures. 3 standard programmes and 4 special programmes. 4 soft touch keys. LCD display. Graphic indicators of the dishwasher status and wash cycle progress. The glasswashers are equipped 2 flat rack, a cutlery container, filler hose and drain hose. Electronically-controlled peristaLic dosing units for rinse aid. Comes standard with detergent dispenser, partial drain with drain pump and triple filter. CEC-DIS00004 H42.5cm Ø 44cm GN1/1(53x32) 610mm 550mm Rack Size 390mm 390mm Rack Size

231. 227 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C D NON-STICK RANGE Model Item Description Material Dimensions (mm) A CEC-TOU00027 Serving Ladle High Strength Nylon 320 B CEC-TOU00028 Skimmer High Strength Nylon 350 C CEC-TOU00029 Frying Shovel High Strength Nylon 350 D CEC-TOU00030 Serving Spoon High Strength Nylon 350 E CEC-TOU00031 Slotted Spoon High Strength Nylon 350 F CEC-TOU00032 Shovel High Strength Nylon 350 G CEC-TOU00033 Shovel High Strength Nylon 320 H CEC-TOU00034 Spaghetti Serving Spoon High Strength Nylon 335 I CEC-TOU00035 Slotted Shovel High Strength Nylon 315 J CEC-TOU00036 Frying Shovel High Strength Nylon 320 K CEC-TOU00037 Dessert Tong High Strength Nylon 28 L CEC-TOU00038 Salad Tong High Strength Nylon 31 M CEC-TOU00039 Chef Tong High Strength Nylon 301 N CEC-TOU00040 Multipurpose Strainer High Strength Nylon 380 E F G H I J K L M N

176. 172 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ICE MACHINE: GOURMET Produces solid gourmet clear ice cubes. A3S: Anti-Scale spray system prevents small limestone deposits by vibrations. Strong Inox frame. Machine with 4 columns and AISI 304 Stainless Steel frame. Front ventilation. Cleaning switch, allows circulation of water with descaling product (calklin or similar). Pump without seals avoiding deterioration in hard water. Easy access for service and installation. On/Off light switch in front panel. Tropicalized machines (T Class). Height adjustable legs 105 -155mm. Includes: water inlet hose, water outlet hose, 4 height adjustable leg kit, water inlet filter gasket, medium scoop Optional: Anti-lime scale filter, anti-lime scale + anti-chlorine filterCS101, particle filter, c4 water softener, calklin 50 cleaner and 4 kit wheels. A A|B|C|D B C D ICE MACHINE: GOURMET CUBES Produces solid gourmet clear ice cubes. A3S: Anti-Scale spray system prevents small limestone deposits by vibrations. Front ventilation. Electromechanical high performance machines. Electronic programmer. Pump without seals avoiding deterioration in hard water. Door opening inward, avoiding accidents. On/Off light switch in front panel. AISI 304 Stainless Steel frame. Limestone filter is advised if hard water is over 30 ºF/-1 ºC hardness. Tropicalized machines (T Class). Includes: water inlet hose, water outlet hose, 4 height adjustable leg kit, water inlet filter gasket, small scoop Optional: Anti-lime scale filter, anti-lime scale + anti-chlorine filterCS101, particle filter, c4 water softener, calklin 50 cleaner. 38 x 35mm 35 x 22 x 18 mm CEC-ICE00001 CEC-ICE00002 CEC-ICE00003 CEC-ICE00004 CEC-ICE00005 Model LxDxH (mm) Max production (24h) Air cooled/ Water cooled Storage (kg) Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICE00005 350x475x595 22/24kg 6 (400 cubes) 18 cubes 32 0.34 230V/ 1 ph/ 50Hz Model LxDxH (mm) Max production (24h) Air cooled/ Water cooled Storage (kg) Production per cycle Weight (kg) Power (kW) Electrical Connection A CEC-ICE00001 405x515x744 30/32kg 15 (652 cubes) 18 cubes 40 0.43 230V/ 1 ph/ 50Hz B CEC-ICE00002 465x595x789 35/38kg 20 (870 cubes) 24 cubes 45 0.46 230V/ 1 ph/ 50Hz C CEC-ICE00003 535x595x789 53/56kg 25 (1087 cubes) 36 cubes 58 0.65 230V/ 1 ph/ 50Hz D CEC-ICE00004 860x700x1044 148/155kg 75 (3261 cubes) 96 cubes 95 1.35 230V/ 1 ph/ 50Hz

218. 214 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 STAINLESS STEEL: SAUTE PAN Pouring lip STAINLESS STEEL: SAUCEPAN STAINLESS STEEL: STEWPAN Pouring lip STAINLESS STEEL: FRYING PAN Pouring lip Pouring lip Porcelain insert STAINLESS STEEL: BAIN MARIE STAINLESS STEEL: ROASTING PAN STAINLESS STEEL: FISH KETTLE WITH GRID STAINLESS STEEL: LID CEC-COK00038 CEC-COK00039 CE C-C OK00040 Ø 20cm Ø 24cm • • Ø 28cm • CEC-COK00035 CEC-COK00041 CEC-COK00036 CEC-COK00042 CEC-COK00037 Ø 16cm Ø 24cm Ø 18cm Ø 28cm • • • • Ø 20cm • CEC-COK00043 CEC-COK00044 CEC-COK00045 Ø 24cm Ø 26cm • • Ø 28cm • CEC-COK00046 CEC-COK00047 Ø 12cm Ø 14cm • • CEC-COK00048 CEC-COK00049 CEC-COK00050 W 30 x L 22cm W 35 x L 25cm • • W 40 x L 30cm • CEC-COK00051 45cm • CEC-COK00052 CEC-COK00055 Ø 12cm Ø 18cm • • CEC-COK00053 CEC-COK00056 Ø 14cm Ø 20cm • • CEC-COK00054 CEC-COK00057 CEC-COK00058 Ø 16cm Ø 24cm Ø 28cm • • •

219. 215 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Thick AISI 304 Stainless Steel body designed for professional use. Usable on all hobs. A luminium s andwich base for perfect heat diffusion. Sandwich base produced with impact bonding technique for heavy duty use and even cooking. Special welded Stainless Steel handles for heavy duty use. Heat resistant handles. HACCP certified qualifies with hygiene standards. STAINLESS STEEL: SHALLOW CASSEROLES STAINLESS STEEL: SHALLOW STEW PAN C ode C ode Ø x h(cm) Ø x h(cm) L L STAINLESS STEEL: DEEP CASSEROLES STAINLESS STEEL: LIDS C ode C ode Ø x h(cm) Ø(cm) L C ode Ø(cm) STAINLESS STEEL: STOCKPOT C ode Ø x h(cm) L 3 4,5 6 , 3 10,5 17,2 36,6 70 50 70 100 170 16 x 16 18 x 18 20 x 20 24 x 24 28 x 28 32 x 32 36 x 36 40 x 40 45 x 45 51 x 50 60 x 60 CEC-COK00067 CEC-COK00068 CEC-COK00069 CEC-COK00070 CEC-COK00071 CEC-COK00072 CEC-COK00073 CEC-COK00074 CEC-COK00075 CEC-COK00076 CEC-COK00077 1,4 2 3 5 7, 4 12 1 7, 3 25 4,3 6 8,1 10 13.2 16 x 7 18 x 8 20 x 9 24 x 10.5 28 x 12 32 x 15 36 x 17 40 x 19 28 x 7 32 x 7,5 36 x 8 40 x 8 45 x 8.5 CEC-COK00078 CEC-COK00079 CEC-COK00080 CEC-COK00081 CEC-COK00083 CEC-COK00084 CEC-COK00085 CEC-COK00086 CEC-COK00097 CEC-COK00098 CEC-COK00099 CEC-COK000100 CEC-COK00101 2 3 4,1 7 11 15 23 30 42 61,5 100 16 x 11 18 x 12 20 x 13 24 x 15 28 x 17 32 x 19 36 x 22 40 x 25 45 x 27.5 50 x 32 60x35.8 16 18 20 24 26 28 CEC-COK00087 CEC-COK00088 CEC-COK00089 CEC-COK00090 CEC-COK00091 CEC-COK00092 CEC-COK00093 CEC-COK00094 CEC-COK00095 CEC-COK00096 CEC-COK00097 CEC-COK00103 CEC-COK00104 CEC-COK00105 CEC-COK00106 CEC-COK00107 CEC-COK00108 30 32 36 40 45 50 60 CEC-COK00109 CEC-COK00110 CEC-COK00111 CEC-COK00112 CEC-COK00113 CEC-COK00114 CEC-COK00115

100. 96 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Variations LxDxH (mm) Capacity Power (kW) Electrical Connection A CEC-RFF00101 1072x1057x768 3 x GN1+1/3 3.75 400V/ 3 ph/ 50Hz B CEC-RFF00102 1412x1057x768 4 x GN1+1/3 3.75 400V/ 3 ph/ 50Hz C CEC-RFF00103 1752x1057x768 5 x GN1+1/3 6.10 400V/ 3 ph/ 50Hz D CEC-RFF00104 2478x1057x768 7 x GN1+1/3 8.6 400V/ 3 ph/ 50Hz Cubic glass top. Front pivoting window. Cabinet can be loaded from two sides. Circulating hot air. Thermostatically controlled air. Humidifing air. Optional: Intermediary shelf. GN pans (150mm deep). Cube cabinet options: (Flat stainless steel bottom, incl bars) CEC-RFF00105 - for cabinets with 3 sections CEC-RFF00106 - for cabinets with 4 sections CEC-RFF00107 - for cabinets with 5 sections CEC-RFF00108 - for cabinets with 7 sections Cube shelf options: CEC-RFF00109 - service cabinets (hot) with 3 sections CEC-RFF00110 - service cabinets (hot) with 4 sections CEC-RFF00111 - service cabinets (hot) with 5 sections CEC-RFF00112 - service cabinets (hot) with 7 sections CEC-RFF00101 A CEC-RFF00102 B DISPLAY CASE: HOT DELI CEC-RFF00103 C CEC-RFF00104 D 3 section 4 section 5 s ec tion 7 section • • • • Model Variations LxDxH (mm) Capacity (mm) Power (kW) Shelves Included Electrical Connection A CEC-RFF00099 730x800x1750 W665 - 4 tiers 3.5 4 400V/ 3 ph/ 50Hz B CEC-RFF000100 1055x800x1750 W989 - 4 tiers 5.3 4 400V/ 3 ph/ 50Hz CEC-RFF00099 CEC-RFF000100 A B DISPLAY CASE: HOT DELI SELF SERVICE Sales promoting cabinet at the point of sale. Slim design for ergonomic optimisation. Automatic climate control according to HACCP standards. A|B A|B|C|D 73 0 mm 1 055 mm • •

224. 220 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Designed to conveniently use the paella pans together with indicated accessories. Avoid any sudden impact, as it can damage the vitrification. Nev er put the empty pan on fire. Never use in the microwave Avoid overheating. If used in an oven, do not exceed 250º C or 10 minutes Clean it thoroughly with a damp cloth, with special emphasis on the holes. Do not immerse in water. Store with the key facing up to prevent grease build-up. PAELLA BRAAI SET PAELLA GAS BURNER C ode Ø (cm) UNIVERSAL TRIPOD C ode Height adjustable legs ADDITIONAL ACCESSORIES CEC-COK00211 35 42 CEC-COK00212 CEC-COK00213 C ode Ø (cm) CEC-COK00214 STEEL ENAMEL: FRYING PAN C ode Ø (cm) 20 24 28 CEC-C OK00196 CEC-COK00197 CEC-COK00198 STEEL ENAMEL: PAELLA PAN C ode Ø (cm) Vitrified and special thickness for firewood and gas. It can be used with both wood and gas. If used in an oven, do not exceed 250º C or 10 minutes. 10 12 15 24 28 32 36 43 60 90 CEC-COK00199 CEC-COK00200 CEC-COK00201 CEC-COK00202 CEC-COK00203 CEC-COK00204 CEC-COK00205 CEC-COK00206 CEC-COK00207 CEC-COK00208

237. 233 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00113 Meat Tool: Sausage Filler Stainless Steel, Aluminium, Epoxy 580 x 220 x 710 3L tank, 3 Funnels (14mm, 20mm, 30mm), 2 Speeds, 8.6kg Output per min B CEC-TOU00114 Meat Tool: Hand Meat Mincer Cast Iron 250 x 970 x 340 0.7kg Output per min, Disc Perforation Ø6.5mm C CEC-TOU00115 Meat Tool: Meat Tenderizer Stainless Steel - Teardrop Shaped D CEC-TOU00117 Meat Tool: Glove Small Stainless Steel - Size S CEC-TOU00118 Meat Tool: Glove Medium Stainless Steel - Size M CEC-TOU00119 Meat Tool: Glove Large Stainless Steel - Size L E CEC-TOU00419 Meat Tool: Hook Stainless Steel 8 Size S CEC-TOU00420 Meat Tool: Hook Stainless Steel 12 Size M CEC-TOU00421 Meat Tool: Hook Stainless Steel 16 Size L Model Item Description Material Dimensions (mm) A CEC-TOU00120 Fish Tool: Scale Remover Stainless Steel - B CEC-TOU00121 Fish Tool: Tweezers Stainless Steel 115 x 40 x 12 C CEC-TOU00122 Fish Tool: Scale Remover Plastic 90 x 48 x 50 D CEC-TOU00123 Fish Tool: Octopus Press Stainless Steel Ø113 x 270 520 max H E CEC-TOU00124 Fish Tool: Oyster Knife Stainless Steel, Wood 217 A B C D E A B C D E MEAT TOOLS FISH TOOLS

44. 40 01: STOVES, OVENS & GRILLS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ADDITIONAL ACCESSORY COMBI STEAM OVEN: 20 PAN Certain models with a GN 2/1 cooking chamber - 100% more cooking chamber volume. User interface - controls and display in one place. 5 ventilator speeds. Cool down function with motor control for climate control. Data exchange via USB. Energy-saving mode - lights switches off automatically after 15 minutes of inactivity. Automatic quantity adjustment (AQA). Cooking chamber safety steam extraction. Water filter counter - indicates when the filter should be changed for long-term maintenance of value. Optional: CucinaEVO Pro Software. Model Control types LxDxH (mm) Temp. Range (°C) Capacity Power (kW) Water Connection (mm) Electrical Connection A CEC-OSG00082 Easy 980x795x842 +30/+250 6 x GN1/1 11 40 400V/ 3 ph/ 50Hz B CEC-OSG00084 Easy 980x795x842 +30/+250 6 x GN2/1 18.6 40 400V/ 3 ph/ 50Hz C CEC-OSG00086 Easy 980x795x1120 +30/+250 10 x GN1/1 16.4 40 400V/ 3 ph/ 50Hz D CEC-OSG00088 Easy 980x795x1120 +30/+250 10 x GN2/1 33.5 40 400V/ 3 ph/ 50Hz E CEC-OSG00090 Easy 1115x875x1925 +30/+250 20 x GN1/1 44 50 400V/ 3 ph/ 50Hz F CEC-OSG00092 Easy 1115x875x1925 +30/+250 20 x GN2/1 67. 1 50 400V/ 3 ph/ 50Hz A CEC-OSG00083 Pro 980x795x842 +30/+250 6 x GN1/1 11 40 400V/ 3 ph/ 50Hz B CEC-OSG00085 Pro 980x795x842 +30/+250 6 x GN2/1 18.6 40 400V/ 3 ph/ 50Hz C CEC-OSG00087 Pro 980x795x1120 +30/+250 10 x GN1/1 16.4 40 400V/ 3 ph/ 50Hz D CEC-OSG00089 Pro 980x795x1120 +30/+250 10 x GN2/1 33.5 40 400V/ 3 ph/ 50Hz E CEC-OSG00091 Pro 1115x875x1925 +30/+250 20 x GN1/1 44 50 400V/ 3 ph/ 50Hz F CEC-OSG00093 Proy 1115x875x1925 +30/+250 20 x GN2/1 67. 1 50 400V/ 3 ph/ 50Hz GN2/3 Trolley 20 Pan CEC-OSG00095 GN2/3 Trolley 10 Pan CEC-OSG00094 CEC-OSG00090 E F CEC-OSG00092 E|F

184. 180 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 H30cm Ø 30cm H32.5cm Ø 36.5cm Model LxDxH (mm) Rack LxD (mm) Distance between guides (mm) Productivity (racks/hour) Tank/Boiler Capacity (L) Water Temperature (°C) Power (kW) Electrical Connection CEC-DIS00001 401x490x595 390x390 350 35 7/2.6 +50 / +60 3.5 230V/ 1 ph/ 50Hz Model LxDxH (mm) Rack LxD (mm) Distance between guides (mm) Productivity (racks/hour) Tank/Boiler Capacity (L) Water Temperature (°C) Total Power Consumption (kW) Electrical Connection CEC-DIS00002 575x605x820 390x390 350 33 20/6 +15/+60 6.8 400V/ 3 ph/ 50Hz DISHWASHER: BAR Double wall with the sides of the double-walled washing chamber. Equipped with an integral full-width surface filter. The wash chamber is free of internal pipes and sharp corners. Adjustable tank and boiler temperatures. 3 standard programmes for glasses, self cleaning and tank water changing. 4 specialised programmes. 4 soft touch keys. LED display. Graphic indicators of the dishwasher status and wash cycle progress. Electronically-controlled peristaltic dosing units for rinse aid. Comes standard with 2 flat racks, cutlery container, filler hose, drain hose, detergent dispenser, partial drain with drain pump and triple filter. 2 flat racks Washing chamber with high tech wash arms. CEC-DIS00001 DISHWASHER: UNDERCOUNTER Double wall with the sides of the double-walled washing chamber. Equipped with an integral full-width surface filter. The wash chamber is free of internal pipes and sharp corners. Adjustable tank and boiler temperatures. Hot wash system shares the electrical power between two independent heating elements so as to allow numerous repeated wash cycles and constant heating of the tank. 3 standard programmes and 4 special programmes. 4 soft touch keys. 4 character LED display. Graphic indicators of the dishwasher status and wash cycle progress. Comes standard with 2 flat rack, cutlery container, filler hose, drain hose, detergent dispenser and partial drain with drain pump. 2 flat racks CEC-DIS00002 390mm 390mm Rack Size 390mm 390mm Rack Size

190. 186 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Load (kg) Drum Volume (L) Door Opening Ø (mm) Speed (RPM) Consumption in cold/hot water (L) Consumption in cold/hot water (kWh) Connected Load (kW) Electrical Connection CEC-DIS00037 660x768x944 7 64 400 1600 49/46 0.98/0.44 5.5 400V/ 2ph/ 50Hz MIELE WASHING MACHINE: 7KG FRONT LOADER Drum volume 64 l, load capacity 7.0kg. Performance: Capacity 7.0 kg in 49 minutes. Right door hinge. Pre-ironing. Efficient drum rib technology. Temperature monitoring. Special heater element. Automatic load control. LED drum lighting. Electrically heated, with drain pump and target group-specific programmes. CEC-DIS00037 Model LxDxH (mm) Load (kg) Drum Volume (L) Door Opening Ø (mm) Consumption in cold/hot water (L) Consumption in cold/hot water (kWh) Connected Load (kW) Electrical Connection CEC-DIS00038 1,090x1130x1568 18 180 415 149.5/147.5 3.79/1.49 18 400V/ 3ph/ 50Hz MIELIE WASHING MACHINE: 18KG FRONT LOADER Drum volume 180L, maximum load capacity 20.0 kg Performance: 18kg in 35min (with cold water and hot water connection in ECO programme). Performance: 18kg in 57min (with cold water connection). Low water and energy consumption. Maximum user convenience thanks to automatic door lock. Very smooth running thanks to efficient spring-in-spring system. Right door hinge. Automatic door lock. Imbalance monitoring. Efficient scoop-and-ladle ribs. Temperature monitoring. Special heater element. Automatic load control. Electrically heated with powder detergent dispenser. CEC-DIS00038 Model LxDxH (mm) Load (kg) Drum Volume (L) Door Opening Ø (mm) Annual Energy consumption (kWh) Connected Load (kW) Electrical Connection CEC-DIS00039 660x820x940 7 130 370 546 6.4 400V/ 3ph/ 50Hz MIELE VENTED DRYER: 7KG FRONT LOADER Drum volume 130, load capacity 7.0kg. Performance: Capacity 7.0 kg in 37 minutes. Evaporative capacity 5.5L/hour. Language-neutral fascia panel with rotary control – M Select. Precision drying of all fabrics – PerfectDry Left door hinge. Axial airflow. Low temperature function. Large-surface filter. Drum lighting. Electrically heated with extremely short programme durations. CEC-DIS00039

300. 296 16: GLASSWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Easy Aged Reds CEC-GLA00001 76 0ml CEC-GLA00002 CEC-GLA00003 500ml 380ml Easy Red Wine Easy White Wine Masterclass Red Wine CEC-GLA00004 95 0ml CEC-GLA00005 CEC-GLA00006 720ml 520ml Masterclass Red Wine Masterclass White Wine A B C A B C Riviera Champagne Flute CEC-GLA00059 Premium Hi Ball CEC-GLA00008 Premium Hi Ball Large CEC-GLA00009 A B Premium Shot CEC-GLA00010 C Ø126xH235mm Ø126xH235mm Ø126xH235mm Ø83xH202mm Ø89xH216mm Ø102xH235mm 170ml Ø66xH202.5mm 310ml 435ml 72ml Ø63xH145mm Ø71xH166mm Ø41xH90mm Etoilé Tumbler Clear CEC-GLA00011 400ml CEC-GLA00012 CEC-GLA00013 350ml 350ml Etoilé Tumbler Blue Etoilé Tumbler Voilet Ø84xH120mm Ø84xH120mm Ø84xH120mm Tonic Glass CEC-GLA00019 400ml CEC-GLA00020 290ml Tonic Glass Small Ø83xH119mm Ø87.5xH70mm Dixie Tumbler CEC-GLA00017 36 0ml CEC-GLA00018 310ml Dixie Tumbler Small Ø80xH139mm Ø98xH98mm A B C A B C A-C A B C A B A B C A B A A B B Premium Martini CEC-GLA00007 240ml Ø118xH180mm

232. 228 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 E Model Item Description Material Dimensions (mm) A CEC-TOU00393 Small Welded Ladle Stainless Steel 230 B CEC-TOU00394 Ladle Stainless Steel 265 C CEC-TOU00395 Ladle Stainless Steel 315 D CEC-TOU00396 Skimmer Stainless Steel 355 E CEC-TOU00397 Turner Light Stainless Steel 365x Ø70 F CEC-TOU00398 Big Spoon Stainless Steel 350x Ø60 G CEC-TOU00399 Big Fork Stainless Steel 350 H CEC-TOU00400 Spaghetti Server Stainless Steel 345x Ø65 Model Item Description Material Dimensions L (mm) A CEC-TOU00470 Spatula: Hot Plate Stainless Steel, Nylon Handle 190 B CEC-TOU00471 Spatula: Lasagne Stainless Steel, Nylon Handle 150 C CEC-TOU00472 Spatula: Pizza Stainless Steel, Nylon Handle 315 D CEC-TOU00473 Spatula: Pizza Stainless Steel, Nylon Handle 100 E CEC-TOU00474 Spatula: Hamburger Stainless Steel, Nylon Handle 120 A B C D E F G H STAINLESS STEEL LADLES A B C D E A B C D A STAINLESS STEEL SPATULAS

177. 173 08: ICE MACHINES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Full Dice 25 x 25mm A B ICE MACHINE: FULL & HALF CUBES Produces full dice ice cubes or half dice ice cubes. Solid machine with 4 columns and AISI 304 Stainless Steel frame. Front ventilation. Cleaning switch: allows circulation of water with descaling product (calklin or similar). Pump without seals avoiding deterioration in hard water. Easy access for service and installation. On/Off light switch in front panel. AISI 304Stainless Steel frame. Tropicalized machines (T Class). Height adjustable legs 105 -155mm. Includes: water inlet hose, water outlet hose, 4 height adjustable leg kit, water inlet filter gasket, medium scoop Optional: Anti-lime scale filter, anti-lime scale + anti-chlorine filter CS101, particle filter, c4 water softener, calklin 50 cleaner ( A ) and 4 kit wheels( A ). Half Dice 125 x 25mm A B Dryer type ice 38 x 35mm ICE MACHINE: FLAKES Produces dry granular ice. Most efficient evaporator, lower energy consumption and higher ice production. Stainless Steel auger with resilient coating maximizing lifespan. Powerful speed reducer on top. Electromechanical control system. Machine with 4 columns and AISI 304 Stainless Steel frame. Front ventilation. Cleaning switch, allows circulation of water with descaling product (calklin or similar). On/Off light switch in front panel Tropicalized machines (T Class) Installation of anti-scale filter and periodic cleaning are advised in areas with medium or high limescale content ( Hard water). Height adjustable legs 105 -155mm. Includes: water inlet hose, water outlet hose, 4 height adjustable leg kit, water inlet filter gasket, medium scoop. Optional: Anti-lime scale filter, anti-lime scale + anti-chlorine filter CS101, particle filter, c4 water softener, calklin 50 cleaner and 4 kit wheels. CEC-ICE00006 CEC-ICE00007 Model LxDxH (mm) Max production (24h) Air cooled/Water cooled Storage (kg) Weight (kg) Power (kW) Electrical Connection CEC-ICE00008 465x595x784 85/88kg 20 58 0.53 230V/ 1 ph/ 50Hz CEC-ICE00008 Model LxDxH (mm) Max production (kg/24h) Air cooled/ Water cooled Storage (kg) Production per cycle Weight (kg) Power (kW) Electrical Connection CEC-ICE00006 535x595x789 59/62 20 (1500 full/ 3000 half cubes) 75 full cubes 150 half cubes 52 0.43/0.47 230V/ 1 ph/ 50Hz CEC-ICE00007 762x620x500 220/236 - 200 full cubes 400 half cubes 85 1.2 230V/ 1 ph/ 50Hz

119. 115 04: SNACK & BAR www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Waffle LxDxH (mm) Temp. Range (°C) No. of Waffles Opening Angle Weight (kg) Power (kW) Electrical Connection A CEC-SBR00014 260x440x220 151x95x33 +50 /+300 2 180 ° 17 1.4 230V/ 1 ph/ 50Hz B CEC-SBR00015 260x345x220 Ø 185x34 +50 / +300 4 90 ° 23 1.8 230V/ 1 ph/ 50Hz C CEC-SBR00016 420x360x420 182x113x28 +50 / +300 4 90 ° 35 2.6 230V/ 1 ph/ 50Hz Model LxDxH (mm) Waffle LxDxH (mm) Temp. Range (°C) No. of Waffles Opening Angle Weight (kg) Power (kW) Electrical Connection CEC-SBR00017 260x440x220 182x113x28 +50 /+300 16 180 ° 20 1.800 230V/ 1 ph/ 50Hz A CEC-SBR00017 CHURROS MAKER: SINGLE 180° AISI 304 Stainless Steel frame. Cast steel irons approved for contact with food. Drip tray for waste recovery. Protected controls. Thermostatic control from +50°C to +300°C. Heat insulation of the element. CEC-SBR00014 WAFFLE MAKER: LIEGE SINGLE 180° CEC-SBR00015 WAFFLE MAKER: RONDE SINGLE 180° AISI 304 Stainless Steel frame. Cast steel irons approved for food contact. Heating indicator. Drip tray for waste recovery. Heat insulation of the element. Ronde A B CEC-SBR00016 WAFFLE MAKER: BRUSSELS DOUBLE AISI 304 Stainless Steel frame. Cast steel irons approved for food contact. Heating indicator. Drip tray for waste recovery. Heat insulation of the element. C Thermostatic control Swivel iron: Br u xelles B 4 x 6 Liège

234. 230 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 E F Model Item Description Material Dimensions L (mm) A CEC-TOU00064 Whisk: Pro Stainless Steel 250 CEC-TOU00065 Whisk: Pro Stainless Steel 300 CEC-TOU00066 Whisk: Pro Stainless Steel 350 CEC-TOU00067 Whisk: Pro Stainless Steel 400 CEC-TOU00068 Whisk: Pro Stainless Steel 450 B CEC-TOU00069 Whisk: Pro Balloon Stainless Steel 350 C CEC-TOU00070 Whisk: Magic Spoon Stainless Steel 200 Model Item Description Material Dimensions L (mm) A CEC-TOU00408 Tongs: Baking Stainless Steel - B CEC-TOU00409 Tongs: Spaghetti Stainless Steel 235 C CEC-TOU00410 Tongs: Cake Stainless Steel 240 D CEC-TOU00411 Tongs: Ice Stainless Steel 190 E CEC-TOU00412 Tongs: Serving Stainless Steel 235 F CEC-TOU00413 Scissors: Vegetables Stainless Steel 230 G CEC-TOU00414 Tongs: Utlity Stainless Steel 240 CEC-TOU00415 Tongs: Utlity Stainless Steel 300 CEC-TOU00416 Tongs: Utlity Stainless Steel 400 H CEC-TOU00417 Tweezers: Angled Stainless Steel 350 I CEC-TOU00418 Tweezers: Curved Stainless Steel 350 A A B C D C B WHISKS TONGS G H I

239. 235 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions (mm) A CEC-TOU00133 Sieves & Strainers: Colander Stainless Steel Ø205 x 127 CEC-TOU00134 Sieves & Strainers: Colander Stainless Steel Ø250 x 140 B CEC-TOU00135 Sieves & Strainers: Flat Colander Stainless Steel 430 x 170 C CEC-TOU00136 Sieves & Strainers: Muslin bag Beechwood, Polyester Mesh Fabric - D CEC-TOU00137 Sieves & Strainers: Super Bag Flexible & Heat-Resistant 8L CEC-TOU00138 Sieves & Strainers: Super Bag Flexible & Heat-Resistant 1,3L E CEC-TOU00139 Sieves & Strainers: Conical Strainer Sainless Steel Ø 160 CEC-TOU00140 Sieves & Strainers: Conical Strainer Stainless Steel Ø200 CEC-TOU00141 Sieves & Strainers: Conical Strainer Stainless Steel Ø 270 F CEC-TOU00142 Sieves & Strainers: Bouillon Strainer Exoglass, Stainless Steel 410 x Ø200 x 220 G CEC-TOU00143 Sieves & Strainers: Coulis Sieve Stainless Steel, Wooden Olive 340 x Ø180 x 80 H CEC-TOU00144 Sieves & Strainers: Wire Skimmer Stainless Steel 120 x 360 CEC-TOU00145 Sieves & Strainers: Wire Skimmer Stainless Steel 160 x 460 CEC-TOU00146 Sieves & Strainers: Wire Skimmer Stainless Steel 200 x 520 I CEC-TOU00148 Sieves & Strainers: Strainer Stainless Steel Ø120 CEC-TOU00149 Sieves & Strainers: Strainer Stainless Steel Ø 160 SIEVES & STRAINERS A B C D E F G H I

240. 236 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B FOOD MILLS A GRATER B C D E F-H C Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00152 Food Mill: Manual Mill Stainless Steel Ø240 x 380 (H) 3 Interchangeable Grids- fine 1.5mm, medium 2.5mm, large 4mm B CEC-TOU00153 Food Mill: Potato Masher Cast Aluminium Ø85 x 400 (L) - C CEC-TOU00154 Food Mill: Manual Mill Stainless Steel Ø370 x 320 (H) 5 Perforated disks - 1 -1,5 - 2 - 3 - 4 mm, Ø180 x 50 (H) mm Sieve Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00156 Grater: Veg. & Cheese Stainless Steel 330 x 200 x 235 3 Discs, Non-Skid Pads, Dismantable for cleaning B CEC-TOU00157 Grater: Drum Stainless Steel 264 x 115 x 82 - C CEC-TOU00162 Grater: Large Box Stainless Steel 399 x 36 x 28 1 Grating urface D CEC-TOU00161 Grater: Box Stainless Steel 399 x 36 x 28 1 Grating surface E CEC-TOU00160 Grater: Nutmeg Stainless Steel 150 x Ø36 With lid, fits nut inside F CEC-TOU00159 Grater: Choco Stainless Steel 110 X 40 4mm medium grater (Choc/Fruits) G CEC-TOU00477 Grater: Fine Stainless Steel 117 x 106 255 22mm grater (Choc/Cheese) H CEC-TOU00163 Grater: Zester Stainless Steel 165 x 27 x 20 2mm grater (Lemon and ginger)

163. 159 07: KITCHEN APPLIANCES www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 ADDITIONAL ACCESSORIES VEGETABLE CUTTER: STAR SICKLE BLADE SM1.5 - 1.5mm CE C-K IT00052 CEC-KIT00081 CEC-KIT00087 CEC-KIT00088 CEC-KIT00059 CEC-KIT00063 CEC-KIT00068 CEC-KIT00075 CEC-KIT00073 CEC-KIT00072 CEC-KIT00070 CEC-KIT00079 JULIENNES S1.5 - 1.5mm S2 - 2mm S3 - 3mm CUBE W6 - 6mm W20 - 20mm BRUNOISES BR3 - 3mm WAFFLES PG4 - 4mm SPAGHETTI SPIRAL FINE CUT F1 - 1mm COARSE CUT G3 - 3mm G10 - 10mm TOMATO SLICER TO - 5mm FRENCH FRIES BT8 - 8mm B T10 - 10mm SHREDDING GRATING RS0 - 9mm R S 23 - 2.5mm Model LxDxH (mm) Production (kg/h) RPM Weight (kg) Power (kW) Electrical Connection CEC-KIT00050 250x315x540 150 340 23 0.26 230V/ 1 ph/ 50Hz CEC-KIT00050 CEC-KIT00060 CEC-KIT00067 CEC-KIT00061 CEC-KIT00094 CEC-KIT00096 Output of up to 150 kg/h. Cutting attachment made of solid cast AISI 304 Stainless Steel. Drawing cut prevents the loss of nutrients and vitamins and ensures the cut products stay fresher for longer. Approx. 50 different slicing options. World first – antimicrobial and HACCP-friendly cutting discs made from composite. No risk of oxidation and deformation of the discs in the dishwasher. Simple, switchless operation. Ergonomic 45° food hopper incline for optimum user comfort. Maintenance-free and service-free induction motor and gear unit. Five-year warranty on motor and gear.

88. 84 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Height adjustable shelf per full door Glass Door Splashback Height adjustable shelf per full door Height adjustable shelf per full door S pla shback Self-contained forced-air condensing unit utilising ozone friendly. R134A refrigerant with auto evaporating pan. Eco nomical and easily replaceable disposable filters on the condenser radiator. Digital display controller with splashguard and condenser filter service indicator. Angled louvres to deflect the hot air away from the doors. UNDERBAR FRIDGE: SOLID DOOR UNDERBAR FRIDGE: SOLID DOOR SPLASHBACK UNDERBAR FRIDGE: GLASSDOOR UNDERBAR FRIDGE: GLASSDOOR SPLASHBACK G|H|I J|K|L D|E|F A|B|C Model LxDxH (mm) Power (kW) Electrical Connection A CEC-RFF00052 1180x650x900 0.38 230V/ 1 ph/ 50Hz B CEC-RFF00053 1780x650x900 0.45 230V/ 1 ph/ 50Hz C CEC-RFF00054 2380x650x900 0.45 230V/ 1 ph/ 50Hz D CEC-RFF00055 1180x650x900 0.38 230V/ 1 ph/ 50Hz E CEC-RFF00056 1780x650x900 0.45 230V/ 1 ph/ 50Hz F CEC-RFF00057 2380x650x900 0.45 230V/ 1 ph/ 50Hz G CEC-RFF00058 1180x650x900 0.38 230V/ 1 ph/ 50Hz H CEC-RFF00059 1780x650x900 0.45 230V/ 1 ph/ 50Hz I CEC-RFF00060 2380x650x900 0.45 230V/ 1 ph/ 50Hz J CEC-RFF00061 1180x650x900 0.38 230V/ 1 ph/ 50Hz K CEC-RFF00062 1780x650x900 0.45 230V/ 1 ph/ 50Hz L CEC-RFF00063 2380x650x900 0.45 230V/ 1 ph/ 50Hz 1,5 doors 2,5 doors 3,5 doors • • • CEC-RFF00053 CEC-RFF00054 CEC-RFF00052 B C A CEC-RFF00056 CEC-RFF00057 CEC-RFF00055 E F D CEC-RFF00059 CEC-RFF00060 CEC-RFF00058 H I G CEC-RFF00062 CEC-RFF00063 CEC-RFF00061 K L J 1,5 doors 2,5 doors 3,5 doors • • • 1,5 doors 2,5 doors 3,5 doors • • • 1,5 doors 2,5 doors 3,5 doors • • •

253. 249 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C G F H I J O N M L K P PASTRY MOULDS D E Model Item Description Material Dimensions(mm) Product Details A CEC-TOU00278 Baking: Quiche and Tart Mould Non-Stick Exopan Steel Ø160 x 20 Round Fluted, Removable Bottom CEC-TOU00279 Baking: Quiche and Tart Mould Non-Stick Exopan Steel Ø180 x 20 Round Fluted, Removable Bottom CEC-TOU00280 Baking: Quiche and Tart Mould Non-Stick Exopan Steel Ø200 x 25 Round Fluted, Removable Bottom CEC-TOU00281 Baking: Quiche and Tart Mould Non-Stick Exopan Steel Ø240 x 35 Round Fluted, Removable Bottom CEC-TOU00282 Baking: Quiche and Tart Mould Non-Stick Exopan Steel Ø280 x 25 Round Fluted, Removable Bottom B CEC-TOU00283 Baking: Tart Mould Non-Stick Exopan Steel Ø200 x 20 Round Fluted, Removable Bottom CEC-TOU00284 Baking: Tart Mould Non-Stick Exopan Steel Ø240 x 28 Round Fluted, Removable Bottom CEC-TOU00285 Baking: Tart Mould Non-Stick Exopan Steel Ø280 x 30 Round Fluted, Removable Bottom C CEC-TOU00286 Baking: Muffin Pan Non Stick 12 Non-Stick Steel 380 x 270 x 35 Twelve Ø70 x 30 D CEC-TOU00287 Baking: Dariole Mould Stainless Steel Ø48 x 40 0,05 Liters E CEC-TOU00288 Baking: Mini Heart Mould Silicone 74x74x40 24 moulds F CEC-TOU00289 Baking: Mini Financiers Mould Silicone 49 x 26 x 11 16 Pieces G CEC-TOU00290 Baking: Half Sphere Mould Silicone Ø43 x 20 15 Pieces H CEC-TOU00291 Baking: Half Sphere Mould Silicone Ø70 x 35 6 Pieces I CEC-TOU00292 Baking: Canelle Mould Silicone Ø 35 x 35 18 Pieces J CEC-TOU00293 Baking: Madelaine Mould Silicone Ø43 x 20 15 Pieces K CEC-TOU00294 Baking: Madelaine Mould Silicone Ø70 x 35 9 Pieces L CEC-TOU00295 Baking: Brioche Mould Silicone Ø52 x 30 9 Pieces M CEC-TOU00296 Baking: Muffin Mould Silicone Ø70 x38 6 Pieces N CEC-TOU00297 Baking: Dariole Mould Silicone Ø 4 5 x 45 15 Pieces O CEC-TOU00298 Baking: Square Mould Silicone 45 x 45 8 Pieces P CEC-TOU00299 Baking: Brioche Mould Silicone Ø80 x 35 6 Pieces

233. 229 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions L (mm) A CEC-TOU00026 Serving Spoon Stainless Steel, Plastic Handle 90 B CEC-TOU00399 Spatula: Lasagne Silicon Spoon 285 C CEC-TOU00400 Spatula: Pizza Silicon Spatula 285 Model Item Description Material Dimensions L (mm) A CEC-TOU00033 Wooden Spoon Wood 200 B CEC-TOU00034 Wooden Spoon Wood 250 C CEC-TOU00035 Wooden Spoon Wood 300 D CEC-TOU00036 Wooden Spoon Wood 350 E CEC-TOU00033 Wooden Spatula Wood 1000 F CEC-TOU00034 Wooden Slant Edge Spatula Wood 300 G CEC-TOU00035 Wooden Slant Edge Spatula Wood 400 SPOONS C A B A-D A-G E WOODEN RANGE WHISKS F-G Model Item Description Material Dimensions L (mm) A CEC-TOU00401 Stainless Steel Whisk Stainless Steel 200 B CEC-TOU00402 Stainless Steel Whisk Stainless Steel 250 C CEC-TOU00403 Stainless Steel Whisk Stainless Steel 300 D CEC-TOU00404 Stainless Steel Whisk Stainless Steel 350 E CEC-TOU00405 Stainless Steel Whisk Stainless Steel 400 F CEC-TOU00406 Stainless Steel Whisk Stainless Steel 450 G CEC-TOU00407 Stainless Steel Whisk Stainless Steel 500

247. 243 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A B C E D G H J BAKERY TOOLS I K L M N Q Model Item Description Material Dimensions (mm) Product Details A CEC-TOU00214 Baking: Flour Sifter Stainless Steel Ø105 x 145(H) - B CEC-TOU00215 Baking: Mesh Shaker Stainless Steel Ø70 x 95(H) - C CEC-TOU00216 Baking: Flour Sieve Medium Mesh Stainless Steel Ø300 - D CEC-TOU00217 Baking: Cooling Tray with legs Stainless Steel Ø320 - E CEC-TOU00218 Baking: Rolling Pin Beachwood Ø5 x 50(L) - F CEC-TOU00219 Baking: Piston Funnel Stainless Steel Ø185 x 160(H) 1.3 Lt, 3 Nozzles CEC-TOU00220 Baking: Stand for Piston Funnel Stainless Steel - - G CEC-TOU00221 Baking: Spiked Roller Stainless Steel, ABS 220 x 100 x 75 6 Fine Teeth H CEC-TOU00222 Baking: Scraper Stainless Steel 320 x 9 x 160 Adjustable Cutting Wire height I CEC-TOU00223 Baking: Cake Cuter Polypropylene 120 x 90 - J CEC-TOU00224 Baking: Hydrometer - 120 Graduated from 1,100 - 1,400 g/ml & 15 - 40 °C K CEC-TOU00225 Baking: Themometer Candy Glass, Polypropylene 260 x 28 +80°C +200°C L CEC-TOU00226 Baking: Spatula Silicon Silicon, Stainless Steel 300 - M CEC-TOU00227 Baking: Offset Spatula Stainless Steel, Polyamide 90 - N CEC-TOU00229 Baking: Spatula Nylon, Silicone 240 - CEC-TOU00230 Baking: Spatula Nylon, Silicone 340 - O CEC-TOU00429 Baking: Blade Spatula Stainless Steel Flexible Blade 150 Black moulded handle, Flexible Blade P CEC-TOU00430 Baking: Offset Spatula Stainless Steel Flexible Blade 165 Black moulded handle, Flexible Blade CE C-TOU00431 Baking: Offset Spatula Stainless Steel Flexible Blade 205 Black moulded handle, Flexible Blade Q CEC-TOU00231 Baking: Spatula Rubber, Beech Wood 250 - O P

9. Conveniently located near Lanseria Airport Unit 1, Lanseria Centre R512 Pelindaba Rd Lanseria, Johannesburg, Gauteng, 1 74 8 South Africa Map data ©2020 AfriGIS (Pty) Ltd 500 m Culinary Equipment Company 4.4 ★ ★ ★ ★ ★ (114) Kitchen supply store Directions Save Nearby Send to your phone Share Unit 2, Lanseria Centre, Corner of Ashenti Rd and Pelindaba Rd, Lanseria, Johannesburg, 1748 3W46+76 Lanseria culinary.co.za 011 701 2200 Culinary Equipment Company Culinary was founded to be an innovative company, always on the cutting edge of technology. That’s why we operate an online store ( culinary.co.za ) where you can purchase a large number of our products, and an online catalogue ( culinarypro.co.za ) with a quote cart that allows you to get more information on the latest and greatest in the industry. We aim to be accessible and available wherever you need us, 24/7. This also enables our international customers across the African continent to order directly from us and have their products shipped to their final destination with ease. Online Store - culinary.co.za Online Catalogue - culinarypro.co.za WHERE WE ARE LANSERIA SHOWROOM ONLINE STORE & CATALOG 5 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100

306. 302 17: BUFFET SERVICE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 A D B C G F A E F B D C Model Item Description Material Dimensions(mm) Product Details A CEC-BUF00001 Chafing Dish Stainless Steel/ Glass Stand and Cover 630x420x330 GN 1/1 food pan. 2 Burners. Optional electric heating element B CEC-BUF00002 Chafing Dish Rectangular Stainless Steel 650x480x440 Rolltop. GN 1/1 food pan. 2 Burners. Optional electric heating element C CEC-BUF00034 Chafing Dish Round Stainless Steel Ø400 x460 Rolltop. Food pan Ø 40 cm. Solid fuel burner. Optional electric heating element D CEC-BUF00046 Chafing Dish Porcelain Porcelain 530x325x650 Square, GN1/1 E CEC-BUF00047 Chafing Dish Porcelain Porcelain 530x325x650 Round F CEC-BUF00003 Chafing Dish: Dish Burner Stainless Steel - - G CEC-BUF00004 Chafing Dish: Electric hot Plate - - With power regulator Model Item Description Material Dimensions(mm) A CEC-BUF00005 Rectangular Thermal Presentation Dish Stainless Steel, Plastic 530 x 325 x 200 B CEC-BUF00006 8 Rectangular Ice Packs C CEC-BUF00007 Rectangular Croissant Basket with Rolltop Cover Rattan, Plastic 500 x 295 x 295 D CEC-BUF00008 Round Croissant Basket with Rolltop Cover Rattan, Plastic Ø440 x 350 E CEC-BUF000035 1 Tier Fruit Stand 18/10 Stainless steel Ø220 x 125 cm F CEC-BUF000036 3 Tier Fruit Stand 18/10 Stainless steel Ø220/290/365 F CEC-BUF000037 Cake Stand 18/10 Stainless steel Ø220/290/365 CHAFING DISHES PRESENTATION E G

188. 184 09: DISHWASHERS & LAUNDRY www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 DISHWASHER TABLE: SINK & SPLASH RIGHT/LEFT DISHWASHER TABLE: SINGLE DUMP DISHW A SHER TABLE: DOUBLE DUMP AISI 304 Stainless Steel. Square Tubing used for extra strength. High boxed edge to guide dishwashing baskets. AISI 304 Stainless Steel. Square Tubing used for extra strength. Drip fillet all round. AISI 304 Stainless Steel. Square Tubing used for extra strength. Drip fillet all round. DISHWASHER TABLE: PLAIN AISI 304 Stainless Steel. Square Tubing used for extra strength. High boxed edge to guide dishwashing basket. Model LxDxH (mm) Bowl size LxDxH (mm) Weight (kg) A CEC-DIS00010 700x620x915 450x450x250 22 B CEC-DIS00011 900x620x915 450x450x250 25 C CEC-DIS00012 1100x620x915 450x450x250 30 D CEC-DIS00013 1600x620x915 450x450x250 39 E CEC-DIS00044 700x620x915 450x450x250 22 F CEC-DIS00045 900x620x915 450x450x250 25 G CEC-DIS00046 1100x620x915 450x450x250 30 H CEC-DIS00047 1600x620x915 450x450x250 39 Model LxDxH (mm) Weight (kg) A CEC-DIS00014 1100x620x915 28 B CEC-DIS00015 1600x620x915 36 C CEC-DIS00016 1800x620x915 40 D CEC-DIS00017 2100x620x915 44 Model LxDxH (mm) Weight (kg) A CEC-DIS00018 1100x620x915 49 B CEC-DIS00019 1600x620x915 67 C CEC-DIS00020 1800x620x915 70 D CEC-DIS00021 2100x620x915 80 Model LxDxH (mm) Weight (kg) A CEC-DIS00022 1100x620x915 18 B CEC-DIS00023 1600x620x915 24 C CEC-DIS00024 1800x620x915 32 D CEC-DIS00025 2100x620x915 41 A|B|C|D E|F|G|H

220. 216 11: COOKWARE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 STAINLESS STEEL: FOOD PAN GN1/1 STAINLESS STEEL: PERFORATED FOOD PAN GN1/1 STAINLESS STEEL: FOOD PAN GN1/2 STAINLESS STEEL: FOOD PAN GN1/3 STAINLESS STEEL: FOOD PAN GN1/6 STAINLESS STEEL: FOOD PAN GN1/9 ST/STEEL FOOD PAN GN2/1 ST/STEEL FOOD PAN GN2/3 STAINLESS STEEL: FOOD GN LIDS 9,0 14 65 100 CEC-C OK00118 CEC-COK00119 C ode Depth (mm) L 65 CEC-COK00123 C ode Depth (mm) 4,0 6,5 65 100 CEC-COK00126 CEC-COK00127 C ode Depth (mm) L 2,5 4,0 65 100 CEC-COK00131 CEC-COK00132 C ode Depth (mm) L 1,0 1,6 65 100 CEC-COK00134 CEC-COK00135 C ode Depth (mm) L 0,6 1,0 65 100 CEC-COK00137 CEC-COK00138 C ode Depth (mm) L 18,5 28,5 65 100 CEC-COK00140 CEC-COK00141 C ode Depth (mm) L 5,5 9,0 65 100 CEC-COK00144 CEC-COK00145 C ode Depth (mm) L 530x325 325x265 325x176 176x162 176x108 650x530 354x325 1/1 1/2 1/3 1/6 1/9 2/1 2/3 CEC-COK00147 CEC-COK00148 CEC-COK00149 CEC-COK00150 CEC-COK00151 CEC-COK00152 CEC-COK00153 C ode Size Ø x h(cm)

202. 198 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Temp. Range (°C) Levels A CEC-SSF00026 800x300x605 0/+70 2 B CEC-SSF00027 1180x300x605 0/+70 2 C CEC-SSF00028 1200x300x605 0/+70 2 D CEC-SSF00029 1600x300x605 0/+70 2 E CEC-SSF00030 1780x300x605 0/+70 2 F CEC-SSF00031 2250x300x605 0/+70 2 G CEC-SSF00032 3000x300x605 0/+70 2 H CEC-SSF00033 800x300x605 0/+70 3 I CEC-SSF00034 1180x300x605 0/+70 3 J CEC-SSF00035 1200x300x605 0/+70 3 K CEC-SSF00036 1600x300x605 0/+70 3 L CEC-SSF00037 1780x300x605 0/+70 3 M CEC-SSF00038 2250x300x605 0/+70 3 N CEC-SSF00039 3000x300x605 0/+70 3 STAINLESS STEEL: ELECTRICAL HOT PASS Constructed with AISI 430 Stainless Steel. Special elements used for standard range.Surface temperatures of up to +70 °C depending on ambient temperature. A-G H-N Model LxDxH (mm) Weight (kg) Power (kW) A CEC-SSF00021 800x650x810 65 1 B CEC-SSF00022 1200x650x810 85 1 C CEC-SSF00023 1600x650x810 - 1 D CEC-SSF00024 1800x650x810 122 2 E CEC-SSF00025 2250x 650x810 - 2 STAINLESS STEEL: ELECTRICAL HOT CABINET STAINLESS STEEL: WALL MOUNTED SHELF Constructed with AISI 304 Stainless Steel. Top hanging sliding doors. Shelf for extra storage space. Temperature controlled between 0°C to +90°C. Heavy duty. Constructed with AISI 430 Stainless Steel. A-E A B Model LxDxH (mm) A CEC-SSF00077 600x400 B CEC-SSF00078 900x400 A B Microwave Salamander • •

205. 201 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Preparion sinks LxDxH (mm) Weight (kg) A CEC-SSF00087 Single bowl 8700x650x915 26 B CEC-SSF00088 Single bowl 900x650x915 30 C CEC-SSF00089 Single bowl 1200x650x915 36 D CEC-SSF00090 Single bowl 1650x650x915 46 E CEC-SSF00091 Single bowl 1850x650x915 50 F CEC-SSF00092 Single bowl 900x650x915 58 G CEC-SSF00093 Double bowl 1200x650x915 26 H CEC-SSF00094 Double bowl 1650x650x900 30 I CEC-SSF00095 Double bowl 1850x650x900 36 J CEC-SSF00096 Double bowl 2250x 650x900 46 K CEC-SSF00097 Triple bowl 2000x650x900 50 STAINLESS STEEL: PREPARATION SINK LEFT AISI 304 Stainless Steel bowls. Bowl size 500x500x250mm. Drip fillet all round. Splashback 100mm. Undershelf. Model Preparion sinks LxDxH (mm) Weight (kg) A CEC-SSF00277 Single bowl 8700x650x915 26 B CEC-SSF00278 Single bowl 900x650x915 30 C CEC-SSF00279 Single bowl 1200x650x915 36 D CEC-SSF00280 Single bowl 1650x650x915 46 E CEC-SSF00281 Single bowl 1850x650x915 50 F CEC-SSF00282 Single bowl 900x650x915 58 G CEC-SSF00283 Double bowl 1200x650x915 26 H CEC-SSF00284 Double bowl 1650x650x900 30 I CEC-SSF00285 Double bowl 1850x650x900 36 J CEC-SSF00286 Double bowl 2250x 650x900 46 K CEC-SSF00287 Triple bowl 2000x650x900 50 STAINLESS STEEL: PREPARATION SINK RIGHT AISI 304 Stainless Steel bowls. Bowl size 500x500x250mm. Drip fillet all round. Splashback 100mm. Undershelf. G-J A-F K G-J K A-F

236. 232 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Item Description Material Dimensions (mm) A CEC-TOU00100 Profi: Frying Palette Stainless Steel 295 B CEC-TOU00101 Profi: Ice Serving Spoon Stainless Steel 290 C CEC-TOU00102 Profi: Carving Fork Stainless Steel 285 D CEC-TOU00103 Profi: Crepes Server Stainless Steel 292 E CEC-TOU00104 Profi: Salad Serving Spoon Stainless Steel 285 F CEC-TOU00105 Profi: Serrated Gratin Server Stainless Steel 297 G CEC-TOU00106 Profi: Serving Spoon Stainless Steel 268 H CEC-TOU00107 Profi: Serving Fork Stainless Steel 290 I CEC-TOU00108 Profi: Rice Spoon Stainless Steel 294 J CEC-TOU00109 Profi: Slotted Serving Spoon Stainless Steel 256 K CEC-TOU00110 Profi: Cake Knife Stainless Steel 290 L CEC-TOU00111 Profi: Cake Server Stainless Steel 297 M CEC-TOU00112 Profi: Serrated Cake Server Stainless Steel 297 PROFI RANGE TOOLS A B C D E F G H I J K L M

92. 88 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Decoration of silver anodized aluminium. Folding protected curved glass. ( A ) ( B ) ( C ) Dr op-in e xhibitor. ( A ) ( B ) ( C ) AISI 304 Stainless Steel interior. LED lighting reduces energy consumption by 80% - 90%. Folding rear door 180º. 2 x Sliding rear doors. ( C ) ( D ) Refrigeration: Temperature regulated by a digital controller. Ventilated condensation system. System of cold board evaporation. ( A ) ( B ) ( C ) Gravity coil in top and cold plate refrigeration system on the bottom. ( D ) COUNTER TOP: DISPLAY FRIDGE COUNTER TOP: TRAY DISPLAY FRIDGE COUNTER TOP: SUSHI FRIDGE A|B 6x GN 1/3x40 included trays. C D (GN 1/4 x 150) = 6 1/4 (GN 1/2) = 1; (GN 1/3) = 4 1/3 1/2 Stainless Steel lid A B Model LxDxH (mm) Trays GN 1/3 x 40 Doors Surface Exposure (m 2 ) Capacity (L) Power (kW) Temp. range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00074 810x395x195 - 1 0.23 9. 2 0.13 +4 / +8 2.1 230V/ 1 ph/ 50Hz B CEC-RFF00075 1162x395x195 - 1 0.34 13.6 0.13 +4 / +8 2.1 230V/ 1 ph/ 50Hz C CEC-RFF00076 1620x410x230 6 2 0.34 13.6 0.13 +4 / +8 2.1 230V/ 1 ph/ 50Hz D CEC-RFF00077 1620x410x230 - 2 0.34 23.8 0.19 -1 / +1 3.0 230V/ 1 ph/ 50Hz CEC-RFF00074 CEC-RFF00075 CEC-RFF00076 A B C CEC-RFF00077 D 810mm 1162mm • • Model LxDxH (mm) Capacity (L) Power (kW) Temp. range (ºC) Consumption(kWh/24h) Electrical Connection A CEC-RFF00072 1493x413x450/260 44 0.15 +4 /+8 2.2 230V/ 1 ph/ 50Hz B CEC-RFF00073 1493x353x450/260 36 0.12 +4 /+8 2.2 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel lid (lockable), body and interior. Control panel and refrigeration unit integrated. Refrigeration: Temperature regulated by digital controller. Manual defrost. Ventilated condenstation system. Cold plate evaporation system. COUNTER TOP: SOLID LID TRAY FRIDGE CEC-RFF00073 CEC-RFF00072 B A

258. 254 12: TOOLS & UTENSILS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 STORAGE CONTAINERS AND LIDS A B C D E F G H I J K L M N O Model Item Description Material Dimensions(mm) A CEC-TOU00341 Plastic Container: GN1/1 Polypropylene GN1/1 - 65 CEC-TOU00342 Plastic Container: GN1/1 Polypropylene GN1/1 - 100 CEC-TOU00343 Plastic Container: GN1/1 Polypropylene GN1/1 - 150 CEC-TOU00354 Plastic Lid: GN1/1 Polypropylene GN1/1 B CEC-TOU00344 Plastic Container: GN1/2 Polypropylene GN1/2 - 65 CEC-TOU00345 Plastic Container: GN1/2 Polypropylene GN1/2 - 100 CEC-TOU00346 Plastic Container: GN1/2 Polypropylene GN1/2 - 150 CEC-TOU00355 Plastic Lid: GN1/2 Polypropylene N1/2 C CEC-TOU00347 Plastic Container: GN1/3 Polypropylene GN1/3 - 65 CEC-TOU00348 Plastic Container: GN1/3 Polypropylene GN1/3 - 100 CEC-TOU00349 Plastic Container: GN1/3 Polypropylene GN1/3 - 150 CEC-TOU00356 Plastic Lid: GN1/3 Polypropylene N1/3 D CEC-TOU00350 Plastic Container: GN1/6 Polypropylene GN1/6 - 150 CEC-TOU00357 Plastic Lid: GN1/6 Polypropylene N1/6 E CEC-TOU00351 Plastic Container: GN1/9 Polypropylene GN1/9 - 65 CEC-TOU00352 Plastic Container: GN1/9 Polypropylene GN1/9 - 100 CEC-TOU00353 Plastic Container: GN1/9 Polypropylene GN1/9 - 150 CEC-TOU00358 Plastic Lid: GN1/9 Polypropylene N1/9 F CEC-TOU00359 Plastic Container: 1.9L Polycarbonate 201 x 189 x 97 G CEC-TOU00360 Plastic Container: 3.8L Polycarbonate 201 x 189 x 187 H CEC-TOU00361 Plastic Container: 5.7L Polycarbonate 242 x 232 x 191 I CEC-TOU00362 Plastic Container: 7.6L Polycarbonate 242 x 232 x 232 J CEC-TOU00363 P la stic Container: 11.4L Polycarbonate 290 x 300 x 212 K CEC-TOU00364 Plastic Container: 17.2L Polycarbonate 290 x 300 x 320 L CEC-TOU00365 Plastic Container: 20.8L Polycarbonate 290 x 300 x 400 M CEC-TOU00366 Plastic Lid: 1.9L-3.8L Polycarbonate 201 x 189 N CEC-TOU00367 Plastic Lid: 5.7L-7.6L Polycarbonate 242 x 232 M CEC-TOU00368 Plastic Lid: 11.4L-20.8L Polycarbonate 290 x 300

203. 199 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Levels Weight (kg) A CEC-SSF00051 500x300 1 6 B CEC-SSF00052 700x300 1 6 C CEC-SSF00053 900x300 1 6 D CEC-SSF00054 1100x300 1 7 E CEC-SSF00055 1300x300 1 8 F CEC-SSF00056 1500x300 1 10 G CEC-SSF00057 500x300 2 5 H CEC-SSF00058 700x 300 2 7 I CEC-SSF00059 900x 300 2 8 J CEC-SSF00060 1100x 300 2 11 K CEC-SSF00061 1300x 300 2 10 L CEC-SSF00062 1500x 300 2 11 M CEC-SSF00063 500x500 2 9 N CEC-SSF00064 700x500 2 9 O CEC-SSF00065 900x500 2 10 P CEC-SSF00066 1100x500 2 11 Q CEC-SSF00067 1300x500 2 9 R CEC-SSF00068 1500x500 2 10 STAINLESS STEEL: SHELF WALL MOUNTED Heavy duty. Constructed with AISI 430 Stainless Steel. Available in single and double tier. Formed tube used for extra strength. STAINLESS STEEL: POT RACK WALL MOUNTED AISI 430 Stainless Steel round tube. Range of sizes. Robust design. Model LxDxH (mm) Shelving Pot Rack A CEC-SSF00079 500x400 single B CEC-SSF00080 1000x400 single C CEC-SSF00081 1500x400 single D CEC-SSF00082 2000x400 single E CEC-SSF00083 500x800 double F CEC-SSF00084 1000x800 double G CEC-SSF00085 1500x800 double H CEC-SSF00086 2000x800 double A-F G-R A -D E -H

206. 202 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model Pot sinks LxDxH (mm) Weight (kg) A CEC-SSF00128 Single bowl pot 900x650x915 30 B CEC-SSF00129 Single bowl pot 1200x650x915 36 C CEC-SSF00130 Single bowl pot 1650x650x915 46 D CEC-SSF00131 Single bowl pot 1850x650x915 50 E CEC-SSF00132 Single bowl pot 2250x 650x915 58 F CEC-SSF00133 Double bowl pot 1200x650x915 30 G CEC-SSF00134 Double bowl pot 1650x650x900 36 H CEC-SSF00135 Double bowl pot 1850x650x900 46 I CEC-SSF00136 Triple bowl pot 2250x 650x900 50 STAINLESS STEEL: POT SINK RIGHT AISI 304 Stainless Steel bowls. Drip fillet all round. Splashback 100mm. Bowl size 600x500x300mm. Undershelf. Model Veg prep sinks LxDxH (mm) Weight (kg) A CEC-SSF00107 Double bowl 1350x650x915 30 B CEC-SSF00108 Double bowl 1500x650x915 36 C CEC-SSF00109 Double bowl 1800x650x915 46 D CEC-SSF00110 Double bowl 2250x650x915 50 STAINLESS STEEL: VEGETABLE PREP SINK Bowls constructed with AISI 304 Stainless Steel. Bowl size 500x500x250mm and 600x500x300mm. Drip fillet all round Splash back 100mm. Extra rack. Model Pot sinks LxDxH (mm) Weight (kg) A CEC-SSF00098 Single bowl pot 900x650x915 30 B CEC-SSF00099 Single bowl pot 1200x650x915 36 C CEC-SSF00100 Single bowl pot 1650x650x915 46 D CEC-SSF00101 Single bowl pot 1850x650x915 50 E CEC-SSF00102 Single bowl pot 2250x 650x915 58 F CEC-SSF00103 Double bowl pot 1200x650x915 30 G CEC-SSF00104 Double bowl pot 1650x650x900 36 H CEC-SSF00105 Double bowl pot 1850x650x900 46 I CEC-SSF00106 Triple bowl pot 2250x 650x900 50 STAINLESS STEEL: POT SINK LEFT AISI 304 Stainless Steel bowls. Drip fillet all round. Splashback 100mm. Bowl size 600x500x300mm. Undershelf. A-E F-H I A-E F-H I

78. 74 02: REFRIGERATORS, FREEZERS & FOOD DISPLAYS www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Container 500x300mm standard Stamped inner sides Re inforced wire shelves Wire shelf 502x76 EC motorfans Capacity 54 ice-cream, 5L. trays (not included) Container 600x400mm st andard QUALITY MATERIALS USED A A UPRIGHT FREEZER: REACH-IN B B UPRIGHT FREEZER: CATERING C D UPRIGHT FREEZER: ICE-CREAM UPRIGHT FREEZER: REACH-IN Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical Connection C CEC-RFF000011 750x752x1887 1 12+1 containers 542 0.34 -18 / -25 - 230V/ 1 ph/ 50Hz D CEC-RFF000014 687x700x2060 1 3 500 0.62 -18 6.7 230V/ 1 ph/ 50Hz Model LxDxH (mm) Doors Shelves Included Capacity (L) Power (kW) Temp. Range (ºC) Consumption (kWh/24h) Electrical Connection A CEC-RFF00007 687x794x2130 1 3 560 0.63 -18 7. 8 0 230V/ 1 ph/ 50Hz B CEC-RFF00009 756x960x2130 1 6 [600x800] 785 0.85 -22 / -25 7. 9 5 230V/ 1 ph/ 50Hz AISI 304 Stainless Steel exterior and interior. LED lighting, reducing energy consumption by 80-90%. Heated door frame to avoid ice accumulation. 3 shelves 530x650mm. ( A ) 6 shelves 800x600mm. ( B ) Refrigeration: Digitally controlled temperature and defrosting. Cooling system monoblock Ventilated condensation system. Forced evaporation system. Additional Accessory: Wire shelf (502x91) ( A ) CEC-RFF00008 Wire shelf (60x40) ( B ) CEC-RFF00010 Plastified metal plate exterior and interior. ( C ) AISI 430 Stainless Steel exterior and interior . ( D ) LED lighting, reducing energy consumption by 80-90%. ( D ) Heated door frame to avoid ice accumulation. Refrigeration: Digitally controlled temperature and defrosting. Static cooling system. ( C ) Ventilated condensation system. D ) Forced evaporation system. Automatic defrost. ( D ) Hot gas defrosts. ( D ) Additional Accessory: Container (500x600x180) ( C ) CEC-RFF00012 Wire shelf (502x76) ( C ) CEC-RFF00013 Wire shelf (502x14) ( D ) CEC-RFF00015 CEC-RFF00007 CEC-RFF00009 C CEC-RFF00011 D CEC-RFF00012

16. Let us help you grow your business with innovative commercial and professional kitchen solutions. PROFESSIONAL KITCHEN LAYOUT C oncept Our project design team comprises architects, designers and chefs with years of industry experience. We create a comprehensive kitchen layout and design solution to fit your needs. D rawing Our in-house design and architecture team will draw the plans to the highest standards of architectural practice to ensure seemless installation. Rendering We generate a 3D render of the design to allow our clients to visualize the final product and allow stakeholders to make informed revisions. 12 www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 GSPublisherEngine 436.87.92.100 Drawing Status Drawing Name Drawing Scale Revision Disclaimer All dimensions to be checked by the contractor on site . Figured dimensions to be taken in preference to scaling the drawing . Any discrepancies or variation requirements noticed on site to be reported to Culinary Equipment Company . Copyright This drawing is subject to copyright and remains the property of the owner . No unautherized use or dissemination of this drawing without the express permission of the owner . Drawing may be purchased at a cost of 6 % of the value of the specified Culinary Equipment Company equipment . No. Revision Date : Copyright © 2019 , By Culinary Equipment Company . All Rights Reserved . Drawn by NOTE : All shelving and wall mounted equipment to be fitted by client Presentation Drawings A2 Date Checked by Layout A division of Culinary Equipment Company Physical Address : Lanseria Centre , Pelindaba Rd (R 512 ) , Lanseria , Gauteng , South Africa Postal Address : P.O. Box 1 , Lanseria , 1748 , Gauteng South Africa Telephone : + 27 (0) 10 003 3199 E- mail : design @ culinary . co . za or draftsman @ culinary . co . za Web : www . culinary . co . za and www . culinaryconsulting . co . za USB Kitchen Cold Room Pantry 1500 X 600 Drop - off Table 1100 x 650 Inlet Sink 760 x 760 x 1420 B 50 Hood Type Dishwasher 1500 x 650 Outlet Table Bin below 1130 x 600 x 1680 Mobile Plate Rack Scullery 400 X 650 Pasta Cooker 400 X 650 Plancha 400 X 650 Chargrill 400 X 650 x 900 Chip Fryer 1000 x 300 2 Tier Cold Pass 1500 x 800 x 900 Hot Box 3000 x 800 Custom Granite Countertop by others 1400 Sully - Black with Chrome 400 X 650 x 900 2 Burner Induction 400 X 650 Work Station Cabinet with shelving below 1960 x 700 x 900 3 Door Underbar Fridge 1 m High Wall 1000 x 300 Wall Mounted Pot Rack 1000 x 300 Wall Mounted Pot Rack Prep Sink Granite Countertop with Kitchen Cabinets Below By Others 1500 x 400 4 Tier Shelving 1000 x 400 4 Tier Shelving 1500 x 400 4 Tier Shelving 1000 x 400 4 Tier Shelving 1000 x 400 4 Tier Shelving 2700 x 1500 Extraction above by others 900 x 900 Extraction above by others 1000 x 400 4 Tier Shelving 1100 x 400 4 Tier Shelving 1000 x 400 4 Tier Shelving 800 x 400 4 Tier Shelving 980 x 795 x 840 611 QT 6 Pan Combi Steamer Cold Kitchen Hot Kitchen Pass 687 x 701 x 2030 Upright Freezer Prep Sink 750 X 650 x 600 Convection Electric Oven Granite Countertop with Kitchen Cabinets Below By Others Wall Mounted Cabinets By Others Wall Mounted Cabinets By Others Wall Mounted Cabinets By Others 2050 x 1100 Extraction above by others Chef ' s table By Others 2000 x 700 Double P- Sink Overhead Lamps 27 September 2019 Equipment Layout Drawings Leeuw Family Estate 1: 30 BK EK 1 1 Initial Layout Setup 23 / 09 / 2019

199. 195 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) A1 CEC-SSF00157 600x650x915 22 B1 CEC-SSF00158 840x650x915 27 C1 CEC-SSF00159 1050x650x915 31 D1 CEC-SSF00160 1200x650x916 34 E1 CEC-SSF00161 1250x650x915 35 F1 CEC-SSF00162 1500x650x915 40 G1 CEC-SSF00163 1650x650x915 43 H1 CEC-SSF00164 1800x650x915 46 I1 CEC-SSF00165 1850x650x915 47 J1 CEC-SSF00166 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00167 600x750x915 25 B2 CEC-SSF00168 840x750x915 30 C2 CEC-SSF00169 1050x750x915 34 D2 CEC-SSF00170 1200x750x916 38 E2 CEC-SSF00171 1250x750x915 39 F2 CEC-SSF00172 1500x750x915 45 G2 CEC-SSF00173 1650x750x915 48 H2 CEC-SSF00174 1800x750x915 52 I2 CEC-SSF00175 1850x750x915 64 J2 CEC-SSF00176 2250x750x915 62 STAINLESS STEEL: TABLE WITH SPLASHBACK & NO UNDERSHELF Model LxDxH (mm) Weight (kg) A1 CEC-SSF00177 600x650x915 22 B1 CEC-SSF00178 840x650x915 27 C1 CEC-SSF00179 1050x650x915 31 D1 CEC-SSF00180 1200x650x916 34 E1 CEC-SSF00181 1250x650x915 35 F1 CEC-SSF00182 1500x650x915 40 G1 CEC-SSF00183 1650x650x915 43 H1 CEC-SSF00184 1800x650x915 46 I1 CEC-SSF00185 1850x650x915 47 J1 CEC-SSF00186 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00187 600x750x915 25 B2 CEC-SSF00188 840x750x915 30 C2 CEC-SSF00189 1050x750x915 34 D2 CEC-SSF00190 1200x750x916 38 E2 CEC-SSF00191 1250x750x915 39 F2 CEC-SSF00192 1500x750x915 45 G2 CEC-SSF00193 1650x750x915 48 H2 CEC-SSF00194 1800x750x915 52 I2 CEC-SSF00195 1850x750x915 64 J2 CEC-SSF00196 2250x750x915 62 STAINLESS STEEL: TABLE WITH NO SPLASHBACK & NO UNDERSHELF Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. 1 A1-J2 2 650mm deep 750mm deep • • Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. 1 2 650mm deep 750mm deep • • A1-J2

198. 194 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) A1 CEC-SSF00001 600x650x915 22 B1 CEC-SSF00002 840x650x915 27 C1 CEC-SSF00003 1050x650x915 31 D1 CEC-SSF00004 1200x650x916 34 E1 CEC-SSF00005 1250x650x915 35 F1 CEC-SSF00006 1500x650x915 40 G1 CEC-SSF00007 1650x650x915 43 H1 CEC-SSF00008 1800x650x915 46 I1 CEC-SSF00009 1850x650x915 47 J1 CEC-SSF00010 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00011 600x750x915 25 B2 CEC-SSF00012 840x750x915 30 C2 CEC-SSF00013 1050x750x915 34 D2 CEC-SSF00014 1200x750x916 38 E2 CEC-SSF00015 1250x750x915 39 F2 CEC-SSF00016 1500x750x915 45 G2 CEC-SSF00017 1650x750x915 48 H2 CEC-SSF00018 1800x750x915 52 I2 CEC-SSF00019 1850x750x915 64 J2 CEC-SSF00020 2250x750x915 62 STAINLESS STEEL: TABLE WITH UNDERSHELF & SPLASHBACK Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Inner 1.2mm galvanised steel. Stainless Steel legs. Sound Retardant material used between top and inner. Weight rating for shelf is ±50kg. Model LxDxH (mm) Weight (kg) A1 CEC-SSF00137 600x650x915 22 B1 CEC-SSF00138 840x650x915 27 C1 CEC-SSF00139 1050x650x915 31 D1 CEC-SSF00140 1200x650x916 34 E1 CEC-SSF00141 1250x650x915 35 F1 CEC-SSF00142 1500x650x915 40 G1 CEC-SSF00143 1650x650x915 43 H1 CEC-SSF00144 1800x650x915 46 I1 CEC-SSF00145 1850x650x915 47 J1 CEC-SSF00146 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CCEC-SSF00147 600x750x915 25 B2 CEC-SSF00148 840x750x915 30 C2 CEC-SSF00149 1050x750x915 34 D2 CEC-SSF00150 1200x750x916 38 E2 CEC-SSF00151 1250x750x915 39 F2 CEC-SSF00152 1500x750x915 45 G2 CEC-SSF00153 1650x750x915 48 H2 CEC-SSF00154 1800x750x915 52 I2 CEC-SSF00155 1850x750x915 64 J2 CEC-SSF00156 2250x750x915 62 STAINLESS STEEL: TABLE WITH UNDERSHELF & NO SPLASHBACK Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. Weight rating for shelf is ±50kg. 1 2 650mm deep 750mm deep • • 1 2 650mm deep 750mm deep • • A1-J2 A1-J2

200. 196 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) A1 CEC-SSF00197 600x650x915 22 B1 CEC-SSF00198 840x650x915 27 C1 CEC-SSF00199 1050x650x915 31 D1 CEC-SSF00200 1200x650x916 34 E1 CEC-SSF00201 1250x650x915 35 F1 CEC-SSF00202 1500x650x915 40 G1 CEC-SSF00203 1650x650x915 43 H1 CEC-SSF00204 1800x650x915 46 I1 CEC-SSF00205 1850x650x915 47 J1 CEC-SSF00206 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00207 600x750x915 25 B2 CEC-SSF00208 840x750x915 30 C2 CEC-SSF00209 1050x750x915 34 D2 CEC-SSF00210 1200x750x916 38 E2 CEC-SSF00211 1250x750x915 39 F2 CEC-SSF00212 1500x750x915 45 G2 CEC-SSF00213 1650x750x915 48 H2 CEC-SSF00214 1800x750x915 52 I2 CEC-SSF00215 1850x750x915 64 J2 CEC-SSF00216 2250x750x915 62 STAINLESS STEEL: TABLE WITH SPLASHBACK, UNDERSHELF ON CASTORS Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. Castor wheels with brake locks. Model LxDxH (mm) Weight (kg) A1 CEC-SSF00217 600x650x915 22 B1 CEC-SSF00218 840x650x915 27 C1 CEC-SSF00219 1050x650x915 31 D1 CEC-SSF00220 1200x650x916 34 E1 CEC-SSF00221 1250x650x915 35 F1 CEC-SSF00222 1500x650x915 40 G1 CEC-SSF00223 1650x650x915 43 H1 CEC-SSF00224 1800x650x915 46 I1 CEC-SSF00225 1850x650x915 47 J1 CEC-SSF00226 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00227 600x750x915 25 B2 CEC-SSF00228 840x750x915 30 C2 CEC-SSF00229 1050x750x915 34 D2 CEC-SSF00230 1200x750x916 38 E2 CEC-SSF00231 1250x750x915 39 F2 CEC-SSF00232 1500x750x915 45 G2 CEC-SSF00233 1650x750x915 48 H2 CEC-SSF00234 1800x750x915 52 I2 CEC-SSF00235 1850x750x915 64 J2 CEC-SSF00236 2250x750x915 62 STAINLESS STEEL: TABLE WITH NO SPLASHBACK, UNDERSHELF ON CASTORS Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. Castor wheels with brake locks. 1 2 650mm deep 750mm deep • • 1 2 650mm deep 750mm deep • • A1-J2 A1-J2

201. 197 10: STAINLESS STEEL FURNITURE www.culinary.co.za | info@culinary.co.za | +27 87 688 1100 Model LxDxH (mm) Weight (kg) A1 CEC-SSF00237 600x650x915 22 B1 CEC-SSF00238 840x650x915 27 C1 CEC-SSF00239 1050x650x915 31 D1 CEC-SSF00240 1200x650x916 34 E1 CEC-SSF00241 1250x650x915 35 F1 CEC-SSF00242 1500x650x915 40 G1 CEC-SSF00243 1650x650x915 43 H1 CEC-SSF00244 1800x650x915 46 I1 CEC-SSF00245 1850x650x915 47 J1 CEC-SSF00246 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00247 600x750x915 25 B2 CEC-SSF00248 840x750x915 30 C2 CEC-SSF00249 1050x750x915 34 D2 CEC-SSF00250 1200x750x916 38 E2 CEC-SSF00251 1250x750x915 39 F2 CEC-SSF00252 1500x750x915 45 G2 CEC-SSF00253 1650x750x915 48 H2 CEC-SSF00254 1800x750x915 52 I2 CEC-SSF00255 1850x750x915 64 J2 CEC-SSF00256 2250x750x915 62 STAINLESS STEEL: TABLE WITH SPLASHBACK, NO UNDERSHELF ON CASTORS Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. Castor wheels with brake locks. 1 2 650mm deep 750mm deep • • A1-J2 Model LxDxH (mm) Weight (kg) A1 CEC-SSF00257 600x650x915 22 B1 CEC-SSF00258 840x650x915 27 C1 CEC-SSF00259 1050x650x915 31 D1 CEC-SSF00260 1200x650x916 34 E1 CEC-SSF00261 1250x650x915 35 F1 CEC-SSF00262 1500x650x915 40 G1 CEC-SSF00263 1650x650x915 43 H1 CEC-SSF00264 1800x650x915 46 I1 CEC-SSF00265 1850x650x915 47 J1 CEC-SSF00266 2250x650x915 55 Model LxDxH (mm) Weight (kg) A2 CEC-SSF00267 600x750x915 25 B2 CEC-SSF00268 840x750x915 30 C2 CEC-SSF00269 1050x750x915 34 D2 CEC-SSF00270 1200x750x916 38 E2 CEC-SSF00271 1250x750x915 39 F2 CEC-SSF00272 1500x750x915 45 G2 CEC-SSF00273 1650x750x915 48 H2 CEC-SSF00274 1800x750x915 52 I2 CEC-SSF00275 1850x750x915 64 J2 CEC-SSF00276 2250x750x915 62 STAINLESS STEEL: TABLE WITH NO SPLASHBACK, NO UNDERSHELF ON CASTORS Heavy duty. Constructed with AISI 304 Stainless Steel. Undershelf 650mm or 750mm deep. Square Tubing used for extra strength. Stainless Steel legs. Sound Retardant material used between top and inner. Castor wheels with brake locks. 1 2 650mm deep 750mm deep • • A1-J2

Views

  • 854 Total Views
  • 601 Website Views
  • 253 Embedded Views

Actions

  • 0 Social Shares
  • 1 Likes
  • 0 Dislikes
  • 0 Comments

Share count

  • 0 Facebook
  • 0 Twitter
  • 0 LinkedIn
  • 0 Google+