Bread Knife 23cm
Bread knives are used for cutting bread and are one of many kitchen knives used by cooks. The serrated blades of bread knives are able to cut soft bread without crushing it.
Steel title W. Nr. 1.4116 blades with a carbon, vanadium and molybdenum chrome composition.
Excellent hardness, resistance, flexibility, uniform thickness and a high degree of stainless.
Glazed blades eases cutting and cleaning and makes the surface more corrosion resistant
Soft compound, slip resistance handles
Price Excl. VAT
1-year Product Warranty
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Stock availability may vary from indicated.