4 Level Forced Convection Electric Oven
In comparison to static ovens, convection ovens offer various advantages:
They heat up much more quickly,
More energy efficient and enable a uniform temperature on various levels to be achieved.
Robust and efficient thanks to their double-glazed doors, electromechanical regulation and extremely high level of thermal insulation.
It is quick to reach high temperatures and consumes less energy (than a static electric oven).
Enables the temperature to be even on several levels. Fitted with double-glazed doors.
An ergonomic control panel with light indicator. High thermal insulation.
Convection electric ovens are both robust and efficient.
Stainless steel finish, frame and oven cavity in anti acidic enamelled steel.
Pressed oven walls with height positions.
Oven door with double-glazed window.
Hinges on the right-hand side (left hinges on request). Additional cost.
Circular element: 2.65 kW.
Control light - Timer.
Supplied with 2 oven racks, 2 pastry plates, 1 roasting dish.
Price Excl. VAT
1-year Product Warranty
Free Shipping for Large Orders
Quality European Products
Stock availability may vary from indicated.