Quality improving warmth holding.
The Salvis Hold-o-mat, Swiss precision in low temperature cooking and keeping warm.
With a temperature precision of +/- 1 °C and thanks to its perfect moisture control all meat dishes are safely guided through the process. Flexible implementation in catering and kitchen.
The equipment is fitted with 4 fold-out handles which make it easy to carry
General feature:
- Holdomat 711 with 7 drawers à GN 1/1-65 mm (core probe not possible)
Specifications:
- Dimensions: 415mm x 638mm x 675mm (W x D x H)
- Model name: 711-opKT
- Inserts dimension: GN7 x GN 1/1
- Tension: 230V
- Connection value: 1.80kW
- Weight: 40kg
Your Dynamic Snippet will be displayed here...
This message is displayed because youy did not provide both a filter and a template to use.
To install this Web App in your iPhone/iPad press
and then Add to Home Screen.
