Crepe maker equipped with a machined cast iron plate, serpentine resistances in the cooking plate for an exceptional distribution of heat in the heart of the cast iron as well as a thermostatic regulation of 50 ° C to 300 ° C for a cooking of precision. The reinforced thermal insulation of the resistances prevents heat loss and contributes to the homogeneity of the heating and to the cooking performance.
General Features:
- Professional electric crepe maker for snack and restaurant
- Recommended for intensive use
- Speed, power, homogeneity and consistency of heating to guarantee precision cooking.
- Can be fitted into a worktop and easy to transport thanks to its small size.
Specifications:
- Power: 3.6 kw
- External dimensions: 400 x 170 mm
- Weight: 22 kg
- Volts: 230 v
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