Dry Aging meat cabinet 560L
Meat ripening cabinet designed to carry out the process known as Dry Aging in an easy, safe and controlled way, obtaining the best results in terms of flavor, texture and aromas.
General Strengths
Improved energy classification due to the use of R-290 refrigerant and optimized air circulation for better interior temperature uniformity.
Greater precision in temperature control.
Incorporation of LED lighting, reducing energy consumption between 80% and 90%
Exterior in AISI 304 stainless steel or black lacquered galvanized steel (B).
AISI 304 stainless steel interior, with inlaid guides and bottom and curved joints for easy cleaning.
Digital controller with temperature, humidity control and touch keyboard.
Key Features:
Lighting
LED lighting incorporated, reducing energetic consumption between 80% and 90% respect to a traditional light bulb.
Benefits
High density injected polyurethane insulation with 75mm thickness.
Height adjustable stainless steel legs (130-180mm).
LED interior lighting.
Door with self-closing system, opening lock and double pane glass low emissive + argon charge.
Magnetic gasket with 4 cameras “cleanless” effect easily removable.
Monoblock cooling system, with R290 and electronic fans.
Automatic evaporation of defrost water without the use of electrical resistance.
Infrico
Infrico was born in 1986 with a clear objective: to generate the best cooling solutions adapted to the specific needs of each client. Technological vanguard, certified quality and the excellence of its products are the guarantees to support its commitment to innovation and that have positioned it as absolute leaders in the commercial refrigeration equipment
Need help?
Chat to one of our friendly consultants?
To install this Web App in your iPhone/iPad press
and then Add to Home Screen.
