Modular Deck Chamber With Capacity 4 Trays Of cm.40x60.

Modular electric deck oven with overlapping and independent baking chambers.

Its versatile nature(sizes and dimensions) makes it suitable for various baking needs (bread, pastry, pizza) and its structure allows the oven to be easy repositioned.

The baking capacity could be anytime increased or reduced. Any deck has an independent temperature control system and an independent steam generator. The electronic controller reduces the power by 50%, in order to limit maximum energy request.
The ovens are equipped with open or close stand or proofing chamber with heat and humidity (optional) control

General features:

• Absolutely uniform heat and steam distribution.
• Even bake and perfect coloured baked goods.
• Fragrance and softness to all types of bread and pastries.

Specifications:

• Tray size: 40 x 60 cm
• Trays in chamber: 4
• Trays in proofer: 21
• Power: 8.6 kW
• Chamber dimensions: 1200 x 1670 x 320
• Proofer dimensions: 1200 x 1670 x 750
• Chamber weight: 170 Kg
• Proofer weight: 130 Kg